Author: Guy

  • Is it a shed, garage, or barn?…

    Is it a shed, garage, or barn?…

    One of the buildings that came with the property when we bought it was this little “shed”, as we called it. It was actually a one-car garage, c1920’s-30’s. A local told us that it used to house an early 1920’s Ford Model TT one-ton logging truck. Parts of such an old truck were found in the woods across the road, so that lines up. As a one-car garage, it’s a nice size- 12′ x 24′.

    This little building sat slightly below grade and lower than the driveway, so it used to flood, and it endured the indignity of having a tree fall through its roof, which was left sticking out of it for seven years! If you pull up the Google Street view of our property, it still shows the tree sticking out.

    With the barn and house needing so much immediately critical work, we had to just let this building sit for a while, but we soon decided that we needed to at least fix the roof so that it could hold out the snow and rain, hopefully preventing any further deterioration. Being just off the driveway, and close to the road, it was the perfect location for a garage, but since it was within the road easement (setback), we were unable to demolish it and build a nice, new two-car garage. So we were limited to fixing it up, but prohibited from changing the footprint. First up was to remove three or four layers of old roofing materials, then replace or fix the broken, missing, and rotted rafters and sheathing, then apply new asphalt shingles.

    With a new roof above us, we then removed the broken doors, braced it up, and used it for a while as a garage/carport. It still had a rotted sill, and most of the sill on the other side had been removed years ago due to rot and was replaced by two buckled and twisted 2×6’s. It was just sitting on stone (ledge) poking up through the ground, and after removing the large boulder that caused all the rot to the lower area (due to splashing), a good windstorm last year caused the shed to blow from its foundation. This caused further racking (twisting), so we braced it up as best we could, as we knew it would be a couple of years before we would get to a full restoration.

    Fast forward to this past spring- the opportunity finally came for a restoration of this useful little building. As so often around here, projects usually are undertaken due to something unforeseen, because of happenstance, or by priority. This project was also the case- we had use of a buddy’s excavator while he was on vacation, so we decided to use it well, and get started on restoring this building. I began by digging out all the stumps and rocks around the garage, and clearing out decades of forgotten trash. Then a building mover came to jack it up, load it on a trailer, and pull it up into the driveway, so that we could work on the foundation. 

    With the building out of the way, and having an excavator, tractor, and dump truck on hand, plus access to a gravel pit nearby, I began hauling in stone to raise the grade a foot and a half, and prep for a concrete slab. We decided on an “Alaskan Slab” foundation, which is a concrete pad shaped like an upside down bathtub, a foot thick at the perimeter. This allows the slab to “float” as a solid piece if the ground below should heave from frost. Traditional footings would have been difficult at best due to the ledge in the area, so digging was out of the question. Once the slab was poured, cured, and the forms stripped, we built a ramp so that the building could be rolled back home. We also added 4″ x 6″ pressure treated sills, bolted to the concrete. This old building was not going to get blown around again!

    While the building was jacked up and sitting on cribbing, we took the opportunity to replace the rotted, broken sill. As we often do, we took a drive to the local sawmill for some rough cut 4″ x 6″ hemlock beams, which matched the originals. Once we had the sills repaired, the mover came back and rolled it home.

    Once squared and bolted to the foundation, we used a heavy-duty come-along to pull the walls in (they bowed out at the top) and we pushed with a tractor to stand it up straight so we could brace it true and plumb.

    Having the garage back on it’s feet, it was time to address the grade- because we had raised the pad a full foot-and-a-half, we needed to raise the grade all around for water runoff. We hauled in 22 cubic yards of fill sand, then topped with loam, and seeded with perennial ryegrass. 

    Standing up nice and straight, now it was time to make it pretty. While at the sawmill, we also picked up some dimensional 2″ x 4″s and 2″ x 6″s to replace the broken, rotted, or missing wall structure and roof braces. Modern lumber would have stuck out like a sore thumb on a building like this, so we felt it was important to use the same kind of lumber as the original builder. Most of the studs on the east wall were rotted or cut off when the sill was “repaired” all those years ago. We also needed to change the framing to fit the new windows we picked up. The door opening was also beefed up as this end of the building was structurally weak, and would rack. The original gable window openings were cut in off-center for some reason, so we also reframed them so that the new windows would be centered. Once all the framing was repaired, we wrapped the garage in builder’s paper, installed the windows, then began installing new hemlock shiplap siding to match the barn. Having some Alaskan Yellow Cedar shingles left from the barn residing, we used those in the gable ends to further match the look of the barn. 

    Now to close in the garage, and build us some doors. We really wanted to utilize the same antique wood from which we built the barn door, but we just didn’t have enough leftover, so we went with new hamlock shiplap. We installed the shiplap smooth-side-out as opposed to rough-side-out as we did with the siding. We used hemlock 2″ x 4″ for the frames, and since they were so large and heavy, and we wanted tight gaps, we built them in place. Once built (on shims so they would not scrape on the ground), we installed heavy-duty hinges, handles, and a latch. We really wanted to use some antique strap hinges we had been saving, but the pintles (the part the hinges hang from) turned out to be modern, poorly brazed replicas, and would not hold the weight of the doors. If we ever come across some good antique pintles, we may change them out, or just leave the modern interpretations, as they work well. 

    So how is this little garage going to be used here on the farm? Currently, it’s the only flat, solid floor for me to work on cars, and being concrete, spilled liquids can be wiped up rather than soaking into the wood barn floors. We’re building a workbench at the back wall, we’ve installed some shelving, and we left room for a small wood stove on one side of the workbench for heat. I’ll roll my toolbox, jacks, and other auto repair paraphernalia out there soon, then set to work. There is not currently any electricity run out there, as we didn’t think far enough ahead to install conduit when we had the driveway all torn up, and now it’s just too big a project, so we’re thinking of alternatives. We’ve got a portable power station large enough to run some lights and tools, so that may be it for now.

    As far as the next project, we have plenty, but in regard to building, we’re currently using a Shelter Logic tunnel for our firewood, so a nice sturdy wood shed would be so nice. Looks like another trip to the sawmill….

    Thanks for stopping by- be well and God Bless!

  • On life and death…

    On life and death…

    One of the things we most love about this rural lifestyle is being surrounded by nature- immersed completely in its beauty and its bounty. Due to recent events, though, we were also reminded how fickle and fragile nature can be. The other morning as we went to bring the chickens breakfast, we found the heavy, old floorboards in the barn above the coop had been torn up…. and down by the coop there was even more destruction. A bear had torn through the hardware cloth mesh window in the run door, peeled open the metal hinges and lock of the coop door, and killed six of our flock of eleven. Ginger, Frankie, Ruth, Georgie, Stevie, and Daisy- all torn apart. These are not just egg machines for us- they’re truly pets, so this was a traumatic shock and terribly heartbreaking. We think there may have been more loss if it weren’t for Jenny, who happened to be up with some random insomnia, slamming the barn door around midnight to shut off the barn light for better star viewing. In hindsight, she thought she heard something move through the woods, but who knows. After reporting the loss to Fish and Game (this was most likely the same “nuisance bear” that has also broken into two nearby homes, and attacked other nearby coops), we set about rebuilding and fortifying the coop, and adding some electric fence wire surrounding the coop and run. Working on the coop with the five remaining hens wandering around (two two-year-old layers and three chicks from this past spring), seemed so eerie and quiet- normally, the coop area is a noisy racket of clucks and squawks. The bear did return the following morning, but to our relief, was turned away by the jolt of the electric fencing- he just left us his profile on our game camera. We hope he stays away. Our intent is to do our best to protect our five remaining hens, and decide if we will add to the flock next spring. 

    We’ve also experienced frustration and loss in the gardens due to critters- woodchucks, chipmunks, and deer. Jenny watched a chipmunk pull an entire stalk of barley into its little hole; we lost our entire crops of fennel and dill to woodchucks; and something had gotten into the orchard to eat the blueberries, boysenberries, and some raspberries. There’s also beetles, moths, and other insects trying to eat the leaves, stems, and fruit of shrubs and trees. It requires constant vigilance, and lots of attention to stay ahead of them all. And yet, even still, there are no guarantees- crops can be wiped out in a single hailstorm, insects can decimate swaths of the garden, frost can kill everything, or any number of other things. Another thing we’ve recently been dealing with has been the loss of all our ash trees to the Emerald Ash Borer- three were very large. Their loss will leave a big hole in our woods, but an opportunity for others to grow.

    And yet, there is still treasure everywhere: beauty in the blossoms, in the crystal-clear blue skies, in the smell of a summer evening’s rain, in the glistening of fireflies, the croaks of bull frogs or the songs of a choir of birds. There is balance. We still love this life, and are so thankful for the opportunity to experience it.

    Aside from the gardening and homesteading, the other part of this whole experience for us is the saving of this old farmhouse and farm. Earlier this spring we took some time to address the rotted floors in the barn- starting with the old tack room. The back wall opposes the ell workshop, and wasn’t insulated at all, leaving the ell a challenge to heat. This room’s floors were also in the worst condition- three layers of rotted wood deep, separated by literally inches of “organic matter” AKA un-mucked poop. When we moved here, we laid down some solid boards so that we could at least use the room for storage, but it seemed time to make it right. So after removing the old rotted wood (what was left of it), we found the reason for the “bouncy” floor- one of the timber joints had rotted away and was actually resting on a piece of electrical conduit! Once we cleaned everything up and patched all the structure, we laid in new 2″ thick hemlock floorboards. We also insulated the back wall, and covered it with old barn boards salvaged from a previous project, and treated them to some linseed oil. This room will be storage for our firewood tools and lawn equipment, and has the only workbench high enough to actually sit at (for now). 

    Having that room solid gave us the momentum to tackle another room, so we moved on to the “auto shop” next door. 

    We then decided to go ahead and take care of the next room down the side of the barn- this one being separated into two horse stalls, but we decided to open it up. This room had some large floorboards that were still solid from being covered, thankfully, so only half the room needed replacement.

    There is still so much more to do around here- between the necessary restoration and the everyday labor surrounding homesteading, we keep plenty busy, but we absolutely love it, and have no regrets. We really love this house, and love learning more about its past- Daniel and Abigail’s lives, the time they lived here, and the times since. 

    Thanks for stopping by- we enjoy the visits, and look forward to the next. Please feel free to share, and as always, be well and God bless!

  • A year (or two) in review…

    A year (or two) in review…

    While taking a rest day after a long stretch of working on projects, I thought I’d update y’all on what’s been going on here at the farm, so grab a mug of something warm and read on….

    We’ve now been living in our old home for three-and-a-half years; the first three working 24/7 to stabilize, rebuild, and restore this home in a way that not only honors Daniel and Abigail, but to also create a place we want to live for the rest of our lives. Our focus and intent all along has been to preserve as much of the house’s history as possible, and to ensure it survives for the next generation. With the structure stabilized, secure, and protected, plus a few pretty things taken care of, we’re moving on to actually living here. We always wanted to “homestead”, or live as simply and as self-reliant as possible. We wanted to grow our own food, have an orchard, make maple syrup from our own trees, and for any meat we eat, we wanted to find a local farm to support. So how did we do towards achieving these goals? Read on, my friend.

    Having all the heavy construction wrapped up around the farm for now, we could finally go ahead and begin building raised beds and gardens, and install fencing to keep out the deer, moose, bears, woodchucks, and all of the other critters that roam around here. We built five raised beds, as well as two large ground-level gardens for climbing plants. We were able to put up fencing, albeit temporary t-posts, and welded wire fencing. We studied and ordered from seed catalogs, as well as picked up seeds from friends and saved from veggies we liked, and in February, we started placing them into the dirt, keeping them warm near the wood stove. When it warmed up outside, we started moving them to the screen porch to acclimate during the day, moving them back inside at night. Once we planted everything, the work really started- thinning, watering, monitoring for pests, spraying neem oil, tying up, then finally, harvesting and processing. 

    Last spring, we received an order of six period heritage apple and pear trees, all appropriate for the age of the house. The apples are; “William’s Pride”, “Ashmead’s Kernel”, “Black Oxford”, “Hudson’s Golden Gem”, “Baldwin”, and the pear is “Dana Hovey.” We planted these in the hillside orchard, which also contains a very old existing apple tree (unknown variety) and an equally-aged Seckel pear tree. We planted a couple dozen raspberry canes given to us by a lady in town, along with blueberry, boysenberry, and strawberry plants. Within the electric fence surrounding the orchard, we also have foxglove, bloodroot, peonies, sedum, yucca, and many other wild, or long ago forgotten plantings that were just waiting for us to clear the overgrowth that covered this hillside. We’re hoping to start harvesting apples and pears within the next year or two, and we expect a HUGE crop of raspberries this year. This summer we also hope to expand the fenced area, and add gates for access- a pretty one to walk through, and a utilitarian one for a small tractor or mower.

    We also built a pergola behind the house in order to grow grapes; four “Concord”(seedless), a blush “Niagara”, and a white “Somerset”- one for each post. For the pergola, we just ran to our local sawmill for some rough-cut hemlock- we built it strong enough not only to support the weight of the grapes and vines, but also a hammock!

    This past spring, we extended the chicken run off the end of the coop after losing a couple hens to the local bobcats. We still let them out to free-range from time-to-time, but only when we can be out there with them to keep an eye out for the cats, bear, foxes, and whatever else wants a tasty chicken treat. Now the girls can hang out with plenty of space, sunshine, and safely watch the happenings in the yard from “the bleacher seats”. This summer, we’ll rake out as much of the surface rocks (left over from the jacking pads used to raise the barn to rebuild the foundation) as possible, then bring in some more dirt for them to kick around in. It would have been easier to do that before we built the run extension, but that’s just how we do things around here sometimes. It does add to the adventure though!

    Outside of the gardens, our pets, the chickens, and the orchard, each spring we enjoy making maple syrup- nine gallons last year! With two wood stoves, the need for wood to boil down sap in our evaporator, and the occasional hearth fire, we also spend a lot of time cutting and splitting firewood. But we wouldn’t have it any other way!

    This adventure has been far more than we expected, and we’re so thankful we had the opportunity. We still have some 426 things on our to-do list, but we’re enjoying every single day. Thanks for stopping by, and we hope to see you again soon!

    We’ll leave you with some images of the house through the seasons…..

    Be well, and God bless!

  • Our Christmas card to you…

    Our Christmas card to you…

    I can’t believe it’s Christmas again already! We do have snow on the ground, however, with temps in the 50’s and rain the next couple of days, we’re not sure it will last through Christmas Day.

    Christmas has become a time for reflection for us, as it lies at the beginning of what has become our quiet time. Resting from a busy summer of restoration work, gardening, and all that comes with living on a historic homestead, we have time to look back, and plan ahead. This will be our third Christmas in this old house, and it’s no less special. If anything, we’ve grown to love it even more. We’re even more familiar with its creaks and groans, the tilt of its floors, the smell of 240 years of wood smoke in the hearth, and we’re even more familiar with Daniel and Abigail. We did learn more about them this past year, which will be revealed in a later post, but they have become like dear friends to us, and we feel we’ve grown even closer this past year. 

    This past year was a good one for us as a family, in spite of what has been going on in the world. Our daughter Allison, has just completed the first semester of her junior year at UNH, after switching her major last year from nutrition to history, with an education minor. While she is working towards becoming a high school history teacher, she has discovered a love of historical architecture, and would also like to pursue her Real Estate Broker’s license. Her favorite style, within the “Victorian” umbrella, is the Queen Anne Style, and specifically, Shingle Style. After seeing how beautiful an old, run-down, neglected house can look and feel like with some love and attention, she’s learned to see the potential in older homes. She’s learned that old homes, built by craftsman, often by hand, have souls.

    Jenny and I have learned about raising and keeping chickens, planting and caring for a garden, canning and processing food, weaving, and all sorts of basic homesteading skills. Our renovation skills have also grown this year- we’ve re-sided parts of the barn and ell, installed one new door, and restored some old doors. We built a chicken coop and some raised bed gardens, planted an orchard, and cut and split cords and cords of firewood. It’s been hard work, but some of the most rewarding work we’ve ever done. I honestly believe we could never go back to suburban living. While we haven’t travelled much this year, we’ve taken some fun, scenic drives, and we got out for some hikes. But mostly, we find we truly enjoy just being at the farm, and the cycle of our days here- the everyday chores and work of running a homestead.

    We thank you all for following along on our adventure- offering your ideas, support, or well-wishes. We appreciate all of the comments and notes, and truly enjoy sharing with you all. We hope that this Christmas card finds you and your family in good health and spirit. We wish you a warm and joyous Christmas, and a blessed New Year. 

    God bless!

  • First snow of 2020!…

    First snow of 2020!…

    While we’ve had a few frosty mornings so far this fall, this morning we received our first snowfall- a total of around 4″. Tennessee was sure happy to get out for his morning walk (snowball feet aside), but the chickens didn’t know what to make of it, so they’ve stayed under the barn today.

    We’re feeling really good about what we were able to accomplish over the summer to not only preserve this old house for the next generation, but to make it more comfortable as well. We were able to fully complete our pre-winter to-do list: the house, barn, cars, and homestead, are all ready for winter. We’re really looking forward to hunkering down, and just enjoy living in this old home. We have plenty of firewood stacked up to help keep us warm, which brings me to our new stove.

    Ever since we began thinking about embarking on this journey of living in and restoring an antique home, one of the things we found most appealing was living simply, intentionally, and as much like Daniel and Abigail (or at least our grandparents,) lived as we could. While we love cooking on the open hearth in the keeping room, it’s not practical for everyday. We thought about, and actually got our hands on, an antique wood cookstove for the kitchen to replace our modern gas stove. Our c.1912ish Glenwood wood cookstove is a beauty, but it has a very small firebox, as well as a somewhat unknown condition, plus our homeowner’s insurance company wasn’t too keen on the idea. We sat on it for a while to think about it, as it was a huge commitment to take out half the kitchen and replace it with a wood-burning appliance we weren’t sure was going to work for us. We had been interested in a modern wood cookstove after seeing one in use by one of the homesteaders we follow on YouTube, but just couldn’t decide. While talking to our HVAC guy (of all people), he pointed out that any wood cookstove would not be period correct anyway, so why not go for functionality (and UL certified!) I suppose since our house has climate control and plumbing, not to mention electricity, this made sense, so we ordered an Amish-built Kitchen Queen stove. It arrived by semi truck, and since we’re a farm in the middle of nowhere, he was able to back right up to the barn door, and lower it right inside. After we took it out of its crate, we lightened it as much as possible (it was about 700 pounds total), and Jenny and I used a heavy-duty appliance dolly to wheel it through the ell, and into our kitchen. Once hooked up to the chimney, we fired it up! Now it’s Toby’s (our cat) new favorite place. It’s a steep learning curve cooking with wood, but we’ll get there, and are enjoying learning its limitations and benefits. And it excels at one thing- heating the house! We can load the firebox, heat the kitchen to the upper 70’s, and the wood lasts 6-8 hours. We could make it last longer, but it would likely soot up the system. The heat carries through the house pretty well, so we’re hoping not to need our furnace much this winter. And just so you know, our first apple pie turned out amazing!

    In order to make room for the wood stove, we had to move the antique workbench we had been using as an island over to the side wall by the windows. There was an old gas heat stove there, which we had disconnected when we re-sided the ell, so we took it out altogether, and refinished the floor underneath to match the rest of the kitchen.

    One of the other things we’d been meaning to do this fall was to clean up and expand the orchard/food forest. We had cleared enough of the hillside behind the house to plant five apple and two pear trees last spring to compliment the antique pear and apple already there (as well as blueberry, strawberry, and raspberry shrubs). We had freed those old trees from the overgrown mass of vines and invasives that covered this hillside when we got here. Our excavator guy was able to dig up and remove stumps and boulders from the entire back hillside, and regrade the whole slope, so not only did we more than double our growable orchard area, but made it more manageable to mow and maintain. After he did a final grading and power-raking, we planted perennial rye, then covered it with straw for the winter.

    We’re so blessed and grateful for the opportunity to live this lifestyle, and care for this old farmhouse. We hope that we bring it the honor and care it so deserves. As I was standing below the orchard this morning (about where the photo above was taken), watching the snow fall, I imagined Daniel standing at the bottom of the hill, looking up at his homestead- was he feeling ready for winter, or apprehensive that his preparations would fall short? He called this place home for 34 winters- 34 autumns of preparing for the next season. 34 winters of watching snowfalls, and seeing the beauty in the landscape around him. 34 winters of seeing the glow and warmth from the hearth inside, and knowing his bride Abigail was waiting inside to help him shake off the cold. We literally think about Daniel and Abigail every single day. We may be the only people for generations who have thought of them. But we do, and we feel so connected to them through this house and landscape. That’s why I touch every surface of this place as I move about the house and barn- Daniel did the same, so it’s the closest I can come to shaking his hand and thanking him for building this house that would become my home.

    Thank you Daniel. It’s a fine home. ‘Tis a fine home.

    Be well, and God bless!

  • A tour of the farm, two years on…

    A tour of the farm, two years on…

    We haven’t done a full, updated tour of the house since we started, so as we’re just past the two year mark, we thought it would be a good time to share our progress, all in one place. And besides, who doesn’t like a good before-and-after? This post will focus mainly on the house- we’ll do another on the barn at a later time.

    The house when purchased:

    The house as it stands now:

    As you can see, a lot of trees and vegetation was either removed or relocated somewhere else on the property. This is because most everything was overgrown and either rubbing on the house, diseased or rotting, at full maturity and beginning decline, or too close to the house and unhealthy, and susceptible to ice storms or winds. As far as the house exterior, we’ve re-shingled the back side of the roof, removed the old rotted siding, insulated, sealed, and applied new siding, weatherstripped and reglazed the windows, built (from period lumber) and installed new storm doors on the front and side doors, installed new trim boards, milled and installed new window sills where necessary, and installed new exterior lights. We capped the chimneys, installed gutters and French drains around the house, and re-graded the yard to drain properly. We also replaced the front sill and sealed up the cut granite foundation. The house is completely sealed up and weather tight now, and should easily last the rest of our lives and more. 

    Stepping into the front entry hall, this is what it used to look like:

    The door didn’t open far enough for a person to enter, as the granite foundation below had, at some point, been removed and replaced with a single course of brick, allowing the sill beam and floor to tilt up, blocking the door. We fixed all those structural issues, stripped and hand-sanded the many-layers-of-paint from the floorboards, then applied a few coats of boiled linseed oil, topped by two coats of matte urethane. We also stripped the wallpaper, painted the ceiling, applied new wallpaper, painted the trim, and swapped out the old light fixture for a glass shade that once belonged to Jenny’s great-aunt Georgia.

    Now it looks like this:

    Off one side of the entry hall is the parlor, but not much has changed other than wall paint. The plaster has failed on the exterior walls in this room, so at some point we’ll have to address that, but we’ve got bigger fish. The interior wall (behind the door in the first pic below) still features the original stenciling (c1840) of Moses Eaton Jr- the house’s second owner. 

    Here’s what it looks like now. Our plan is to strip the floors, replace the plaster on the exterior walls, stabilize Moses’ stenciled panel, and restore the doors’ thumblatch handles, which were likely made by Daniel’s hand, but were stripped and sold off by a prior owner. We’ll also remove the old fireplace insert, line the chimney, and install a parlor stove in the firebox.

    Moving through the parlor, you come into the hearth room. This room was a total restoration top to bottom.

    As soon as we closed, we had the cooking hearth restored, using hand-made water struck bricks like the originals. The old ones were on a failing base, and most had spalled or cracked.

    After the hearth was restored, we installed a period fireplace crane to fit the existing pintles (which we was gifted by one of our structural contractors- thanks Joel!). We took down the old dropped ceiling to reveal the original beams and floorboard dusters, then we took up the old floorboards (not original, too-far-worn, and patched), repaired the rotted and broken floor joist beams, shimmed and leveled the new subfloor, then topped with salvaged period floorboards attached with reproduction rose-head nails. Once all that was complete, we painted the walls. We also moved the wiring that used to be in the ceiling, and added wall sconces on the wall opposite the fireplace. The murals seen on the back wall are c.2005, and were damaged, so we will be covering those with a more appropriate mural, in the style of Jonathan Poor, nephew of Moses’ muralist friend Rufus Porter, once all the structural work is complete. There is still some work to do covering gaps in the upper wall that used to be above the drop ceiling. While taking out the drop ceiling, we found one of our most valued treasures so far- an outline of a nine-foot-tall cupboard that Abigail had in this room! We preserved the outline, and someday, maybe we’ll reproduce the cupboard as best we can using the profile.

    Moving around the corner, we come to our bedroom, which was the more formal parlor. The restoration of this room is later in the plan, so it’s only seen paint so far.

    Before:

    After:

    Back out towards the hearth room, and you’ll come to the hall to the side door, as well as our bathroom.

    We repainted the hall, did some repair on the side door, then built and installed a new plank storm door. For the bathroom, we removed the tub and toilet surround, stripped the paint from the interior panel wall behind the vanity, installed a new vanity and base, and painted the rest. At some point we’ll take out the tub/surround and build a walk-in shower, but for now the tub doubles as our utility sink during the restoration. As you can see, the plaster needs some work as well.

    On the other side of the hearth room, opposite the bathroom, is the “borning room”, or a small bedroom off the hearth where a new mother would sleep with her baby. 

    We stripped the seven layers (as near as we could tell) of wallpaper from the end wall, did some plaster repair and painted, then we cleaned and linseed oiled the opposing panel wall (which had never been painted thankfully), and set it up as a guest room. At some point, we’ll strip the wallpaper from the window wall, strip the paint from the floors, and clean up the panel wall adjoining the hearth room. 

    While that wraps up the house, we’ll add our kitchen into this post, as while that’s actually within the ell structure, it is open to the hearth room, and we consider it part of the house. The kitchen is where the original summer kitchen was, and the wall behind our stove contains what is left of the original summer hearth. It was converted to a chimney for a wood stove at some point- likely the early 20th century when the ell structure was added. The summer kitchen would have been a simple lean-to structure off the back of the house, and the lower level would have led outside to the yard. The lower level appears to have been a root cellar, and just beyond is the original dug well.

    This room was a complete renovation as well. We first demo’d everything, moved the sink plumbing to the wall to the right, opening up the window overlooking the backyard. We refinished the floors, stripped the panel wall above the new sink, installed new base cabinets and countertops, plus a soapstone farmer’s sink. We also installed new upper cabinets on the sink wall, as well as an antique plate rack. We found an antique workbench that we’ve repurposed into an island, and we’re currently using a c.1740 tavern table as our kitchen table. We’re not sure this is a permanent situation, as we’ll soon be exchanging our modern gas stove for a new wood cookstove, and moving the island to the opposite side of the kitchen from the back window, where an old propane heat stove is being taken out. Our (too small) pantry is currently in the back mudroom, along with our laundry, but we will likely open up the wall into the ell workshop to expand the back mudroom into a larger pantry, and kitchen extension. We also swapped out the ceiling fixture for an antique glass shade from Jenny’s great aunt Georgia, and added new fixtures over the kitchen table and sink.

    And this brings us to the screen porch- one of the first rooms we finished (we wanted a place to escape the chaos of the restoration), and one of our favorite spaces. While the screen porch was here, it was unfinished.

    We installed shiplap paneling on the interior walls, a ceiling fan, and a board and batten-style ceiling. We ended up having to remove the stairs that led from just outside the screen porch (the door to the left of the pic above leads to an attached deck) to the ground, as they were installed without any flashing, causing both the stairs and adjoining wall to rot. We also installed new clapboards on the outside, rebuilt a couple of the windows, and painted overall. We also replaced the deck railing, and will be replacing the decking, as well as some of the support structure under the deck next year.

    That’s the full tour (minus our daughter’s space upstairs) of the livable area of the house. We’ve also done so much work in the basement, and around areas that you can’t see, but make the house much more livable. We’ve also restored some historical features. One thing we did a while back, after it’s discovery, was to open and restore the original hand-dug well. This was initially a pile of rocks in the ell basement, but after Jenny noticed a reflection under the rocks, we discovered the 14 foot deep well.

    Once uncovered, we drained the water, cleaned out the old timbers that had fallen in, then installed an overflow pipe that leads to the barn drainage system. At some point, we’ll level off and mortar up the stones above ground, and build a cover and pulley system. We’d also really like to have this well feed into the potting shed area at the back of the barn.

    We’ve also done a lot of work to the HVAC system. Being a timber frame home, humidity is pretty important, and because we’re heating with wood or having cooking fires in the hearth, it gets pretty dry. We installed a steam humidifier system which can put up to 18 gallons of water per hour into the air. We also replaced the entire duct system to better balance the system, making sure all rooms are getting heat/cooling equally. The new ductwork is also much less noisy and intrusive than it used to be. 

    There were also many, many little every day things we’ve done to make the house more functional, comfortable, safe, or secure. Not to mention, keeping up with the ordinary day-to-day maintenance of an antique historical house. We’ve really enjoyed this process, and are surprised at how fulfilling and healing this project has been for us. We’ve learned so much- both of early American life, and Daniel and Abigail’s history. We’ve got a few more things on our pre-winter to-do list, but once finished, we look forward to hunkering down and just enjoying living here. Eating from our pantry, heating with the cordwood we’ve stored up, reading the stacks of books (mostly historical) we’ve accumulated. We’ll also be doing more research into Daniel and Abigail’s lives before they built this home. The Holy Grail would be to find a signature, or a portrait (we understand this is a long shot, but c’mon, you have to dream). There are also a couple hundred miles of hiking trails just outside our front door waiting to be hiked. 

    While it appears we’ve done so much (we have), there is still so much to do, so stay tuned. Our next post will be a dump of historical information we’ve found on Daniel so far, so you have that to look forward to. Thanks for following along, and as always, feel free to share, comment, ask questions, or just say hi. If you haven’t already, click the subscribe button, so you are notified when we post.

    Be well, and God bless!

  • A season of preparation…

    A season of preparation…

    Fall has most certainly arrived here on the farm- we’ve had a couple of frosts, lots of color in (and falling from) the trees. The days are becoming shorter, but the sunlight no less clear and crisp. The garden has wrapped up for the season, and the harvest has been processed, canned, and put away to enjoy this winter. It feels so good to be preparing for the next season- the quiet season. We have food, firewood, books to read, and a few projects to keep us busy. One of the things we’ve found so fulfilling about this lifestyle is experiencing the cycles of nature- the cycle of season-after-season, each with its own personality, its own needs, and its own chores. But we do enjoy them all- spring, summer, autumn, and winter. 

    We’ve wrapped up this summer’s busy season of outside restoration/renovation work, as we recently finished the rebuilding and shingling of the east wall of the back barn. This wall was one of our more daunting projects, due to its height and structural needs. The wall had buckled due to frost heave, and the shingles were so far gone you could literally see through them. This wall is also well over twenty feet high. We were able to reach all but the top two rows of shingles from our staging, but finished from the extension ladder. It feels pretty good to have this shed addition wrapped up and stabilized, ready for another winter. We stripped the old shingles, fixed the buckling, broken, and missing studs, rebuilt the window frames and reglazed the sashes (hinging them to allow them to tilt inward for annual cleaning), patched the broken and rotted sheathing, and hung new Alaskan yellow cedar shingles, allowing this barn and back barn to stand for long after we’re gone. We nearly lost this addition due to the ground beneath it heaving and washing down the hill, and it was pulling the barn down with it. Of the six timber framers that looked at our barn, five recommended removing the addition to try to save the barn. We’re so glad we were able to save it. The entire barn foundation has now been rebuilt and stabilized, the roof is now new and sealed, all the structure has been shored up, and the siding and windows are all sealed up. There’s no reason that this barn cannot stand for another 240 years.

    The only part of the barn we have yet to rebuild is the north wall, which we’ll tackle next year. It’s protected from the more severe weather, and gets no exposure to sun or harsh winds, so it’s not in as bad of shape. We’ll cover the old vertical siding with new, so we can still enjoy the old from the inside, but it will be more weather-tight- we’ll use the same vertical hemlock shiplap as the rest of the barn. We’ll also frame a window upstairs in the back barn matching the large window in the south wall, allowing the wood shop to be flooded with light from both sides, as well as the back. We’ll also patch the holes in the north wall where the open window (no sash) and animal access door used to be. Then we’ll hang new cedar shingles on the back addition to match the rest of the back barn.

    So much of what we’ve had to do here isn’t pretty or can even be seen, but is so necessary, such as something else we recently addressed- the HVAC duct work. The duct and plenum were from an old, long-gone, oil-fired furnace, that was used to heat the house, and a smaller part of the ell. The ductwork used to have two trunks- one feeding the front entrance hall and the parlor, and one feeding everything else. Our primary heat is from an air-source heat pump, which is effective anytime outdoor temps are above 20 degrees (F). When it’s below that, we have a propane furnace that kicks in. When the propane furnace would come on, it sounded like a jet engine in the parlor, and yet you couldn’t feel so much as a puff of heat in the ell, so we decided to replace the duct work. (Hearty shout-out to Brian at Sanford.) Now, the system is much more balanced, and the heat reaches all the rooms quite equitably. We did add a small wood- burning parlor stove in the cooking hearth, and will soon be adding a new wood cookstove to the kitchen, so we’re hoping to heat mostly with the plentiful cordwood we have stored up this year. 

    Eventually, we’ll move the parlor stove into the parlor fireplace- we just have to remove an old Franklin insert first. We love to have open fires and cook on the hearth, but this little stove will provide far more bang for the buck, or heat for the log, than an open fire in the hearth. 

    It was such a busy summer full of long, hard days, but we accomplished so much- we wrapped up rebuilding and re-siding the front of the ell, the front of the barn, and most of the back barn. We rebuilt the front fascia on the house. We cleared, planted, and expanded the orchard. We built a chicken coop and filled it with chickens. We grew a garden (finally!), learning what worked and what can be improved for next year. As fulfilling and satisfying as all of that was, it will be nice to slow down and live more simply- we really want to see how little we can get by on this winter. We’ll be eating from the pantry and heating from the woodshed as much as we can. We’ll spend this quiet time just reading, resting, and enjoying this old home. And hopefully doing some more research into Daniel and Abigail’s lives. Maybe we’ll even break out the snowshoes!

    There’s still much to be done around here once the spring thaw comes, so stay tuned. I think I’ll be focusing more on the blog, and giving social media a rest for a while.

    Be well, and God bless!

  • A day in the life of the farm…

    A day in the life of the farm…

    Welcome back to the farm- it’s so good to see you! We’ve been keeping plenty busy since your last visit, but rather than just talk about each project we’ve been doing, we thought we’d also show you what a typical day looks like here.

    Our days usually start as soon as it starts getting light, as our cat thinks it’s time to eat. After showing him the food already in his tray, we hit the power button on the coffee maker (we prepare the coffee the night before), then head to the back barn to let the chickens out of the coop for the day. We’ll often walk back through the garden and have a once-over to see what may need to be done that day. When the coffee is ready, we may go sit back in bed and talk about the upcoming day, or we may sit on the back porch if it’s nice out. Either way, the dog and cat are usually right beside us. After a cup (or three) of coffee, our hungry stomachs tell us it’s time for breakfast. Bacon, eggs, and toast, waffles with homemade maple syrup, fresh yogurt with granola and fresh fruit, salad, or last night’s leftovers- all are options, and all are tasty and satisfying.

    After breakfast, we get the pup out for his morning walk. If the weather is nice, and we have time, we’ll hit one of the trails just down the road, or walk over to the brook across the road to see if we can spot some deer, moose, otter, or bobcat. Well, we hope not to see the latter, but any of the former are welcome sights. After a bit, we head back to the farm to get ready to start on the day’s projects, and the pup finds a comfy spot to snooze nearby.

    After cleaning up dishes (we removed the dishwasher), we get ready to work. Depending on the project of the day, it may be getting on work pants and work boots, or shorts and a tee. One of our recent projects was rebuilding the garden side of the back barn addition. This facade had an old window opening but no window, some gaps in the old siding, some rot, and some very crooked framing from the barn heaving up and down every year. The upstairs window opening was cut out of the framing, but never reinforced, or even framed correctly, which left the cutoff ends of the studs and surrounding wall structure just flapping in the wind. The large window that was in the opening was a double-paned commercial window, but the seal had failed, and the inner faces of the panes were quite cloudy and etched. We had just installed a light over the door, as our electrician was here before we were ready to begin this project.

    We demo’d (Jenny’s favorite part) the old siding, then we had to remove the sheathing planks off the lower story to reinstall them plumb (they were all pulled a little diagonally from the frost heaves). Once we had everything plumb, and the window opening re-sized and framed for the new-to-us, antique casement window donated by a friend (thanks again Beth and Swift!), we set about installing the new Alaskan Yellow Cedar shingles we picked up last winter from Uncle Hilde’s Lumber Outlet. If you’re in the market for shingles, hardwood flooring, or other building materials, give Mark a call- excellent service and fair pricing (www.unclehildes.com)

    Once we got up to the large upstairs window, we had to address what to do with this opening. As much as we would have loved to install a more appropriate divided light window, we decided to just use what we had available. We dismantled the old commercial window, cleaned one of the tempered panes with vinegar to remove the etching and cloudiness, then built a frame to hold it in place. We then re-framed the opening to correct the structure of the wall, and added a proper sill. After installing our new window, we kept on going with the shingles. We’re happy with how it turned out, and the large window will sure be nice lighting for working in the wood shop.

    Having found our groove with the shingles, we moved around front to tackle the street side of the ell. After having our excavation guy stop by with his skid steer to move the two-ton granite stoop away from the entry, we began demo. There was the usual rot in the sheathing, settled insulation, gaps and holes to fill and seal, but we also installed a new entry door, removed the vent from the old gas stove in the kitchen (which we’re taking out), and removed the four upper windows. These windows were unusable (they sat at floor level upstairs), very rotten (they were only held together by paint), broken, and they contributed to the bowing of this wall. We also had to reframe the window opening in the old loading dock inset, as the old window didn’t have a sill or any way to shed water. The old sash was too far gone to save, but Jenny found a salvageable one in our stash, and had it reglazed and ready to go in no time. Once we had all of the structure addressed, the rot repaired, all the gaps sealed up, and ice and water shield and builder’s paper tacked on, we installed the shingles. We also installed a new (old) doorbell, and a hand-painted (by Jenny) address sign. We also dressed it up with some window boxes!

    Seeing the house and ell looking so sharp, we decided to go ahead and knock out rebuilding the front of the barn. We ran to our local sawmill to pick up some freshly milled hemlock shiplap in random widths, and went to work. There was a window added to the front of the barnat some point, but the sash was too far gone to repair, and we wanted the barn to look like a barn, so we took out the window altogether. This ell-side of the barn, while within the barn structure, is open to the ell on the inside, and is currently our workshop/tool storage area, so it’ll be nice to have the wall space on which to hang things anyway. With the window hole covered, and everything sealed up, the shiplap went on quickly. 

    The old sliding barn door was an assembly of patches and broken rotted boards (a primary theme around here), which allowed it to flop and sway in the wind, and drag on the floor. Most of the boards, as well as the surrounding trim boards, were broken from the stress of the barn heaving, crushing the door. We began by pulling the old siding boards off the frame, so we could rebuild the frame using hemlock beams from the sawmill. We cut the patches and rot back to solid wood, then lap jointed in the new beams, making it a solid plane frame. We also moved and re-framed the window, as while it was in the center of the door, part of the door was hidden from view when closed, so the window was never in the visible center. We also decided to add a man door, so we could go in and out without opening the whole slider. Once the framing was complete, we took pieces of not-rotted old clapboard siding we hadmoved from the front of the barn, turned it over, cleaned it up with a bit of sanding, then installed it on the door frame vertically. After a few coats of boiled linseed oil/turpentine, it’s now a gorgeous, solid, traffic-stopping door! 

    To complete the barn front, and the entire street view, we needed to address the old rotted window up in the gable. We knew it was in bad shape, but didn’t realize the extent of its rot: the sill was completely gone, allowing rain to pour directly onto the beam below. We’re so glad we took care of this before another winter! Once we removed the old window frame, Jenny rebuilt the sashes while I milled a new sill and rebuilt the frame. Once everything was re-installed and painted, we stood back to admire the view, and now we can’t stop staring at it!

    There is also the normal maintenance and chores of a house with pets/livestock, so some days we mow, weed, manage the orchard and gardens, spend time with the chickens (coffee talks or browsing catalogs), or maintaining the vehicles…. but there are also days where we go for a car ride in one of our old cars, go for a hike somewhere, or just sit and read. But once the light starts changing, we finish up for the day, clean up, have some dinner, and enjoy a cocktail while talking about our day, planning for the next, or just enjoying the quiet sounds of nature, walking around the yard seeing what’s in bloom.

    We feel so blessed to be living this life, and we thank God each day for this opportunity to love on this deserving old house, doing what we can to ensure it can live on for another 240 years. It’s not an easy life, but a simple one- our days are full of hard work and quiet reflection, plus we get to spend each day with each other! 

    We’ll sign off for now- it’s Friday, so we need to run to the dump so we can get back and start our day. Thanks for stopping by, and we promise it won’t be so long before our next visit. Let us know if you have any questions, comments, and as always, feel free to share!

    God bless!

  • The New Kids on the Block… er, the farm…

    The New Kids on the Block… er, the farm…

    Hello friends! It’s been so long since your last visit, but we’re so glad you could stop by in light of the current goings-on. We’ve been so busy here on the farm, so it’ll be nice to sit and chat a while- pull up a chair next to the fire!

    So to address the current state of world affairs, the Covid lockdown really hasn’t affected us much at all here. We’re doing great, and staying healthy and fit. We live a simple, quiet life here, so outside of not going to church or seeing friends, it’s life as normal around here. Well, except that our daughter Allison is home from college a couple months sooner than expected. We picked her up to bring her home for spring break, during which time the college moved to online classes for the rest of the semester. We do enjoy having her home, and outside of having to share our very limited internet access, it hasn’t been a challenge at all. We enjoy spending this time with her, and having her around again. She does miss school and her friends though, but she’s kept busy with her job at Subway and her schoolwork. She even took on a new job at Target, so she’s doubling up! 

    Allison is a bit like her mama, however, as one day I came in from the woodshop to find she had demo’d her stairs. The stairs to her attic suite were old (the treads were old but not original), broken, and had been covered by a second layer, which were then cracked. When you would step just right, the cracks would open and pinch your feet, and being broken, some were loose, and would shift. She took off all the old treads, and we cut and installed new ones using some old salvaged floorboards so she would have nice patina. She finished them with boiled linseed oil, and painted the risers a nice, crisp white, so now she has a beautiful “new” staircase!

    Since Allison’s stairs looked so good now, I thought I’d restore the hardware on her door. The attic door features the last remaining original hand-forged thumb latch handle, but someone at some point had tried to pry it off, and the metal was torn. Since it was nailed on with forged nails (which were “clinched”, or bent over on the back side, locking them in place), I had to work it in place on the door. I was able to work it back flat, cleaned it of any paint, and oiled it to preserve it. Then I started working on the original forged hinges, which were covered with so many layers of paint, that the nail heads holding them in place were just lumps. I was able to strip them in place, then once cleaned to their original forged patina, a coating of oil was applied to preserve them.

    Since your last visit, we’ve had “sugar season” here. This is when the maple trees are tapped, and syrup is boiled from the sap. We started small, tapping five trees, and boiling sap in an old lobster pot over a fireplace we made from concrete blocks we salvaged from the old chimney (which we removed last summer). It quickly became apparent that this was not going to work, as it took forever to boil the sap, and the sap buckets were filling faster than we could boil it. We stepped up our game, invested in an evaporator, and tapped more trees. The new evaporator was so efficient, that we needed lots of sap to even fire it up (30-40 gallons), so we picked up a couple of food-grade storage barrels we buried in the snow on the shady side of the barn, so we could save it up until we had enough to boil, which really only took a day or two. With eleven taps and the evaporator, we were able to make a bit over five gallons of beautiful maple syrup!

    Once sugaring season wrapped up, we turned our attention to the upcoming gardening season. Homesteading, or growing as much of our own food as possible, was one of the large parts of why we wanted to live this lifestyle. Since the yard and area around the house was so torn up the past couple of years with all the structural and grading work, we were looking forward to getting some gardens started. We put in two beds next to the barn, and built three raised beds nearby. We filled the raised beds with soil we dug from under the barn during the structural renovation, which was rich with generations of manure from the barn. So rich, in fact, it was completely depleted of nitrogen, so we’ve been working on amending the soil before we plant. We also cleared some more of the hillside to plant an orchard- we planted six heritage apple trees, and two pears. We’d like to add some cherry, plum, and peach trees at some point. Like everything else around here, we’ve accepted that this will be a process, and may take a year or two before things are just right. 

    As part of the whole homesteading/historical farmstead theme we’re building here, we wanted to start having some livestock. Thinking a cow would be a steep learning curve, we decided to start with chickens. We picked up some chicks (seven hens, with a rooster coming next week), and when they quickly outgrew the tub we were keeping them in, we built a brooder to house them until they’re big enough to go outside. We have a Light Brahma (Celeste), a Wyandotte (Beverly), a Rhode Island Red (Ginger), two Black Sex-Links (Lulu and Ruth), and two Barred Rocks (Josephine and Edna). They’re extremely friendly, love to sit in our laps, and even Tennessee wants to go out to see them constantly.

    We also began building them a coop under the back barn, where they’ll have protection from rain, snow, wind, severe cold or heat, and all the neighborhood predators. The coop has a run (wire-fenced area) built on, so they will have room to be outside, but still be protected, and can get into the coop if they want. The coop has nesting boxes (with a door to collect eggs), roosting bars, windows for light and ventilation, and a large door on the end for cleaning. We even used some panes of tempered glass we picked up for free, along with some barn board scraps, to build some windows we can close up when it’s cold. Channeling our frugal inner Yankee, and Jenny’s tree-hugging, environmentalist hippie side, with the exception of the plywood coop floor and hardware cloth, everything used in its construction is recycled. The boards, screws, hinges, and latches are all recycled from previous purposes, or our stash of repurposed and found hardware parts. Not much goes to waste around here! You’ll even note that the drop-down ventilation door on the back of the coop can be seen in the earlier post about Allison’s stairs- it’s one of the broken tread boards! 

    We will lock the girls into the coop at night, but will let them into the run during the day- we do plan on letting them out to free range when we’re outside and can keep an eye on them. We’ve planted the area between the stone walls with clover, buckwheat, and grass, so they’ll will have plenty to forage on. We’re hoping the hens will be ready to move to the coop in another week or two.

    Every day brings something to do, whether it’s bucking and splitting logs stacked up from having some dead trees taken down, or taking the pup out for a hike on one of the many nearby trails. We really love our simple life here.

    With spring in full-swing, even though we had a dusting of snow this morning, there’s life popping up all over the farm. One of our favorite things here is watching the cycle of nature- the crocus kicks things off, then the daffodils and bloodroot, then as the daffodils fade, the phlox are coming up. The trees and lilacs are leafing out- everywhere you look, it’s just beautiful.

    We hope you enjoyed catching up as much as we did. We treasure your visits, and look forward to the next time. Feel free to share, comment, or let us know if you have any questions.

    Take care, be well, and God Bless! 

  • Getting to the root of the matter…

    Getting to the root of the matter…

    Hello there, and welcome back to the farm! It’s been a relatively quiet time here the past several weeks, but we’ve been keeping busy ticking off some smaller projects, such as cleaning, organizing, planning, etc. Once the warm weather hits, we’ll be back to working long days re-siding the ell and front of the barn, so we’re trying to enjoy these slower-paced days.

    One thing we’ve recently spent some time on was cleaning out the old root cellar under our kitchen. It appears that there has always been a structure built off the back of the house, and looks to have always been two stories- a summer kitchen above ground with a root cellar below. Before we talk about our root cellar renovations, let’s take a step back and talk about the evolution of our house, as near as we can tell.

    Our house is a typical late-18th/early-19th century Cape Cod design, as seen in this image from Thomas Hubka’s book “Big House, Little House, Back House, Barn”-

    With the center chimney and all its fireplaces in use, this thermal mass was used to keep the house “warmish” in the winter. On the flip side, the early residents wouldn’t have wanted to light a large hearth fire to cook in the summer, so there was often a “summer kitchen” built off the back of the house, or connected by a small shed roof. You can see this in the image above- note the structure built off the “kitchen”. This seems to be where the original summer kitchen would have been on our home, and is now where our modern kitchen is located. Behind the back wall of our kitchen (opposite the house common wall) there are remnants of an old fireplace, and while most of the firebox has been dismantled, the flue was turned into just a chimney- which we use for our exhaust fan. We did line the chimney, and cap it, so that when we move our antique wood-burning cookstove into the kitchen this summer, the stove will hook right up and the smoke will go up the chimney. 

    Back in the early 20th century, around 1916 we think, the ell was built to link the house to the barn, and also enclose the old hand-dug well. This may have been when the old summer kitchen’s hearth was modified, and the structure of this old kitchen was incorporated into the new ell structure. Since our home is built into a slope- the driveway side (the left side of image “C” above) of the root cellar is below grade, while the other side (the right side of image “C” above) is open to the back yard. There also appears to be remnants of a doorway next to the old hearth base in the basement, next to the root cellar, that would have led outside to the well. The walls of the root cellar are stacked stone/boulder, and need a bit of mortar repair and patching, which we’ll be doing shortly. The root cellar ceiling still had some old lath and plaster remaining- it was split lath (pre-1850), and lime plaster, but it was in bad shape. The lath was attached to some framing that was installed some time after the original build, as it was suspended below the original beams and structure of the floor above, which is basically trees (with the bark) that were notched to fit into the sill beams.

    We began by pulling up the plastic moisture barrier (the floor is dirt), then we removed the boulders and rocks sticking up from the floor- using a pickax and rake to level it as much as possible. We pulled down what was left of the old lath and plaster (leaving a small section preserved), and cleaned the ceiling structure of nails, extra wires, lines, or plumbing. The main water/sewer drain for the house does go through this room- there isn’t anything we can really do about that but work around it. We noticed a few old large iron hooks in the ceiling, but we think they were either added later, or moved when the plaster ceiling was added. These hooks, historically, would have been aligned longitudinally so that a long rod could be hung from them, from which meats and herbs could be hung to dry. The hooks in our root cellar are orientated ninety degrees off (they face the same way), and they’re installed into the later ceiling structure rather than the original.

    Once we got everything cleaned up and the floor raked level, we laid the plastic moisture barrier back down. We may need to take up some of the plastic to keep the humidity high enough to preserve root veggies, but we’ll see. We will need to cover the window that shines into the cellar (behind you in the first picture below), so the sun won’t be shining in there. We’ll build some shelves and benches along the brick and stone wall for storage, and add some lighting. It’s going to be a great place for a cellar though- keeps around 40 degrees in there!

    For the pantry in our back mudroom, we built a shelf unit to fit on the table we built to hold the old microwave, which we removed when we remodeled the kitchen. When this old guy finally gives up, we’ll pick up a newer, smaller model, and maybe add another shelf. For lumber to make the shelf unit, we used some salvaged floorboards from our hearth room restoration. There’s truly nothing like re-utilizing antique boards to create something new and useful. We also picked up a curio we found on Craigslist to use as a pantry for canned and dry goods. We couldn’t pass up the price- it was free provided we carry it out of the house it was in!

    One of our favorite things about living in an historic house is embracing the life that Daniel and Abigail experienced here, albeit with plumbing and climate control. We’ve found that this truly feeds our souls. Outside of things like making our own laundry detergent, washing dishes by hand (we left a dishwasher out of our kitchen remodel), weaving our own napkins and wash towels, or living by oil lamp and wood heat, we’ve tried making our own beeswax candles, cooking dinner for friends on the hearth, and this year we hope to grow as much of our own food as possible. 

    We’ve also used this quiet time to work on patching the upper walls in the hearth room. When we took down the dropped ceiling last year, there were a lot of gaps and holes in the wall planks that needed to be patched. Most of the holes were from electrical systems, insulation, and plumbing being installed, removed, or altered. There was also a lot of rodent damage to the old planks, as the drop ceiling gave them a cozy home for many years. We patched the wood plank walls with salvaged ones, but one of the wall sections is later sheet rock over lath, so we picked up some free leftover pieces of sheet rock from a nearby remodeling project- again, Craigslist is a wonderful resource! Once complete, Jenny will be painting a new mural in the style of Jonathan Poor- a muralist from this area. Jonathan was a student and nephew to Moses Eaton Jr’s friend Rufus Porter. It’s feasible they all walked through this house at some point after Moses purchased the homestead from Daniel’s estate. The current mural was painted in the early 2000’s, and unfortunately sustained some damage during the structural restoration.

    While Jenny loves using the old loom, setting up the warp (the longitudinal threads) has been such a hassle, so I built a warping board for her to wind the warp onto. This measures the threads (the pegs are exactly 36″ apart), and winding them onto the pegs creates a cross-over, which keeps them in order when you string them onto the loom. While Jenny weaves, I putter about in the workshop, cleaning and organizing tools.

    It’s time to get the pup out for an afternoon walk, so we’ll leave you with some pretty pictures. For those not familiar, the air in northern New England is exceptionally clear, so when the moon is full, it’s very much like daytime. Here are a few illustrative shots, as well as some photos from a recent ice storm. Yeah, it’s really pretty here.

    Thanks for stopping by! We love seeing you all, and treasure your visits. Let us know if you have any questions, and feel free to share.

    Take care, and God Bless!

  • A reflection into the future…

    A reflection into the future…

    Happy New Year, and welcome back to the farm! We’re so glad you could stop by! 

    Being a new year, we’ve been reflecting back on this past year, as well as looking ahead to 2020- deciding this year’s projects, and making plans toward wrapping up the big items on this restoration. But first, a step back….

    This past year was a big one for the farm, with the following list of projects completed in 2019:

    – Remodeling the kitchen, including moving the plumbing and heating, and refinishing the floor, plus new sink, cabinets and counter tops.

    – Repaired the joists underneath, then installed and finished the hearth room floor with period (1790) planks.

    – Cleaned up the electrical system- including moving wires from the hearth room ceiling, moving fixtures, installing a new 200 amp service, and moving the utilities underground, and the meters out by the pole (leaving the side of the house clean).

    – Installed the brick front walkway.

    – New siding on the south side of the barn, as well as the east gable.

    – Finished repairing the barn, replacing rotted sills and structure.

    – Finished restacking/rebuilding the stone foundation of the barn, adding a new lower garage and a driveway around the north side.

    – Restored the hand-dug well in the ell basement, and added an overflow outlet tied into the drainage system to prevent the well from flooding the basement.

    – Shored up and repaired/reshingled the roof of the shed, and added hardpack to the floor to raise the grade.

    – Stripped the old rotted siding from the house, repaired any structural issues, sealed and insulated, installed new hemlock siding and painted it.

    – Removed the old cinder block chimney from the east gable of the house, which was no longer used, and was crumbling and leaking water to the foundation.

    – Rebuilt the screen porch wall, removing the old (rotted and dangerous) staircase, and added a gutter to prevent rainwater from trenching the back yard.

    – Cleaned the tree debris from the hillside behind the house, and spread a truckload of mulch to form a food forest area.

    – Removed and replaced the rotted deck railing.

    – Re-graded the entire yard and driveway to assist in water control. Moved, split, and replanted many plants and shrubs.

    – Installed a new cedar split rail fence along the driveway (west) side.

    – Stripped and refinished the floor in the front entry hall.

    – Built and installed new plank storm doors in the side and front door, using salvaged antique wood, and finished with boiled linseed oil.

    – Repaired and reglazed many of the old windows, and added weatherstripping to seal them up.

    We’ve received so much enthusiastic and positive feedback on the restoration so far, both from locals and from folks through social media. It’s amazing how many people have stopped by to tell us how much they appreciate what we’ve done here- especially once the new siding began going up with the new color. We just love the color (“Warm Onyx” from Behr)! It’s very period-appropriate, and is so visually rich, plus it’s very possible the house was originally close to this color, although they would have likely used creosote and linseed oil. We’ve already seen a drastic difference in the comfort level in the house, and in our (reduced) heating costs due to the sealing of the walls and windows. Having the siding all sealed up and fresh also means, at least for the rest of our lives, only normal maintenance will be needed to keep it in good shape. 

    January 2019-

    January 2020-

    Now 2019 wasn’t all work, work, work. We took time to explore and enjoy this beautiful part of New England in which we live, with lots of drives and hikes. We tapped some maple trees last year, and ended up with better than a gallon of delicious maple syrup! This year, we’re going for double that, plus we built ourselves a rocket-stove out of old bricks out behind the barn to boil the sap, so we’ll be out of the prevailing wind. We also spent time with friends, and made some new ones. We watched an entire cycle of nature- flowers, trees, insects, birds, and even the pattern the sun and moon make across the sky. 

    We also dug into Daniel and Abigail’s histories this past year, and put together some clues regarding this house, and how it was lived in. This year brought a few challenging moments, but many, many rewarding ones as well. We feel as strongly as ever that this house is happy we’re here. When we first thought about embarking on a historic house restoration, we knew we wanted an 18th century home. We initially wanted more land, but after discovering that very few 18th century homes have more than a couple of acres, and many have less than that, it became apparent that we would likely have to give up that expectation. That is principally why this house was not on our radar, but it was recommended that we look at it, and from the moment we laid eyes on it, and heard its history, it was as if the house was saying “Pick me! Pick me!” Restoring it back to its original appearance, or as original as we can imagine it to be based on our research, has always been the goal. We understand that the house has lived through the different styling periods- Georgian, Victorian, Colonial Revival, Arts & Crafts, and so on, it was still an early cape under all the trimmings. It looks best as an early cape. While we would love to have some factual historical basis for things like exterior color, trim, etc., we have no reliable record of this house’s history in that regard. We know the chain of ownership, and outside of what we’ve discovered from our own research about the past occupants, we know little else. We have no photographs, no documents, and no artifacts- nothing was kept with the house. The only thing we can say for sure that is original or historically correct, is the small panel in our parlor that still shows the original stenciling of Moses Eaton Jr, the houses’ fourth owner, from the mid-19th century. We were left with a couple of photographs of the barn as it looked in the early 21st century, and we have a copy of a photo of the house as it looked when it was added to the Federal Historic Registry in the late 1980’s. While it’s been fun to research what it may have looked like, and create our own vision of what it looked like based on that research, it would be fun to see how close we came. We really believe that we’re just a blip on this house’s radar, and we’re merely preserving it and its history for future generations. The house deserves that.

    So that brings us to this coming year, and what we have planned. That work will start as soon as it gets warm this spring, and will involve stripping the old board and batten siding from the front wall of the ell, straightening the wall as much as possible (the wall is bowed from the barn heaving up, twisting the ell), insulating and repairing where necessary, sealing it up, and installing new Alaskan Yellow Cedar shingles. We’ll strip the old clapboards from the front of the barn, and replace with vertical pine shiplap to match the rest of the barn, and we’ll replace the shingles in the front barn gable with the same cedar as the ell. Both the clapboard and gable shingles are well beyond their useful life.

    We’ll also be residing the back barn with the same cedar shingles as the front, plus we’ll reframe the six existing back windows so they swing out (like awnings) to allow airflow into the woodshop up stairs, and the gardening/potting shed down below. The big picture window was installed before we bought the place, but is not sealed and leaking. We will make and fit something better for now, and reframe it for something that opens at a later time.

    Another thing needing attention this summer is the shed- jacking it up to replace the sill on one side, truing the sills, and laying it onto a granite block foundation. Then we’ll finish filling the floor with hardpack to raise the grade to prevent water from flowing in. We’ll also install windows, and build and install a door. We’re not yet sure what to do about the gaps in the walls, as this will be a garage for Jenny’s MG- we’d love to seal it up, but we love the patina of the old wood as well!

    Gardening will be a top priority this year- one of the primary reasons we wanted this simple lifestyle was to grow as much of our food as possible, but with all the heavy construction that past couple of years, we’ve not been able to grow anything. We’re starting small, and will build as we go. We have two planting beds prepared in the lower yard next to the south side of the barn (the wood chipped areas in the first photo below), plus we have the hillside food forest- this is the area just beyond the boulder wall in the center of the third pic below, and is where we’ll plant fruit trees and shrubs.

    Beyond all that, we see the next year as a more relaxed year. A chance to take some time to explore this beautiful area around us. A chance to really dig into Daniel’s and Abigail’s history. A chance to live a simple lifestyle taking care of an historic farm home. Thanks for coming along on our journey- we hope you all have a happy, and joy-filled new year- God bless!

  • A minute to catch our breath…

    A minute to catch our breath…

    Welcome back to the farm! We’re so glad you arrived safely, as the weather outside leaves much to be desired. Have a seat by the fire, and we’ll catch up!

    With winter now firmly established in this part of New England, any further outside projects are all on hold until spring. We checked off what we wanted to check off, however, so we feel good about our progress. The siding of the house is complete- gaps filled, weather barrier and new clapboards installed, windows and doors are weatherstripped, and non-winter items are all put away. Now we can hopefully begin attacking this pile of books we’ve accumulated.

    Speaking of weatherstripping windows, it seems hard to imagine that they were still loose sashes after almost 240 years. Actually, we’re pretty sure the current windows aren’t original, but they are very old, and most panes are the old wavy, dimpled glass. In looking at the windows, the first floor sashes match the attic sashes, and we know that the attic dormers were added around 1916 during an earlier renovation. We also know that the window frames were changed at some point, as there were signs of older, larger/taller window frames when we removed the old clapboards. Most likely, the windows were replaced with new old sashes and the frames altered during the early 20th century renovation. We did however, experience lots of cold air pouring around the sashes last winter, so we definitely wanted to tighten them up. So once the siding was complete, we began weatherstripping. 

    We began by removing the stop trim that holds the lower sash in place, taking out the lower sash to clean up the sides of any excess paint. We cut and installed spring brass strips along the sides of the frame, where the lower sash slides up and down. Then we added strips of felt along the meeting rail between the upper and lower sash, and a strip of D-shaped silicone along the bottom of the lower sash, to seal along the sill. Then re-install the lower sash and stop rails. We had already caulked and sealed the upper sash when we re-trimmed the exterior, as the upper sash is fixed. Once complete, the windows are tight as a drum!

    With our daughter and her boyfriend coming home for Thanksgiving, we decided to try to tackle removing the wallpaper from the borning room, which is a small bedroom just off the hearth room, that we use as a guest bedroom. The two outside walls have older wallpaper over plaster, while the two interior walls still have their original shiplap paneling. We just cleaned the shiplap, then brushed on a mixture of boiled linseed oil/turpentine, and the wood just popped beautifully! It was so thirsty, it drank it up as quickly as we brushed it on! We will never get tired of brushing BLO on thirsty wood- it’s truly one of the most satisfying things ever. Once the many layers of wallpaper were removed from the plaster wall, we primed and painted. At some point, we’ll strip the wall that has the window, and we’ll likely re-plaster, as most of the plaster in the house is cracked and failing. For now, this room can be useful once again as a guest bedroom/office.

    Something else we’ve been having fun with is our new flag collection. A while back we stopped at a moving sale, and one of the things we picked up was an umbrella vase full of flags appropriate for an 18th century home. 

    We’ve since been changing them out every once in a while, and we’re not the only ones enjoying them- our neighbors and local townsfolk are noticing as well. The collection includes: the Flag of New England, the Whiskey Rebellion Flag, the New Hampshire State Flag, the Betsy Ross Flag, as well as a current US Flag. We will soon add the Gadsden Flag (Don’t Tread on Me), the Liberty Tree Flag (An Appeal to Heaven), the Bennington flag, the Green Mountain Boys flag, and some others.

    Remember the antique loom we picked up for Jenny? We’ve since found out it was likely a factory loom for making linens, and dates to within 10-15 years from the turn of the 20th century. Jenny got it all cleaned up, adjusted, and has made her first dish towel! Having just two treddles (foot pedals connected to the shafts), it’s limited to weaving solids, stripes, or plaids, which is fine for us. It’s just so cool that this old loom is still loved and used by someone. While Jenny was weaving, she was thinking about the people that used to use it- what they were thinking about while weaving, what hymns they were humming… it’s one of the things we love about this lifestyle!

    Since you were last, we’ve also finished up the grading under the back barn. Our timber framer came to make some final adjustments and take out the cribbing that held up the back shed during the foundation work. Then Mike’s team stopped by and graded it out and cleaned up. We’re thinking this area between the rock walls, when covered over with chicken wire, will make a great run for chickens, and we can build a coop for them under the back barn. Regardless, it’s tremendous peace-of-mind having the barn back on its own feet before the ground freezes. No more worrying about frost heaving or water issues!

    With winter now here for good- we just received about two feet of snow over the past few days- we’re going to take a break with the big projects. There are always things to do here, however, but we’re warm and dry, and we have quite a pile of books to read. We’ll leave you with some photos of this most recent snowstorm, as well as how we’ve decorated the house for Christmas-

    Thanks for stopping by! Until next time, take care, and God bless!

  • You’ve got questions- we’ve got answers!…

    You’ve got questions- we’ve got answers!…

    Welcome back, and thanks for stopping by the farm! We get asked so many questions, so we thought it would be fun to put together a Q & A for this edition, so find a comfy spot, and read on!

    1.) How old is your house?

    Our home was built circa 1790- Mozart was still composing, Beethoven hadn’t started, and George Washington had just become president the year prior. The Revolutionary War was just ending, the U.S. dollar did not yet exist, and New Hampshire had just become a state.

    2.) Who built your house?

    Daniel Warren Jr. and his wife Abigail. Daniel was born in Westborough, MA on June 17, 1752. He was a fifth generation settler, as his great-grandfather came from Suffolk, England in 1630 (just ten years after the Mayflower). Daniel and Abigail married on May 18, 1775, just five days after Daniel’s enlistment with the Selectmen of Waltham, MA, and a month before he fought at the Battle of Bunker Hill. Daniel was a Minuteman- answering the Lexington Alarm (Paul Revere’s ride) on April 19, 1775 at the opening of the Revolutionary War.

    3.) How much land do you have?

    The original homestead was about 175 acres, and contained (as far as we know) the house, the barn (which was across the road, and was about double its current size), and a large blacksmith shed. There was also a second home on the south end of the property which was leased/rented to the Gilchrest family. At some point after the 1830 census, this second home was split off to become its own property. Daniel and Abigail raised eight children in this home. Unfortunately, there are only 2.3 acres now remaining with the house. 

    4.) How many families have owned this home?

    We are just the fifth family to call this house home. After the Warrens, the home was sold to William Davis, who then sold it to Moses Eaton Jr., who made a name for himself as an itinerant stencil artist before settling on this homestead, and a flax farmer afterward- weaving the finest linen around. The home then remained in his family for five generations. It was then sold along with 27 acres to another family, who divided the land, then sold it to us with just the 2.3 acres surrounding the house and barn. 

    5.) Is your house haunted?

    There are no spooky “feelings” in this house. We know for certain that several people have passed within these walls, yet there has been nothing strange or unusual- perceived or actual. We think the house, along with whatever presence may remain within it, is happy we’re here.

    6.) Have you found any interesting artifacts.

    Sadly, there were virtually no artifacts of any kind that came with the house. Everything from its history has long been sold, kept with a family, or lost to time. We have the chain of ownership (names and dates) and a few stories to pass along, but that’s pretty much it. We have found a few old bottles and a couple of horseshoes in the yard, along with bits of metal “whatsits”. We’ve created a keepsake box that will stay with the house, and we’re adding whatever we can. We feel the house is so much bigger than us, or anyone who has lived here, so we want to preserve as much as we can. There are so few 18th century homes left standing, even less with their period barns, and even less with any of their original land. There is a real responsibility when purchasing/restoring an antique home- one that we do not take lightly. The preservation of this home and its story is far more important than us.

    7.) What is the area around you like?

    We live in a pretty remote part of southern New Hampshire. The nearest traffic light is eight miles away, and the nearest interstate is nearly an hour’s drive. There are three or four town centers within a few miles of us, but otherwise, it’s pretty rural- any big box stores are at least a half hour away. Regardless of where we’re going, there are at least two, three, or sometimes four ways to get anywhere, and they all take roughly the same length of time. Living here really forces you to slow down and look around. The roads are mostly two-lane asphalt, curvy and twisty, and occasionally will go through a small town center complete with a pub, town square, usually an old church or two, and some houses. We’re within 1-2 hours of pretty much anything we’d ever want to do. Boston is less than two hours away, as is the ocean. The White Mountains are a just a couple hours drive away. We can get to five or six states within an afternoon. The immediate area here is known as the Monadnock region, named for Mount Monadnock, which rises to 3165 feet above sea level, but 1000 feet higher than any surrounding peak. Monadnock is just a few miles south of us, and is the second-most climbed mountain in the world, and the most summited. Mount Fuji in Japan has more attempts, but fewer summits. The Wapack range is just to our east, and can be seen through the trees when the leaves are down. There are many lakes in the area, many fed by the countless rivers, brooks, and creeks that wind pretty much everywhere. This is a big hiking area, with hundreds of miles of trails within just a couple miles of our door. Mountain biking is also big here. The Monadnock region is also a big “foodie” area- farm-to-table is the norm around here. Most towns around us have small general stores, and most serve food that will put a lot of fancy restaurants to shame.

    8.) Do you have experience remodeling/restoring homes, especially antiques? 

    While I have experience with light remodeling and construction, nothing like what we’ve taken on here. We rely on YouTube, advice from experienced folks we’ve met here, or just figuring it out. Our skills and confidence are growing with each project taken on, and we’re learning what tools bring us the best results. We’ve really tried to be as active as possible in this restoration, and have tried to do as much as we can. We love putting our hands where Daniel likely had his, bringing almost 230 years of time to a handshake, if you will. This house really speaks to us, and we feel it deserves to be loved and respected. We’ve been fortunate enough to have found contractors who understand and respect what we’re doing here for the things we’re unable to do.

    9.) How do you decide what to work on?

    Admittedly, this was a challenge when we first began the restoration, as everything was needed. We began by creating a space to work, and a space to relax- the ell workshop and the screen porch. After that, priorities were driven by water leaks, our comfort, or failing structure. In the sixteen months since we began, we’ve touched every surface of this home, including some that haven’t seen human hands in a century or more. With the siding of the house complete, we’re really moving into the “pretty” parts of the restoration. We still need to re-side the front side of the ell, and the front of the barn, and we still need to build some partitions/walls under the barn, but the major structure and preservation of the house is complete.

    10.) What do you like to do when not working on the house?

    We’re not sure, as we’re always working on the house 🙂 Seriously though, we like to hike, explore a good antique shop, or take one of our classic cars out for a drive to explore the area around us. We’ve found a number of nearby covered bridges and really cute little towns to explore. With the house project slowing down, we hope to get in more hiking and biking next summer. 

    Well, that answers most of the questions we’ve been asked by you folks, and we hope you found something interesting in the answers. Also, let us know if you have any other questions, and we can make a Q & A a regular part of our posts.

    It’s been a busy fall here on the farm- we’ve wrapped up what we need to do outside for winter. The house re-siding is complete, as is the shed roof rebuilding. We’ve got plenty of firewood stacked up and ready. We are still working on weatherstripping the windows, but we should have that wrapped up in a couple of days. With the changing season, and shorter days, it’s been easy to transition to shorter working days for the most part. We’re looking forward to a quiet winter with some fires in the hearth, and books to be read.

    Speaking of the shed roof rebuilding, remember when we rebuilt one side of the roof last year, but winter hit us before we could do the other? Well, we finally had a week to get to it. If you don’t remember, a very large tree limb broke off years ago, and crashed through the roof. Some town folks have told us that it stuck out of the roof for seven years afterwards, and if you look at Google Street View, you can still see it 🙂 We started by pulling the five layers of old roofing material off, so we could find all the leaks and rotted boards. Then we patched the sheathing boards, covered with tar paper, and new shingles. We’ll use the shed in its “carport” stage for the winter, then next year, we can finish by installing windows, a door, and sealing up the siding. We had amazing colors this fall, so while working on the shed roof, we were treated to nature in all its glory.

    Another little project we tackled was replacing the rotted deck railing. This project was on next summer’s calendar, as we need to replace the deck boards, but while walking through our local builders supply store, we came across these railing kits, so we jumped in with both feet, and we couldn’t be happier with the results.

    One thing Jenny is looking forward to this winter is weaving some linens on her new-to-her antique barn loom we picked up back in August. She’s finally had time to play around with it, and will be weaving pretty things before we know it.

    We’ve really been enjoying living in New England, with its slower pace, quiet, history, and time to enjoy it all. We’ve had a couple of visitors to the farm recently, so we’ve been doing a little more tourist-stuff than we normally do. We’ll leave you with some photos of these visits, and some of the spectacular fall color we enjoyed this year. 

    Thanks for stopping by! We hope you come back soon- wishing you all a healthy and happy upcoming holiday season- God bless!

  • Little by little, gets it done, eventually…

    Oh my, it’s been a while since your last visit, hasn’t it? Well, we’re so glad to see you! We’ve been keeping plenty busy here on the farm- lets catch up, shall we?

    When you last stopped by, we were working on re-siding the house, removing the utility lines, moving the heat pump out of sight, and waiting on our excavator crew to rebuild the last wall under the barn- all of these projects have since wrapped up! There are still a few details to attend to, but with so much else to do before winter, some just may have to wait until spring. 

    The rest of the siding went up as before- strip the old clapboards, address any rot, admire the beautiful, original, what-appear-to-be-pit-sawn-sheathing boards, spray expanding foam in the gaps, apply ice and water shield on the lower wall, tar paper on the rest, new window trim and sills where needed, then new pre-primed, and pre-painted hemlock clapboards. We’re thrilled with the results, at least aesthetically, and have to imagine our efforts will make quite a difference to our heating costs once the cold weather hits. 

    The same day that the utility companies showed up to connect the underground service and take down the overhead wires, our excavating crew also came to begin restacking the last wall under the barn, and the re-grading of the back yard. This provided a real challenge to the poor guys who also came that day to move our heat pump from the front corner of the house to behind the screen porch (6th picture below). Definitely crowded!

    Having the barn foundation sound, and the drainage system complete, is a tremendous peace-of-mind for us, and will hopefully allow this old barn to stand another 240 years. Plus having the yard re-graded will make it much more functional for us- allowing us to have dedicated gardening spaces, a ramp to allow round-the-house access, a fire pit area, ample water run-off, and will show off the beautiful stone walls.

    We took advantage of the excavating crew being onsite by having them add hardpack (the same as we’ve used for the driveway and barn road) to the old shed floor (after we cleaned it out). We also removed the old janky doors that were straining the walls, so we can use it as a car port this winter. We then had a neighbor friend remove a few ash trees that were threatening to get too large, too near the shed. This old shed had a large tree limb crash through the roof years ago- Jenny and I rebuilt one half of the roof last year, and will rebuild the other side before it gets much colder this year. Next spring, we’ll jack it up and replace the broken sill, straighten the wall, build new doors, and use it as a garage for Jenny’s MG. It’s such a sweet little building- it deserves to be loved and used!

    While it’s been very busy trying to wrap up the siding- working sunup to sundown, seven days a week for three solid months, now that it’s finished, we still have lots to do before winter sets in. We need to finish the shed roof, clean the barn of all the summer’s construction mess to make room to store our old cars for the winter, get some bulbs in the ground for next spring’s blooms, winterize what needs to get put away, and get ready what we’ll need for the snow. We have plenty of cordwood stacked up, waiting for lots of fires in the hearth, while we address the stacks of books we’ve accumulated. We’re really looking forward to some downtime this winter, and especially to being warm!

    Thanks for stopping by, and feel free to let us know if you have any questions or comments, and feel free to share! Take care and God Bless!

  • You can’t get there from here…

    Hi there, and thanks for stopping by- it’s so good to see you again! Have a seat and we’ll get you caught up- it’s been as busy as ever here on the farm.

    Since your last visit, we finished up the rebuilding of the screen porch, and have moved on to the back gable end. This side of the house is a total game of pick-up-sticks, as there are so many moving parts- from the utilities, an old, no-longer-used crumbling cinder block chimney, and lots of rot. It was going to require a lot of management and timing. While we were initially going to just re-side this end, once a neighbor casually mentioned in passing that we should think about burying the utilities to the house, which is a great idea. But now it has became much harder and a lot more of a puzzle. We needed to take down the old chimney before the excavator came to regrade the back yard so he could haul away the old cinder blocks. And we couldn’t fully re-side the wall until the power lines were no longer connected to the house. But we needed to start so that the new underground meter could be mounted. All of this involves working around the moat that now separates our yard- “the trench”. 

    We live in an area of “The Granite State” that really is an understatement. You literally cannot put anything in the ground anywhere around here without hitting rock. When Mike, our excavator, came to dig the trench to run the utilities to the house, you guessed it… rocks. Ledge to be exact- rocks you cannot move. So the trench had to go around the ledge, which caused too many degrees of total turn in the conduit to satisfy the utility company, and they wouldn’t approve the trench. Then our electrician suggested we place the meters out at the pole, and run the lines up to the house from there- brilliant! Now not only will we not have wires connected to our 18th century house, but no meters either! But this got us thinking about the heat pump- so we’re exploring the idea of moving that under the deck, leaving no trace of modern day on the side of the house! 

    We started by removing the old cinder block chimney, by hand, a block at a time. Every time I’d hit the rock chisel with my hammer, I pictured the chisel flying down the abyss of the flue- never to be retrieved. But it didn’t happen, and block by block, the old chimney came down. Surprisingly, or maybe not so much, was that it was in no way connected to the building at all- no straps or connection of any kind. After I got the blocks off below the roof, where there was no more flashing, I could grab the chimney and rock the entire thing to the ground. As much fun as it seems it would be to just give it a tug and let it fall, with my luck, it would bounce or twist, and crash through a window or something, so block by block…

    The antenna pole you see towards the peak of the gable will soon be freed from its extra antennas, leaving just the cell phone booster (the lower one), and shortened a foot or so, leaving it as unobtrusive as possible. Those of you who live on the internet or that don’t give high-speed internet a second thought will probably not understand this, but we live in a black hole of broadband. Our options are very limited, and currently, we use 3 meg DSL. I know, caveman stuff. Cell service is spotty at best, to almost non-existent the further you get from the interior booster antenna, which is in our stairwell. 

    Those of you who are clever observers will notice that in the photos above we completed some siding before we took down the chimney. We just wanted to see a bit of the dark brown siding up against the pumpkin pine of the storm door, so we hammered out this little section between the side door and the ell. In doing so, we uncovered the expected rot (note the vertical posts that end a foot from the sill!), as well as gaping holes in the insulation, which would help explain the frosty bathroom last winter! We cut out and patched the rot, insulated, sprayed expanding foam to seal the gaps in the sheathing, ice & water shield on the bottom, tar paper above, and new (pre-primed) hemlock siding, caulked and painted. We are now ready to face the best Mother Nature can throw at us!

    Once we took down the old chimney, we stripped the old clapboards, revealing the expected rot behind the utility meters, so we took care of it- including milling a new window sill.

    So about the title of this post? That refers to the moat that now separates part of our yard from the rest- the trench. Todd, our electrician, and I laid 3″ conduit (for the power), 1-1/4″ for phone, and an extra 2″ in case we ever have a future option of fiber optic or something. Once we reached the basement, where Mike had knocked out a hole in the stone foundation to accept the conduits, I used mortar and stone from the backyard to patch the hole. We then built a pedestal out by the pole to hold the meter and phone interface, then ran pull wire through the lines so that when the utility company comes to hook up, they can feed the power and phone to the house, then take away all the old wires and meters, leaving the side of the house nice and clean. 

    Our excavator is supposed to be back this morning to back-fill, so we can get back to re-siding the gable. Hopefully, the utility company can come pretty quickly to hook up the new lines, and take out the old overhead wires. We really need to finish the siding before it gets too cold!

    One of the things we most enjoy about living in an 18th century home is imagining what life was like for Daniel and Abigail. Fortunately, we have very active and vibrant historical societies nearby. We attended a session recently about hearth cooking bread, in which we made an Italian loaf, sourdough, and bread pudding. While it was held outside (on a beautiful New England day), our local historical society has a similar hearth to what they used in the 18th century, as well as what is in our house. 

    With summer waning, we’re starting to get more unsettled weather. With the occasional thundershower comes proof that we really live in the closest thing to heaven on earth-

    Another thing we enjoy about living here is becoming more self-reliant, and learning crafts that would have been commonplace in the 18th century. One thing Jenny has always wanted was to learn to weave, so for my recent birthday, we drove over by the seacoast to pick up this antique barn loom! It’s in great shape, but needs a couple of minor repairs, then we’ll learn how to use it. The town we currently live in was formed in 1870 as a means to bring the railroad to the woolen mills that built this area. The mills are still there, and the town is reported to be the most preserved mill town in the country. One of the mills is still turning out woolen fabrics, and has regular classes in woolen production and weaving. And we can definitely recommend lunch at the general store if you’re ever in the area!

    Well, that’s it for now. We really enjoyed your visit, and hope you can come back again soon. We’ll keep plugging away on saving and restoring this old farmhouse. It’s hard, dirty work, but we’re learning a lot, and becoming more confident with each passing day. We look forward to the changing seasons, and will be ready to snuggle down this winter with some good books you folks have sent us. Until next time, feel free to share, or leave us a note. God bless!

  • Where did all those worms come from?…

    Where did all those worms come from?…

    Hi there, and welcome back to the farm- pour a cup and we’ll get you updated as to what we’ve been up to.

    Any project here starts innocently enough, with the simple goal of fixing something that appears small and minor, but quickly becomes an open can of worms. EVERYthing is a can of worms here! We find concealed rot, a past patch that should be improved upon, or something that we should just make right- at least in the “restored to 1782, but with climate control and indoor plumbing” vibe we’re going for. We feel like every project takes two or three times as long as we expect, but in the end, we feel good about taking care of everything that needs to be addressed, so we shouldn’t need to worry about anything but maintenance the rest of our lives. It’s been a lot of work, but we’re learning new skills, and improving on so many of these new skills, that with every can of worms that gets opened, we are getting more and more confident in getting them taken care of.

    Since you were last here, we finished up the siding on the west gable end, and have moved around to the back. The gable was a challenge due to the height, but fortunately, was structurally sound, and needed little in repairs. Since the old clapboards (100ish years old) and trim (older yet) were nailed directly to the sheathing, there wasn’t a lot to the actual demo, which has become Jenny’s favorite part. Once we had the sheathing clean of old clapboards and nails, we filled the gaps with expanding foam insulation, caulked and flashed where needed, ice and water shield along the bottom three feet, then tar paper (builder’s felt) the rest of the way up, then new pre-primed hemlock clapboards. We used the same random reveal as we did on the north wall. This is not only more appropriate, as the original builders just “eyeballed it”, but it also hides how out of plumb the house is, and how uneven the windows are. We also made ourselves a “roof ladder”, so we could take care of replacing the trim, caulking, and painting the dormers.

    There are so many stories to be found around this old house- one example is the variability in glass color in the windows.

    Once we finished up the gable side, we moved around to the screen porch, where we were going to just replace the lower two clapboards where we removed the rotted deck stairs. Another can of worms was opened, and we ended up needing to cut out a lot of rot, and patch and replace just about everything along the lower wall, and re-frame the windows. At least it’s all sealed up, flashed, caulked, and painted- Jenny say’s it’s like Fort Knox around here!

    One of our neighbors is renovating their timber frame barn, which had an old wood-fired stove that needed a new home, and we had just the place for it- our ell workshop! It’s a beauty, and it cleaned up to like-new! Can’t wait to fire it up! We just need to install a chimney, get a metal pad to set it on, and line the wall behind it with some old rusty tin we saved from the old barn roof. 

    This past week, we received another visit from our friend Temple, who had spent a lot of time at this house while growing up- he knows so much about the local area and our house- we really treasure our time with him. He lived in his family’s home (four generations) in the town just north of us up until 10 years ago, but has moved to Kentucky. He was close friends with one of the former owners of our house- they used to fish together, and Temple helped take care of this house when the owners got older. This time, Temple showed us the old Parker homestead up the road (which is now just a cellar hole in the woods), and took us to explore some land he had owned nearby. Between this house and the Parker homestead would have sat John and Jesse Warren’s farm, two of Daniel and Abigail’s sons. The “upper Warren” house” has long disappeared, which later was the site of Schoolhouse No. 10, which has also disappeared. 

    Across the street from our farm is a 35,000 acre wildlife sanctuary (that’s roughly 55 square miles!)A nearby parcel that Temple had sold before he moved away, has since been added to the sanctuary, so he showed us the waterfall he had fallen into while fishing in the middle of winter! He managed to somehow make it to our farmhouse, where the owners helped him into a warm shower- clothes and all- until he thawed. He also showed us some incredible rock outcroppings, and a very large, but unfortunately since fallen, old oak that was roughly 4-5 feet in diameter. He told us a story about some brothers who lived here back in the mid-20th century (one of which became his best friend.) While walking to school (with their rifles, as they were going to go hunting after school) one of them shot a bobcat in the head. Since they were still near home, he walked back and tossed it on the kitchen table to clean when he got home. While his mother was working in another room, she hear a ruckus all of the sudden, and realized that the bobcat was very much alive (the bullet had just grazed him, knocking him out), and was now trapped in the kitchen, and was running around trying to get out! Our time with Temple always goes by so quickly, and we try so hard to remember all the stories! Such as the giant pile of boulders (a couple of stories high) up the road near the summit of Mount Skatutakee- back in the late 19th century, they were putting a rail line around the side of the mountain, and one of the workers, Mr. Hogan, was tamping dynamite into drilled holes, but when he packed a charge with an iron rod, it detonated, killing Mr. Hogan. The pile of boulder debris is called “Hogan’s Ledge”. Temple knows the names of all the old farms around, even the ones that no longer exist. He’s truly a treasure!

    We really do love this house, and living here in this part of New England! This area is so beautiful, full of hiking trails, small scenic roads, lots of farm-to-table restaurants and farmstands, there is so much to explore yet! We also enjoy stopping off at local barn sales, as you never know what you’ll find- like a “Ralph Nader for President” bumper sticker for the Corvair, or a box of antique drill bits and braces. We can’t wait to wrap up the big to-do list on our house, so we can spend more time exploring!

    Well, that’s it for now. Our local historical society is having their big annual fundraiser today- a beerfest at an 18th century tavern! Thanks for stopping by- we cherish your visits here. Take care, and until next time…

    As always, feel free to share or leave us a comment below! God bless!

  • Time really does fly when you’re having fun…

    Time really does fly when you’re having fun…

    Since you last stopped by the farm, we’ve celebrated our one year “reno-versary”. It’s hard to even remember what it was like when our little caravan arrived after our 40+ hour cross-country adventure, but we do remember being so excited to begin restoring and loving this house. We dug in right away- unpacking, cleaning, sorting, and setting up a work area in the ell workshop. One of the other things we took care of right away was the finishing of the screen porch, so that we’d have a place to escape and relax. Since then, we’ve touched pretty much every surface in this house and barn. It’s really starting to look as it would have when Daniel and Abigail finished up the original building back in 1790- except with plumbing, electricity, and climate control 🙂

    One of the projects we recently completed was the installation of a split rail fence along the driveway side. Being on a corner lot at an intersection where cell service is spotty at best, many people miss their turn, or are just lost, and use our circular drive as a turn-around. We don’t mind so much, except for the folks that drive around our cars parked in our own drive, and drive on the grass, or over the top of our septic tank! We considered how to go about keeping people from doing this- signs, fences, posts, etc, and finally settled on a fence along the road, with a post and chain blocking off the other entrance. We found a local fence contractor who would sell us the posts and rails (Western Red Cedar), and would also rent us his rock drill, just in case- this is the Granite State after all. We needed 14 posts, which meant 14 holes- and we hit granite 3 of the first 4 holes we dug. We were able to dig out the boulders for most, or move the post slightly to avoid them. We did end up needing to drill into one stone, and set a pipe into the hole. Then we drilled a hole up into the post to slide over the pipe which we set in the rock, and now it’s, well, solid as a rock! For the post in the driveway, we sunk a pipe into the driveway, and inserted a threaded rod into the post, so if we need to use the full drive, we can just lift the post out, and have nothing sticking up to drive over. We’re very happy with the result- it defines the yard, makes it look like a home, and politely keeps folks from driving across the yard without having a “Get off my lawn!” sign, lol.

    Another project we’ve begun was the long-awaited re-siding of the house. The old siding was rotted, broken, and leaking not only water, but wind, cold, and bugs. The clapboards were nailed directly to the sheathing- no wind or water barrier at all. Most of the siding was nailed with later, cut nails, so it could easily have been a hundred years old or more. Removing the old clapboards on the south wall along the hearth room revealed some rot in the lower sheathing. Removing the rotted lower sheathing revealed some rot in the sill. We had our timber framer stop by to look at it, as he’s working nearby, but he thought it was OK to keep. Now that we had exposed the wall cavities, this was also our opportunity to add some insulation where we could, as even though the house had blown-in cellulose insulation added at some point, it had settled in places, especially under the windows. When the cellulose insulation was installed, they also installed it right on top of the original insulation, which was mostly corn cobs. People often talk about opening the walls of an antique home to find all kinds of treasures- all we found was urine, rodent carcasses and an old dress sock-

    After cleaning out the wall cavities of as much as we could, we installed new mineral wool insulation (mice won’t burrow through it), then installed a rubber membrane over the sill, and extended it under the ground covering the granite foundation. This will prevent further rot due to snow and rain splash soaking up under the sheathing. Once we patched the sheathing, we sprayed expanding foam insulation into all the gaps and holes, then installed ice and water shield on the lower three feet, builder’s felt (tar paper) on the upper, and new trim boards along the vertical sides. Once we had the trim boards in place, we could begin nailing in the new pre-primed hemlock clapboards, which Jenny had already painted with one coat. We used a “random” reveal, as originally, they would have just eyeballed the reveal, plus it looks far better than having a uniform clapboard. Using a random reveal also hides how uneven, out-of-plumb, and out-of-true the house is. The old clapboards had reveals ranging from 3-1/2″ to 4-1/4″, so we settled on 3-1/2″, 3-3/4″, and 4 inches. We made wood blocks to use as spacers, then as we installed the new clapboards, we randomly grabbed one spacer or the other. Once we had all the clapboards installed, windows repaired, flashed and re-trimmed, we caulked the joints, then finished up with a final coat of paint.

    Moving around the corner to the gable end was much the same process, except that the original sheathing was in fantastic shape! We couldn’t believe the size of the sheathing boards- one was a full 25″ wide! We also found the reason the borning room window was always cold- the only thing between us and outside was the clapboard and the interior wall board! We did have to replace one window sill (so far) due to rot, and unfortunately, since everything on this house was hand-made, you can’t just run out and pick up a new one- you have to make it yourself. We (very fortunately) have a small supply of 2″ thick hemlock boards in our barn, so we milled a new sill, and moved on to start installing the new siding on the gable end. 

    It was such a cool experience working on saving the home of an actual Patriot such as Daniel on July 4th- the full weight of which was very humbling, and was easily the coolest Independence Day we’ve ever had.

    One of our latest Craigslist finds is this old workbench- made in the early 20th century by the G.R. Hand Screw Company- it makes a perfect kitchen island! We just lightly sanded the top, cleaned it, repaired the leg bottoms as they were split from wet floors, and applied food-safe butcher block wax.

    Since it is now fully summer, the spring flowers have faded, and the summer blooms are in full glory- lilies, foxglove, a random peony (one of the most beautiful we’ve ever seen), and many others are bringing color to the farm. The last image below is a shrub on the corner of the house that was in bloom when we arrived last year, and when it bloomed this year we were determined to figure out what it was- it is called a Beauty Bush. And it is very appropriately named.

    We’ve also been taking our old cars out for drives in the evenings, or taking the pup out for hikes- it’s just so beautiful here, and there’s still so much to explore. There are so many cute little towns, pubs, and glorious roads- the closest interstate is about an hour away!

    So a year into this adventure, we have no regrets. At the end of each day, we’re exhausted and bruised, our fingers are smashed, and we’re having the time of our lives. We just cannot imagine doing anything else. 

    Thanks for coming along! Let us know if you have any questions, or would like more information about anything we’re doing here. And as always, feel free to share. Until next time- take care!

  • The one about the driveway…

    The one about the driveway…

    Yes, we have a driveway again. Not just a place to park a car, but a smooth, graded, water-draining, driveway. And it’s a beautiful thing!

    In our last post, we left off with the barn structure getting finished off (for now), but we were waiting for the excavating crew to return to finish the stone work, water run-off, and drainage. When they came back, they went right to work re-grading the yard (adding about 30 cubic yards of soil to fill the voids from having all the stumps removed last year, and to help water run away from the house), lowering the driveway, and seeding. They used crushed granite gravel for the driveway, so it’s gray/blue to match the other stone around the house. They also replaced the original cut granite threshold into the barn. This is the Granite State after all- it’s literally everywhere, even the curbs in town are cut pieces of granite.

    A side benefit of the barn foundation project was the building of a road/driveway alongside and down behind the barn to provide access underneath for the machinery. Since they were building the road, we decided to keep it. Then as the barn foundation project progressed, our excavator Mike figured out we could have a garage underneath the barn, so the driveway actually leads to our new garage!! They created a double-rock wall under the barn, so the rocks that make up the barn foundation are behind the wall that defines the driveway. You can see it takes a lot of room to stage all the boulders they need to stack the walls- then they can flip through them with the bucket to pick out just the right one. When they finished re-stacking the boulder foundation, they graded the road down the side of the barn, and created a small parking area beyond. In the corner of the parking area, seeing all the cairns around our property (which we build to remember our son Bobby), they built us a HUGE nine-foot-tall cairn tucked into the woods. So now every time we drive down the side of the barn, we’ll see a larger-than-life cairn to remember our larger-than-life boy. 

    The area between the side drive and the main barn door is where we had a large propane tank buried, so the guys filled that in and lined it with boulders to create a small flower area. We dug out a bunch of lilies and irises from the front (where they would be destroyed by the grading anyway), and planted them into this new area. We’ll also move the phlox over that is currently around our mailbox post, as we’ll be moving that closer to our new brick walk in front. We’ll soon begin tearing off the old siding on the house, adding insulation, making any repairs, then installing new hemlock clapboard siding. Once we’re finished with the house, and we still have time before winter, we’ll do the same for the driveway-side of the ell (shown below), changing to horizontal clapboard to match the house. We’ll then remove the clapboard from the front of the barn, and install new white pine (left natural) vertical shiplap siding to match the rest of the barn. The gable will remain cedar shingles, but we will replace them at that time.

    Now that we have the garage roughed-in, we’ll eventually have a concrete slab poured (we already installed drainage under the floor), then build walls on both sides to close it in, along with installing some windows in the back wall. In the first photo below, we will build the wall just on the back (right) side of the posts, then on the back of the posts on the other side (second photo below), so the posts will be visible in the garage. We’ll add double doors on the right for access to the storage area, which will be kept compacted gravel. The storage area will be for our “collection” of lumber, off-season yard equipment, bikes, etc. At the back of the storage area is access to the ell basement (dead center of the first picture), right next to the well, so we’re going to build a door to fit there so we can go in and out- it’s currently a piece of plywood held in place with some screws. This garage will be my car-building shop, as I can’t weld or grind metal up in the main level of the barn due to the wood floors. Being rather smallish (it’s roughly 15 feet by 30 feet), a small electric heater may be all I need to keep it comfortable come winter. 

    While all of that was going on, Jenny and I began to address some issues with the trim around some windows. Back a couple of decades ago, there was a “revolutionary” product introduced to the market that would replace real wood for use as trim and moulding. Well, nothing replaces real wood, folks. This paperboard product actually absorbs water and holds it, swelling unnaturally. We ended up re-trimming most of the windows on the back of the ell- we LOVE that we can just walk into our barn, pull a board from our stash of lumber, and cut it to fit! After installing the new trim, we decided to start changing the color over to the eventual color of the entire house- “Warm Onyx”. It’s a super-dark chocolate brown, and is very appropriate for the mid-to-late 18th century. You see a lot of it around Salem, and Boston, MA (where the Warrens moved here from) and other well-preserved towns here in New England. The lower window we made to hinge for ventilation in the ell basement, should we ever do anything with that space, other than stand and look at the well 🙂 We also began painting the back side of the kitchen wall, which is in the ell. We’ll begin re-siding the house as soon as our new scaffolding gets here, then paint the new siding the same color.

    It’s definitely spring/early summer here on the farm, and Mother Nature is rewarding us for clearing all the invasives and overgrowth, with displays of color everywhere you look! Every day we notice something else in bloom. Right now it’s: Iris, Buttercup, Dame’s Rocket, Pansies, Forget-me-not, Solomon’s Seal, Jack-in-the-Pulpit, Columbine, and a few others we haven’t looked up yet.

    It’s been a crazy few weeks here on the farm- the excavators have left for a couple of weeks now, to take care of some other clients, but will return soon to re-stack the boulder wall on the south side (to the left in the photo below) of the barn that extends beyond, which has already partially collapsed. They’ll be installing drainage behind this wall as well, so we’ll be able to get rid of the white pipes that currently lay across our yard to exhaust the gutter downspouts, to beyond the collapsed wall. We also look forward to the woodchucks moving on, as with all the stone they’ll add behind the rock wall for drainage, it will be impossible for the varmints to dig around back there. Hopefully, they’ll leave and not bother our garden, which will be on the yard area just above the wall. But then, we’re not sure what Tennessee will do with all his free time, as he won’t have to sit there and wait for them to poke their heads over the wall.

    Thanks for stopping by- we’re going to get back to checking projects off of our way-too-long list that we want to accomplish before winter. The days just keep ticking by! But, it’s what we’re here for, and we’re having a blast! Stop by anytime- we’ll keep the coffee warm for you. In the meantime, leave us a message/comment below. Until next time…

  • Playing catch-up, episode one…

    Playing catch-up, episode one…

    There is so much to catch up on, as it’s been very busy here on the farm, that this will be a two-part update. When you last stopped by, we had put together a new front storm door, and we were waiting for the contractors to come back to finish up the barn. Then we got distracted with other projects, and our front storm door languished on the sawhorses in the ell, but we did get around to hanging it- more about that in a bit…

    We often find ourselves planning to work on a specific project, but get pulled into something else by necessity, such as the side door which started seeping water when it rained. We did a quick repair by replacing and then caulking the rotted decorative trim around the recessed panels, but we really needed a storm door. Since we now have confidence in building shiplap doors, we took some barn scraps and built one for the side door. Of course, that led to other repairs, as we needed to replace the rotted trim around the floating transom window above the door first. Step one (first image) was to remove all the old rotted trim. Step two is to cut new trim, including a sash/overhang to keep rain from dripping behind the storm door, then prime and paint. Step three is set the door into the opening, using shims to keep it centered and square in the opening. “Square” is a relative term in an antique home, as nothing is square, and if you try to make it perfect, you’ll go crazy. So you just eyeball it best you can. With the door shimmed in place, we can install the hinges, then the handle. We wanted to use the same thumb latch-style handles as in the rest of the house, which would be appropriate for the late 18th century, but they’re hard to come by, and the few we’ve found, we’re saving to use inside as we restore the interior doors. We found this set at Home Depot- made for a garden gate, but it works great!

    Loving how the side door looked, we went ahead and hung the front storm door we built from leftover boards from the hearth room. We used the same process, but used period hardware – strap hinges hung on pintles, and an antique thumb latch handle. We also went ahead and painted the trim around the front door with the same “Warm Onyx” that we’ll be using on the entire exterior of the house when we re-side later this summer. It really makes the door “pop”!

    As you can see from the pics above, we also finished up the front sidewalk. There were stacks of antique bricks squirreled everywhere around here, so we gathered up enough to complete the walk, then began laying on the crushed stone dust base we laid last fall. Being handmade antique bricks, we quickly found out how much variability there is from one to the next, so you can’t just screed the base and begin laying bricks- each must be fit by hand. It ended up taking about five full days, but we couldn’t be happier with the results.

    Another thing that came up the priority list was replacing the shingles on the back side of the house. For some reason, this side was never replaced with the rest of the house and ell a few years ago, and the old shingles kept breaking and blowing off in storms. Once the old shingles were removed, we found the reason for why the back side was so wavy- rotted sheathing boards and poorly installed patches. Our contractor cut out the bad boards, replaced the insulation beneath, laid new sheathing and waterproof/ice shield, then installed new architectural (layered) shingles to match the rest of the house.

    The timber framers came back to finish up replacing the siding on the south side. When the old siding was removed, not only did we get a really good look at the timber frame, but all the marriage marks on each piece of the frame. Back when this barn was first built in the late 18th century, each joint was hand-scribed and cut to fit its location. This was often done on the ground, then pulled apart, and pinned in place once assembled on site. To mark each component, the builders used their chisels to mark Roman numerals into each part. We could also see how the barn was originally built as an English drive-through barn, but was converted to a bank barn when it was moved in 1858. They also installed the gable window (hinged so we can open it from the inside) and flashed above the back barn roof.

    On one of the boards we pulled off, we found the original builder had scribed some hand notations- we think to mark a location within the barn. These notes were carved almost 240 years ago!

    The timber framers also finished the structure under the back barn, which was full of “beams” made from layers of 2 x 8’s sistered (nailed) together, and old footings that were just poured into forms on the ground. Because the soil under the back barn was so rich with “organic matter” from centuries of animal waste being dumped down there, it would hold enough water to cause up to 20″ of heaving when it would freeze. This caused so much damage to the back barn that all the other timber framers and contractors we talked to recommended taking the addition off altogether. Only John felt it could be saved, and we’re thankful he was able to do so! Once the sistered beams were removed (after jacking the weight off using temporary beams placed on either side, our excavator dug out four feet of very wet, heavy clay soil so that precast piers could be placed. Once back-filled, John was able to slide in a new 8 x 8 beam (into the notch you see in the sixth picture below), then place posts on the new piers to support the beams. Being below frost line, and due to the shape of these piers, frost cannot heave them, so the back barn’s support is now as solid as the barn itself. You can see in the last image how wet this soil is back here- the reason we’re installing such a robust drainage system, and why we almost lost this old barn.

    While the timber framers were working on the siding and structure, Jenny and I were working on cleaning the loft and lower back barn areas, patching the floors, replacing rotted joists, and figuring out how to configure the barn best for our lives here. There is still a lot of work to do, but at least as far as the back barn goes, we will need to take up all FIVE layers of rotted floorboards at some point, and lay down new floorboards- that’ll be a project once the under barn grading is finished, so we can move our hoard of lumber back under there, having room to work. The first image below is the barn loft, which will just be storage. The second image is in the lower back barn, adjacent to the new garage bay we’re putting in under the barn, and will be a tool room. The area to the left in that pic, and in the last four images will be the potting shed area, as the back yard is right through that door you see, and we’ll have our garden there as soon as all the excavation is finished, and drainage installed.

    Well, that’s a good chunk of what’s been going on here since your last visit. We’ll put together another post within the next week or so (hopefully!) catching you up to present-day. Until then, leave us a comment if you have any questions, and feel free to share this post with your friends. Thanks for following along! Take care!

  • The calm before the storm, that’s not really that calm….

    The calm before the storm, that’s not really that calm….

    The contractors have another couple of weeks before they’ll be back to finish up the barn foundation, grading the yard, and repairing the rock walls (they have to wait for the spring road restrictions to be lifted). We’re looking forward to having a freshly graded yard to seed for a lawn and plant our garden and food forest. With all that going on, we’re going to be very busy, so we’ve been busy wrapping up as much as we can beforehand. That break we thought we’d have, never actually happened, but that’s okay- we love what we’re doing!

    One thing we did do was to put together a new front storm door using leftover antique boards from the hearth room project. We used the “Z” brace from the old storm to hold the new boards together, and cut each board so they lap each other side-to-side (rabbet joint), so the new door will hold off most of the weather from hitting the front door. Then we cut and beveled the door to fit the not-square opening. Once we’re finished applying boiled linseed oil and urethane to both sides, we’ll hang the new door using the salvaged strap hinges we picked up a while ago (the hinges in the photo of the front of the house below still has the old hinges, the strap hinges are shown in the next photo laid on the door).

    While working near the front entry, we also decided to go ahead and restore/refinish the floors in that room, as it is small, and we thought it would be quick and easy. Well. It wasn’t. Over 200 years of shoes shuffling across the floor had folded layers of paint into the raised grain of softwood, which was wet and spongy from leaks and muddy boots. We did not want to just grind away the wear and patina of the boards, so we used a heat gun, then stripper, and finally, careful hand-sanding to remove five layers of paint and one original layer of stain. Then we applied five coats of the same boiled linseed oil/turpentine mixture we used throughout the house. Then we added two coats of matte urethane for water protection, as we plan to use the front door. These are now our favorite floors in the entire house!

    One of the things we’ve wanted to do since the beginning, was to grow most of our own food, so we wanted to create a “food forest” on the hillside behind the house. We will fill it with fruit trees and shrubs, and other crops that we won’t have room for in our vegetable garden. Since we had a few trees removed last year, and had all the brush and smaller trees ground up, there was a lot of debris on the hillside that was just too large to break down anytime soon. We started by picking up the larger chunks for burning in a brush fire, then we raked up the smaller pieces down to clean soil so we could see anything still rooted. Anything remaining was mostly invasives, such as sumac, wild rose, and bittersweet vine. Once we had everything cleaned out, our arborist dropped off a full truckload of clean wood chips, which we thickly spread out on the hillside. As soon as the frost is completely out of there ground, we’ll start planting the fruit trees we’ve already picked up (two cherries, a peach, and a dwarf apple). The last photo (lower right below) is our lower driveway, which leads directly to where our vegetable garden will be, which is the area above the rock walls in the other photos below. Easy access!

    In clearing the yard and the old foundation (which we just learned today was once a blacksmith shed), we’ve found many old bottles, an antique hand-forged auger bit and other metal bits, plus many other “shards of farm life”, as we call them. We’ll add them to the collection we’ve been keeping as an archive for the house.

    When we’re not working on the house, we enjoy hiking the area trails, which there are many. In fact, we’re still exploring and discovering more all the time. We found yet another trail less than a mile from our house (literally just down the hill!) At the other end of the dirt road that passes by our house is a summer camp owned and operated by Boston University, so we think this newly discovered trail (by us) is used for orientation courses, as it has signs posted around listing coordinates, and the trail also features handy pencil sharpeners!

    Spring is definitely springing here, and the yard (or what’s left of it) is coming alive with bulbs and blooms. Once the grading is finished, and we re-lay the brick walkways, we’ll add some more plants and flowers. This summer is going to bring such a dramatic change for this house, with new siding and color, landscaping, and repaired rock walls. While it’s going to look so different, it will definitely be beautiful and appropriate for a 1782 farmhouse. 

    Stay tuned, as there will be a lot of action here shortly! Click the subscribe button for notifications of new posts, which we’ll try to do more often. Leave us a comment if you have any questions, or just want to say hi. Until next time- God bless!

  • Is this the real spring?…

    Is this the real spring?…

    We still have scattered patches of snow on the ground, and still plenty of frost below, but the temps are warming up, and the sun is getting higher. Now that spring has sprung (supposedly) and mud season is in full swing (definitely), we’re waiting for the frost to come out of the ground, and things to dry up, then the contractors will be back to finish up the barn, the drainage systems, yard grading, and rock walls. We’ll admit, living on what looks like a missile test site isn’t all it’s cracked up to be, but we have hope that someday it’ll all be worth it- once it’s a distant memory, anyway.

    We’ve been busy dreaming and planning what we want the yard to look like, and we’ve just begun ordering some trees. Since reading Eric Sloane’s books about early American life, we’ve wanted to have a couple of the “Westfield Seek-No-Further” apple trees he talked about. They originated in Westfield, MA in the late 18th/early 19th century, so we can well imagine they would have been an apple that Daniel and Abigail would have enjoyed. If we can find any (they’re very difficult to propagate), we’ll plant them down the old cow path (in the clearing to the right of the image below, below the barn) to begin to create our food forest. Then our vegetable garden will be on the plateau just above that area, on top of the rock wall you see in the center of the photo. There is an access door to the lower level of the back barn, just below the large, rectangular window, that we will make a gardening/potting shed, once we install a floor that doesn’t contain holes, janky trap doors, broken joists and other assorted rotted wood. By the way, the larger maple trees you see to the right of the photo below are the ones we tapped to make maple syrup this year.

    One thing that we’ve been neglecting since summer is the front entry hall- we finally finished stripping the old wallpaper, patching/repairing the plaster, filling the many holes in the wood trim, and painting the upper walls and ceiling a lovely sky blue, and hanging new wallpaper on the lower walls. The light fixture is an inexpensive flush mount Home Depot light that we modified so that we could use the antique glass shade that used to hang in Jenny’s great aunt’s house. All we have left is to strip the paint from the floor and apply the same boiled linseed oil/turpentine finish as the hearth room. This summer, we’ll build a new storm door, and get everything cleaned up and operating smoothly, as we want to begin using the front door. We’ll finish the front walk once the yard has been re-graded, and we know the level to build the walk up to; we found enough brick in the basement to hopefully complete both walkways (front and side). Here are the before, during, and afters of the entry hall:

    We also spent some time with our daughter, Allison, while she was home for spring break, taking one day to drive down to Salem, MA and walk around the historic area, and touring the House of Seven Gables. We found lots of inspiration and ideas for our house, and we saw a house nearby (bottom two pictures- built in 1771) that is exactly what we have in our mind’s eye for the color of our house: dark brown on dark brown, and we really liked the beaded treatment on the clapboard! We also noticed some cool features we can hopefully incorporate, such as the Dutch door (two-piece) for the door between our garden area and the lower back barn potting shed, and the original-style storm windows, which hang on brass hooks above the window frame, so you can just lift them off for summer. We also saw a door within a door (center-right photo below) that the lower hinge is actually hinged in the middle so it works for either door! Clever Yankees.

    As far as our day-to-day, we keep plenty busy with many little projects, such as scribing and cutting a new threshold between the hearth room and parlor, finding a wrought “S” hook in the barn to hang pots from our hearth crane, and boiling lots of maple sap (4-5 gallons every 2-3 days). We put some screening under the back porch to keep the wasps, barn spiders, and swallows from building nests under there, and we still have to box in the soffits of the porch, as they’re currently open to the elements and various winged and four-legged critters. There’s always maintenance to do with our vehicles as well, like giving the truck some new front hubs, or cleaning the mud and dirt out of the carpets. But it’s all fulfilling and we truly enjoy (most of) it.

    We’re so eager for spring to finally, really arrive, so we can get busy outside. We’re having the last part of the roofing replaced soon (the back side of the house wasn’t replaced with everything else for some reason), and we’ll soon begin taking off the old siding. We need to take down the old cinder block chimney that was used with the old oil furnace because it disintegrated long ago and water flows freely into the holes. Then we can add some insulation to the walls, install house wrap (so the wind doesn’t blow THROUGH the house anymore), then new hemlock siding, which we’ll paint a dark mink brown. We’ll also do a lot of landscaping this summer once the yard has been regraded from all the construction, and the removal of all the dead and diseased trees and stumps last year. We can envision what it will look like, and are so excited to begin the process of bringing it back to life.

    Thanks for following along!

    Feel free to share, comment, or just say “hi”. Happy Mud Season everyone!

  • It’s like watching paint dry…

    It’s like watching paint dry…

    Actually, since it’s so miserable outside (light snow with 40-50 mph wind gusts), we’re just watching the urethane on the hearth room floor cure- but I’m getting ahead of myself….

    Ever since we decided to follow our hearts and restore an antique home, one of the “must-haves” in our search was a hearth room with exposed timbers/beams, antique wide-plank floors, and an open hearth with a crane for hanging cooking pots over the fire. When we saw this house for the first time, it did have the hearth, but no crane, no original wide floors, and no exposed beams. The ceiling was sheet rock, with the dining area dropped nearly a foot lower than the rest, and we saw no hint of any beams. The floor was a mixture of punky, worn, narrow and even “bouncy” boards and new Home Depot planks, due to its re-remodeling from a kitchen and bathroom back to a hearth room. But, we fell in love with the house, with its history, and we decided to call it home regardless.

    Fast forward to December, when Jenny and I finally pulled down the drop ceiling to reveal the glorious, mostly-unmolested beams, 10-1/2 foot high antique wood ceilings, covered in soot from being exposed for the first 50ish years of this home’s life before the drop ceiling was added (likely by the second owner around 1835-1840). For more about that project, see the post “So Where Do We Begin”. One of our contractors (thanks again Joel!) then dropped off a period fireplace crane that he had found in VT, that just happened to fit our unusually-large-gapped pintles (the forged “holes” that are mortared into the brick to receive the pins on the crane, from which it swivels). Since we had so much structural work that needed to be done UNDER the hearth room, and we had to take up the old floor to do so, we decided we’d source some period boards to replace it. Thus fulfilling the three items on our “wish list”.

    After looking for a while, our structural contractor Tom was able to source the appropriate boards: attic boards salvaged from a 1790 home over on the seacoast that was being taken down (sadly); boards that had never seen oil or paint. We had them de-nailed, cleaned, and skimmed through a planer, then they were delivered to our house, where they could acclimate before being laid down on our new subfloor. The boards ranged from 5′ to over 17′ long, and from about 6″ to 21″ wide. We were able to secure enough board length to finish the hearth room, and the adjoining hallway by the bathroom, with enough left over to build a new front storm door. 

    Not having ever laid an antique plank floor before, and not wanting to screw up irreplaceable lumber, we hired one of our contractors to help us out with the cutting. Wayne was patient with us as we tried different layouts in order to highlight as many of the most beautiful boards (all of them!) as possible. We began by laying chalk lines that would be our “nail rows” so that the nails would look somewhat uniform. Then we began laying the boards beginning with our longest board (17′) in front of the brick of the hearth. Since the boards were tapered (wider at one end), and not wanting to waste anything we didn’t have to, we would lay a row end-to-end, then lay the next row with the taper going the opposite way, occasionally checking to keep the taper more or less even. We used reproduction wrought nails (forged) to keep an authentic look.

    Since there is just a crawl space (no basement) under the hearth room, we wanted to have access once the floor was finished, so we built in a trap door, which we will finish once we find some antique hinges and a recessed iron-ring handle. For now, we’ll use the tacked-in lanyard that Jenny fashioned together (being the resourceful Yankee that she is).

    Having researched appropriate finishes for the late 18th century, we knew we wanted to use a mixture of boiled linseed oil (BLO) and turpentine (4:1 ratio), but having practiced on our kitchen floor, we found it to not be as water-stain resistant as we’d like. We then decided to apply at least three coats of B.L.O./turpentine for the rich color it provides, then top with a coat or two of a satin urethane. We thought this would give us just the right amount of sheen and water-resistance, yet allow the wood to warm and highlight as only linseed oil does.

    We could not be happier with the results-

    In other news, our replacement countertop arrived last week. We had selected a different granite originally, but due to a cutting error, a replacement was selected, but we’re very happy with the end result. Next, we’ll make some small, rounded shelves to fit in the corner to hold some pretty things, as there would have been in an old farmhouse. We’ll also cut a couple of plank shelves to hang to the right of the sink to hold glassware and such, with cup hooks to hang mugs. Again, like an old farmhouse would have. To follow the farmhouse aesthetic, Jenny made up a curtain to hang below the sink. 

    We’re also keeping busy boiling maple sap into syrup. We tapped three trees this year, and may add to that next, but it’s enough to make it fun for us rookies. We start by collecting the sap, boiling down as much as we can outside over a fire, then finishing on the stove. We boil until the sap reaches 7-7.5 degrees above boiling, which varies with altitude and atmospheric pressure, so we first boil water and measure the boiling point. Once the sap reaches about 7 degrees over that, it’s pretty much ready for breakfast! It’s still a little early in the season, so it’s light in color, but it’s sweet and tastes amazing.

    Next on our to-do list is to: 

    -Finish sanding the plaster so we can wallpaper the front entry hall.

    -Make and hang shelves for the kitchen wall.

    -Finish patching the paneling in the hearth room, where the drop ceiling was, and where holes were cut for electrical wiring.

    As always, thanks for following along, and let us know if you have any questions, comments, etc. Also, feel free to share, especially with those undergoing historic renovations, as we love to share ideas and successes/fails.

    Until next time, thanks for stopping by the farm, and God bless!

  • When water in the basement is a good thing…

    When water in the basement is a good thing…

    We discovered that there once was a well in the basement of the ell, but learned it had been filled in. During the first months we lived here, we had it in the back of our minds to dig it out and restore it, but other things quickly took priority. We didn’t know how old it was, how deep it was, or if there was even water in it. We just had a rough idea where it was- a pile of rocks in the corner of the basement, where the ell abuts the barn.

    When Mike’s crew was digging for the concrete wall under the barn this past fall, they hit quite a stream of water pouring from the ground in that corner, and based on the flow, we assumed it was possibly a spring-fed well. One day we shone a flashlight through the rocks where we thought the well was, and saw water reflecting back. Then last week while I was building a platform for the furnace (more on that later), Jenny pulled a couple of stones from the pile, and exposed the well in its entirety. It was NOT filled in, but merely capped with rocks and bricks wedged together. It was also certainly hand dug, deep, and full of water. She dropped a weight (an old wrench) tied to a string, and it went down about ten feet once it hit water, which at that time, was about three feet below the surface. We could see it was lined with the same stone size, color, and type as the walls in the basement, so we’re assuming it was dug around the time the house was built. There was no mortar or waterproof lining of any kind, and no pipes or anything leading into it, so it was not a cistern (not all that uncommon), but was actually a hand-dug well.

    Mike had offered to dig out the well when they were here late last year, so after letting him know what we found, he and a couple of his guys (Nick and Bailey) came over this week to see about clearing it out. After pulling off the top stones, and exposing the well clearly, we could see some timbers laying across the well, so they dropped a sump pump to clear the water out. The water being pumped out was clear as the water from our tap, and we measured a full ten foot depth, with the well dropping a full fourteen feet from the surface. Once all the water was pumped out, Mike drew the short straw, and climbed down to clean out the debris that had fallen in over the years. We pulled up quite a pile of timbers, which may have been the old cover or some bracing, as they were old, and very waterlogged, but didn’t stink, which was surprising! 

    Once cleaned out, Nick and Bailey re-stacked the stones above ground level, and installed an overflow pipe that we can connect to the barn’s drainage system, so in the event the well fills in wet seasons, it won’t flood into the basement, or wash out the barn foundation anymore. Come spring, we’ll also build a cover for the well, and install a pump so we can use the water for the under-barn garage, as well as gardening.

    This past week, we also took care of something that had been driving us nuts all winter- the vibrating floor. Most of our heating/cooling is handled by an air-to-air heat pump, which works at temps above 25 degrees, and doubles as a central air conditioner in the summer. For colder temps, we have a propane furnace back-up, which is located in the basement under our bedroom, and was suspended from the beams that hold up the floor. When the furnace would run, it would cause a vibration in the floor that had such bass-thumping that about made you nauseous. This past week, we grabbed some concrete piers and pressure treated lumber, and built a support structure to suspend the furnace from the floor, so no more vibrations!

    Note the gray box hanging on the right side of the duct work in the photo above- that’s our new steam humidifier. Being an antique home, with no form of wind or weather barrier behind the siding, it’s bone dry in here in the winter. Most days, we saw low-to-mid 20 percent humidity levels, where “comfort range” is typically between 40-50% in the winter. A typical humidifier can’t evaporate enough water to make a difference in this environment, so we went with steam, which can put up to 30+ gallons a day into the air. We also found out our thermostat was not able to adequately handle the complexity of our heat system, so we had to upgrade the thermostat as well. 

    We also had our new kitchen counters installed (thanks Dylan!), but due to a cutting error, they are now cutting a new set of a different stone, and will install them next week. The photo at the bottom right is the new stone. We’re just so happy to have a functioning sink again- no more washing dishes in the bathtub! We’ll update in the next blog post.

    We’ve begun patching the hearth room paneling from where the false ceiling was located, and where wiring has been installed and modified over the years. Note that we didn’t paint over the remaining outline of the original cupboard that was placed against the wall (to the right in the “after” photo below). This would have been an imposing piece of furniture, as it is ten feet tall! We can see marks from shelving in the paneling of the wall, and it appears to end roughly 3 feet from the floor, so the shelves/cupboard must have sat on top of a cabinet or sideboard. Here is the before and after:

    There are also countless little things we take care of day-to-day, as there will always be something that needs to be fixed, tweaked, maintained, or tinkered with. We keep pretty busy, but it’s rewarding work, and we’re starting to see the light at the end of the tunnel for the major stuff. With the addition of the humidifier, we’ve had to push off the installation of our hearth room floor, but we’re monitoring the moisture levels of the wood, and hope to start installing this coming Friday. It will hopefully take two days to install, then we’ll sand any rough edges, and apply a finish- likely the same boiled linseed oil/turpentine we used for the kitchen floor.

    We’re still taking moments out to explore our new home, and the surrounding nature. There are so many trails within just a few miles, that we still have many to check out. We love the boulders in the area around our house- many are the size of small houses, and are rather imposing when you come upon them in the woods.

    Hope you all are well, and thanks for stopping by the farm. Be well, and God bless!

  • It’s like winter camping, only warm and dry…

    It’s like winter camping, only warm and dry…

    More on that a bit later….

    To catch you up on the barn restoration: everyone has packed up and gone home for the winter, but will be back in spring to finish up this first phase of saving and restoring the barn. Phase One was to address the foundation and major structure, and install drainage to take care of the main issue, which is water. The next phase will take care of further structural issues, such as the snapped studs and bowing beams under the back barn addition, and the flooring, siding, and upper structure in the main barn. Now that the barn has been leveled out for the most part, past repairs, patches, and fixes can be cleaned up or removed altogether.

    Mike’s team finished up the poured concrete wall under the barn, backfilled, and finished up the drainage. While installing the outlet of the drainage system, they only came across a couple of “nuggets” that were in the way.

    They also dug out the footings under the first two posts inside the lower opening (to the right in the lower right photo above), as the grade is being lowered here to allow us to drive into the lower barn. They installed new lower piers and posts, which John and Seth were able to brace. Come spring, when they finish up lowering the grade under the barn, we’ll put up partition walls, closing off the “garage” from the under-barn storage area. If you look at the lower-left photo below, you’ll get an idea of what the garage will look like once we put up the partition walls. We hope to use the old sliding door to access the space to the right, towards the front of the barn, where we can keep the mower, snowblower, wheelbarrow, etc. We’ll also build some racking to hold some of the lumber we’ve collected during all this renovation (we save pretty much everything).

    Before John and Seth left for the winter, they finished the structure under the main barn so that we could bring our old cars home and tuck them in for the season. In doing so, they discovered yet one more rotted sill beam, which they replaced. This one was under the old chicken coop, so this gave us the chance to clean out the old bedding material, leftover eggs (long dehydrated), and whatever else was carefully hidden under the wood shavings, like the big hole in the floor. Thank God no one was hurt. Once the sill was replaced, they were able to install siding to seal off the lower level.

    With the barn level, and the foundation and floor structure solid, we were able to bring our old cars home, and have room for our other car inside as well. Eventually, we’ll have room for all the vehicles to be inside.

    Once Jenny and I exposed the beams and ceiling in the hearth room, we had an electrician (Todd) come by to re-route needed wiring, remove unnecessary and redundant wiring, and add some wiring for wall sconces and a couple of outlets. In adding an outlet, it was revealed what Daniel and Abigail used for insulation in the walls: corn cobs! Interestingly, the corn cobs were about half the size of the ones we’re used to today. Todd was able to move or eliminate everything above the hearth room, so once we patch and build up a small soffit on the wall by the staircase, there will be no visible wiring in the hearth room ceiling! We also uncovered signs that there used to be a cupboard along the birthing room wall that went all the way to the ceiling, so it was roughly ten feet tall. It was installed before the room was painted, so maybe Daniel and Abigail installed it, or maybe it was built into the wall when the house was built? We’re definitely going to preserve the outline of it when we finish painting the room.

    Now, about the title of this post- we are well underway with a full kitchen renovation. The old kitchen, while functional for the most part, wasn’t our style, had too many appliances, and the sink and counter were in front of the windows, covering almost half the window and blocking a lot of light and views. Since we first saw this home, we imagined sitting at a small table enjoying breakfast and coffee in front of the windows while watching the sun come up. We were going to hold off on the renovation for a while, while focusing on other projects, but in draining pasta while making lunch for the construction crews working on the barn one day, our sink cracked in half, so we took it as a sign the house wanted a new kitchen.

    Here is what we started with:

    We began by taking out the fridge, electric range, and dishwasher, removing the wall shelving and microwave, and taking out the pink concrete counter tops. We also stripped the paneled wall between the kitchen, which is actually in the ell, and the house:

    We stripped and stained the paneled wall, and painted the back wall, then we took up some of the floorboards where the new cabinets were going, so we could patch where the old plumbing and heat duct was. We also painted the back wall where the windows are.

    Then we had the floors sanded, after which Jenny and I applied two coats of boiled linseed oil/turpentine. This is likely what Daniel and Abigail would have used, so it’s appropriate, plus once a year we can just give it a good scrub and apply another coat to freshen it up.

    Once the floor was dry, we were able to bring the stove and fridge back in, paint the cabinets, install the hardware, and install the soapstone farmer’s sink. Tomorrow, the countertop folks will be out to measure, so they can cut the granite remnant we picked up. After that, we’ll just need the plumber to come move the water lines and drain, and we’ll have a fully-functioning kitchen again! No more cooking on the hearth. Well, not really, we love cooking on the hearth! But no more washing our dishes in the bathroom!

    Now that you’re all caught up in the goings on here at the farm, let us know if you have any questions. We’re looking forward to wrapping up these last couple of projects we’re working on, so we can take some time off to enjoy some fires in the hearth, and some books that have piled up on the table. Thanks for following along on our adventure, and God bless!

  • Goodbye 2018…..

    Goodbye 2018…..

    Or at least of 2018. It’s been a year of dramatic change here on the farm- and our lives. Retiring and moving cross-country mid-June to take on the restoration of this old farmhouse. Taking it from a quickly declining structure and mish-mash of design eras and tastes, to a strong, ready-to-stand-another-200-years structure and decor to honor the people who originally built this home- Daniel and Abigail. We’ve enjoyed the process of researching what New England life was like just after the Revolutionary War, what Daniel and Abigail would have been like, what their day-to-day lives were like, how these houses and barns were built, and why. We’ve learned so much, yet still have so many questions.

    One of our neighbors stopped by this morning, and she asked us “how do you even decide where to start?” in referring to the restoration. At the time, we didn’t have an answer- it’s all such a blur. With few exceptions, we’ve worked ever single day since we arrived full-time in mid-June. Having had some time to process and reflect, we do remember wanting to finish off the screen porch first, so we would have a finished space to retreat for the evening after a long day of working on projects. Necessity brought us to work on the barn, as it was revealed that it was unlikely to have stood another winter. Having a lot of dying and diseased trees too close to the house necessitated their removal, and the escalating drainage issues lead into working on the landscaping- to some degree anyway. There’s still much to do in the yard, but not until all the heavy equipment is finished driving around, which will be in the spring. As a reminder, this is where we started;

    Looking back at the progress we’ve made, and what we’ve accomplished this year, we are filled with appreciation to those who have helped us along the way. We’ve met so many truly wonderful folks who have provided their expertise, advice, labor, time, and craftsmanship to the overall project. People who are passionate about antique homes, the stories, the history, and their craft. These are people who will likely never be famous, never have thousands of followers on social media, or even desire to. These are guys who care about what they do, do it to the best of their abilities, and expect nothing but a fair wage, a firm handshake, and to go home to their families feeling good about the job they’ve done. These are the guys to whom we owe our appreciation, and due to their hard work, this old farm house will stand for generations to come. This first post of 2019 is dedicated to them.

    Come spring, we’ll be wrapping up the major drainage, foundation, and landscape work, and we can start turning our focus to the “pretty stuff”. We’ll re-side the house, adding some insulation and vapor barrier in the walls. We’ll also seed the field next to the barn (currently staging for the barn building materials) with a wildflower mix that will hopefully self-seed. Oh, and FINALLY plant a garden where we can grow most of our own food. Seed catalogs are starting to arrive….

    In a week or two, we’ll be laying the new hearth room floor, which arrived yesterday. The boards were salvaged from the attic of a 1790 house on the seacoast, and once they’ve acclimated to our house, we can install them using a mixture of period (salvaged) and new reproduction cut square-head nails. They are currently around 20% moisture content, and we need them to be closer to 12%. The floorboards are between 9″ up to 21″ wide, and are either pine or hemlock (I can’t tell the difference). We’ll just be using a boiled linseed oil/turpentine mixture, which will really bring out the rich color of their age.

    Hope you all had a nice Christmas/New Years/holiday season. We spent Christmas Day exploring a few of the covered bridges in the area, because what could be more quintessentially New England?

    Just because most of the contractors will be taking the winter off doesn’t mean the work stops, so stay tuned. Thanks for following along!

    Here’s a current photo of the house for comparison. The trailers and construction equipment will be going come spring, then we can smooth the grade and seed some grass. Little by little…

  • It’s raining contractors!….

    It was a crazy week here on the farm! We had the timber framing crew working in the barn, the concrete crew working under it, and a new crew working on the house structure and keeping room. There were even times where we were all working together as one team to save this old house.

    The timber framers spent the week working on the gable end, putting up staging so they could replace the gable-end tie beam, which, as the window up there had been leaking for decades, had rotted to the point where it was split into two separate spongy pieces. They also installed new shiplap siding in the gable above the back addition. Eventually, they will cut a hole in the peak of the gable and frame in an antique window we found on the property. As soon as the foundation guys finish backfilling below the barn, they will go back to working on the threshold and supporting structure below the drive-in door, and siding the south side of the barn (where the beams and footings currently holding it up are residing).

    This week, a crew began work on the house structure: shoring up the beam under the summer kitchen chimney (which is the back wall of our kitchen), resetting the sill stone under the front door and adding/repairing the structure under the floor in the foyer, and working on the keeping room floor. The summer kitchen fireplace was converted a long time ago to a chimney for a wood stove, and was never capped, which allowed water to soak the beam and bricks below, rotting it and weakening the structure that supports it. We had the chimney capped and lined back in August so it’s been drying out for a while. We removed all the extra and loose bricks (stacking them up for use somewhere else later), stabilized the chimney base, poured a concrete footing, and added a post to support the beam.

    Our crew also worked on the granite front door sill, which at some point, was modified by removing the original granite sill base, and was replaced by brick and mortar, but only on the innermost part of the sill, allowing it to “tip” outwardly, jamming the floorboards up, preventing the front door from opening all the way. Since we want to begin using the front door, they removed most of the janky brick base, laid a new base wide enough to support the sill stone, shored up the foyer floorboards, and added a post to support the floor beam that used to be connected to the old sill beam.

    It was during this process that it was noted that the front sill was completely rotted, and since we have a timber framer on-site, a day later, a new 8″ x 8″ hemlock beam was slid into place (with a lot of help). Jenny even took a few swings of the beetle (the large mallet used to “encourage” timbers).

    Our timber framer was also called on when a couple of beams under the keeping room were found to be rotted (split in two actually, see below – no wonder the floor bounced) and needing replacement. New beams were cut and installed using timbers from the barn- nothing is wasted around here. Our crew is also pulling up the old keeping room floor, which has been patched and parts replaced over the years, (the room was made into a bathroom and kitchen sometime earlier in the 20th century), and will be laying reclaimed period wide-plank flooring that is currently being de-nailed and milled for thickness. While the floor is up, we’re installing new heat/AC ductwork, addressing any structural issues (see above), and installing a trap door for access to the crawl space below. Toby (our cat) really enjoyed having the floor open for a few days, as he could explore freely, and was able to catch a mouse and a vole.

    The concrete crew finished pouring the footings under the barn, put up forms for the walls, and poured the structural wall that will hold the center section and keep the barn from sliding down the hill. The wall will also support and work as part of the drainage system, which allows the water that comes from the spring under the ell to drain out past the barn. They’ll strip the forms tomorrow, then the foundation crew begins installing the rest of the drainage and back-filling on Thursday. There is going to be tremendous peace of mind having this portion of the project completed!

    While all of this was going on, Jenny and I were working on taking out the old drop ceiling in the hearth room, among other projects. With the age of the house, and it being a timber frame structure, we suspected there would be beams in the hearth room, but we didn’t know what condition they were in, or if they were still there. After removing layers of sheet rock, nailers, highly-flammable styrofoam, old split lath, plaster, a foot of urine and feces soaked insulation, more nailers (dimensional lumber from the 19th century), we found beams. Unmolested, beautiful, soot-patina-ed, 9″ x 9″ and 9″ x 10″ hemlock (or possibly chestnut!) beams! They’re just beautiful. We’re on the schedule with a local electrician in early January, when we hope to relocate this web of old wiring in this room, so all we see are the beams. We’re beyond thrilled, and although it was a big job taking down the ceiling (mouse, squirrel, AND raccoon urine, poop, tunnels, and carcasses – 10 large contractor bags of it), we could not be happier with the results.

    One of the things that makes living in such an old home fun is figuring out the puzzles of how things became the way they are. We think because of the soot on the beams that they were exposed for a fair bit of time, but were covered by a drop ceiling made from dimensional lumber (pre-1940) and split lath (pre-mid-19th century). We think that because Daniel and Abigail lived here for over thirty years, it was likely the second or third owner that installed the drop plaster ceiling- possibly during some Victorian-era updates made around the house. Removing the drop ceiling adds another mystery: the keeping room ceilings are nearly 10 feet tall, which is unusually tall for this era. Heat was provided by wood-fires in the fireplaces, and any ceiling height over your head was wasted space to heat. We’re not sure why the house features such tall ceilings, but it gives us something else to research- we really do enjoy this part of living here!

    It’s been a hectic, crazy week here, but we wouldn’t have it any other way. Between managing what contractors were going to be here what days, making sure there was access (and parking) to their respective parts of the project, and keeping up on the projects that we were trying to do ourselves. We’re exhausted, but in the most rewarding way. We truly love this house, and it really speaks to us. We hope the work we’re doing honors Daniel and Abigail, and allows this house to live on another couple of centuries for future history buffs to enjoy. Stay tuned, as the fun won’t be ending anytime soon! Thanks for stopping by!

  • In case you were wondering…

    This is what a money pit looks like- literally. Zoom in for the full effect!

    This hole is roughly four feet deeper than the bottom of the lowest part of the back barn. The forms you see wrapped in tarps will be the footings that will hold the new foundation wall that spans the width of the barn, separates the lower level of the main barn from the lower level under the back barn (roughly 5 feet difference), and keeps the barn from sliding down the hill. This wall will be the most important piece of saving this old barn for future generations. We decided to use poured concrete due to the difficulty in getting machinery under the back barn to stack stone, cost, and no one will ever see it anyway. It will also provide structure for the most critical piece of drainage in this entire project: funneling away the underground stream that comes from the spring under our ell. 

    This all began last week when John and Seth (our timber framers) dismantled the wall separating the barn basement to the lower level of the back barn. In doing so, a lot more rot and old patches were uncovered. The intent was to install temporary 6″ x 8″ beams that would carry the load of the entire center of the barn, which would allow digging across the entire width of the barn. You can see in the first image below, the immense weight these beams are carrying. We were saying prayers for the safety of the crew the entire time they were under there.

    While dismantling the siding for access to install the beams, this little treasure was exposed- this is called a “scarf joint”, and is used for joining two beams longitudinally. 

    Once the barn was adequately supported, Mike’s team (excavation, foundation and boulders) began digging out above the wall so that they could get the baby excavator under the barn to dig the depth for the footings. 

    The new wall will sit just under the ends of the beams you see in the last image above, and after the drainage is installed and the pit is backfilled, this area from the new lower wall forward to the two (nearest) posts shown in the second from the last image above, will be leveled off. We’ll (eventually) pour a concrete pad, and this area will be our “garage” where we can jack up and work on cars, weld, grind, and anything else we can’t do on the wood plank floor in the barn upstairs. We’ll put up partition walls on both sides, build an 8-9′ sliding door for entry, and install a couple of windows on the south side (opposite the door) for natural light. The area further forward will be for storage, and we’ll leave that with a gravel floor. We’re thinking we’ll install tubing in the concrete floor should we later decide to add a small boiler for in-floor radiant heat. Our contractor thinks we’ll end up with just over 7′ of head room to the beams. 

    While the foundation guys were digging underneath, the timber framers were working on the front sill and door threshold. They installed pressure-treated planks over the sill beams for protection, then the front was backfilled and the new driveway ramp was installed. Next spring they’ll re-install the granite threshold, which will give us a nice, gentle entry into the barn rather than the janky collection of planks we used to use to get the cars inside (and the MG bottomed out anyway).

    After Jenny and I took out the loft floor in the first two bays (saving all the lumber possible), they also took out the janky half wall/too-small-post, and replaced it with an 8″ x 8″ hemlock post. It was fun watching it get winched up into place. 

    We also worked on painting up a couple more rooms; the mudroom and parlor. The parlor was previously painted salmon pink with reproduction stencils from the second owner of the house (Moses Eaton Jr.) to match a panel left intact with his original stencils from the mid-19th century. Since we are taking the house back to the original owner/builder (Daniel and Abigail Warren), and the plaster in this room is failing, we went ahead and painted something more appropriate (“High Tea” with “Perfect Taupe” trim), but left the single panel of Moses’ original stencils. We decided on a buttercream yellow for the mudroom, with the “Perfect Taupe” trim. Keep in mind, “painting” in this old a home usually means stripping and cleaning layers of paint off of hinges and hardware, planing cabinet door edges to remove layers of paint that keep them from closing, priming just about everything, and changing out the often painted (maybe more than once) outlets and switches, along with the cover plates.

    In the mudroom, we’re working on making a plank (that we found in the barn) with antique forged nails we’ll hang above the bench to use to hang coats.

    We also ran back to the auction in Vermont and picked up this antique harvest table, shaker chairs, and Windsor bench. Note that the table top is a single, solid board (we think cherry). It’s crazy that no one wants this “old stuff”.

    That’s it for now- it’s going to be a crazy week coming up! The contractor will be starting on Monday to replace the granite sill under the front door of the house, along with some other structural work, and install the new, antique, floorboards in the hearth room. Not sure where everyone will park, as most of the yard is filled with staging of heavy equipment, piles of various size rocks, boulders, gravel, and dirt, as well as the barn contractor’s team’s trucks and trailers, etc.

    Stay tuned!

  • I see nothing but winter…

    Winter has come to the farm, and is making no apparent effort to leave anytime soon. It started snowing the Tuesday before Thanksgiving, and hasn’t really let up except for a day or two of rain. While it is beautiful, outside of a couple of nights right at Thanksgiving, it’s been warm, so we’ve been able to get out and play.

    Since you last checked in, the front sill beam of the barn has been replaced, and the guys are working on placing the cap stones and preparing the barn to be lowered onto its new foundation. Then they can back fill and finish off the grading in front so we can bring our old cars home and tuck them in for the winter (they’re in a friend’s barn currently). You can see that the sill beam under the barn door was rotted and partially missing in the first image below;

    We were able to get the new permanent propane tank installed and buried. Running on fumes and not sure when they would be able to come fill it (with the Thanksgiving holiday coming up and single-digit temps expected), we tried to conserve as much as possible, so Jenny made breakfast on the coals of the hearth. Thankfully, they were able to come out and fill it the day before Thanksgiving, so we were able to breathe a sigh of relief. The final grade will cover all of the tank and riser, but for the very top cap for service and refilling. Hopefully, we can get through most of the winter on this one tank before needing a refill.

    Jenny has been fully re-embracing the Yankee lifestyle she grew up in, and has been making furniture from scraps she’s found in the barn- her latest is a dog bed for Tennessee and a side table for the sitting area upstairs.

    Allie came home for the long holiday weekend, so we enjoyed having her for a few days. We spent Thanksgiving with some friends, and had a lovely day. We also spent some time snow-hiking with the pup and watching Christmas movies, and we took in our first New England antique auction. 

    One of the things we’ve looked forward to is furnishing the house as Daniel and Abigail would have. As historically accurate as we can imagine anyway- resources are pretty thin in that regard. We drove over to Vermont for an auction this past Saturday that was offering the estate of a local man who started a company that had a lot of rock blasting contracts when the interstates were built in the area. He was an avid collector of many things, from Remington statues, pistol canes, geodes, and antique furniture. While there were maybe 80-100 people present, it appeared no one was there for the furniture, so bargains were to be had. We brought home a couple of pieces circa 1760- a tavern table and a four-drawer chest. Both are now in the hearth room- the tavern table will be used as a dining table, and the chest will hold linens and serving wares. While neither are in immaculate condition, or even likely with all their original parts (the drawer fronts of the chest were “pegged” where the original handles would have been), they are both with beautiful patina, and are appropriate to our home. We also picked up a lovely side table that looks to be a bit later- maybe early-to-mid 19th century, along with a later tavern table that we can have in front of the hearth, as we like to play cards in front of the fire in the evening.

    That’s it for now. We hope that you all had a nice Thanksgiving holiday, and that you have a blessed Christmas season! Leave us a comment if you have any questions, or just want to say hi.

    Until next time.

  • While we wait on winter…

    Fall has come and gone here in New England, but winter has yet to fully arrive, so we’ll call this “cold-Autumn”, or “Frozen-Mud-Season”. It’s been hovering within a few degrees of freezing for the past week or so, occasionally dipping a bit below at night, but nothing we can’t handle. While it dropped to 16 earlier this morning, and there’s a winter storm advisory for the next couple of days, we’ve got plenty of firewood stacked up, some food in the pantry, a deck of cards, and each other. 

    There’s currently a lull in the barn work, as the foundation guys now are waiting for our timber framer to replace the sill under the front of the barn door, then they can finish up the cap stones in front, and the front of the barn can be set down on a new, secure, foundation. Then they’ll dismantle the partition wall on the lower level, and prepare to take out what’s left of the stone wall that lays across the barn, holding it from sliding down the hill. Once a new poured concrete wall is set in, the barn can be fully set on its new foundation. There will still be a lot of work needed, such as siding, interior structure, floor patching/rebuilding, and such, but these are things we can be a part of, rather than just spectators. In the photo below, you can see how they will finish the foundation wall as two-sided, so the drainage system is hidden between the two walls of boulders. Once they level it off, the drainage system will be covered with a membrane, then soil, so we can plant hostas and impatiens there. 

    One of the things we’ve wrapped up recently was the rebuilding of a window sash from the upstairs bathroom. Most of the windows in the house are period, if not original, and are showing their age. We started out by just replacing a pane of glass that Jenny accidentally broke while hunting down an especially evasive housefly, but when the panes were all pulled out, we found that one of the muntin bars was missing, and the pane was just being held in by glazing putty (face-palm). Jenny, having become quite the frugal, resourceful Yankee, patched it up using an awl, toothpicks, wood glue and a chiseled-down piece of scrap wood. Good as new!

    Another thing we wrapped up, well, for the winter anyway, is the rebuilding of the roof on our shed. A large tree fell on the shed several years ago, tearing holes in both sides of the roof as well as the gable end. We patched in a replacement rafter we cut from a board we pulled from our stock in the barn, tore off four rotted-through layers of old shingles/tar paper, patched the sheathing on the west side of the roof (again, using scrap boards from our stock in the barn), then nailed on new shingles. Next spring, we’ll do the same to the east side of the roof, then we can rebuild the doors, fix the windows, add some tie beams/braces, pour in some gravel to level off the floor, then we can park the MG in there (the shed is 12′ x 24′, or the size of a one-car garage.) The shed is currently holding a couple of cords of firewood. When that becomes seasoned by the time spring rolls around, we will move it into the barn.

    Jenny has rekindled her love for splitting wood, as she just hasn’t had much of an opportunity outside of the occasional cabin/vacation trip until we moved out here. One day last week, while I was doing some winterization on the house, she bucked, split, and stacked an entire cord. By hand.

    We’ve also been enjoying a few sunny days out on the local trails. One nearby trail we recently checked out is at Miller State Park, just on the other side of Peterborough, and just 10-11 miles from the house. Miller State Park is the oldest park in New Hampshire, and includes the peaks of Pack Monadnock and North Monadnock of the Wapack range (visible through the trees from our kitchen window). We drove the auto road to the top of Pack Monadnock for incredible views of the Boston skyline, Mount Washington and the White Mountains, as well as nearby Mount Monadnock, and the Green Mountains of Vermont. While we did do a little hiking, we had to keep Tennessee on a leash (he doesn’t normally need one, as he stays close-by) because there was a lot of porcupine activity in the area. It was a good thing, as we nearly stepped on one that was standing within inches of the trail. Otherwise, it’s a beautiful park, and I’m sure we’ll spend more time there soon.

    We’ve spent some time this week clearing downed and dead trees along the old tractor path, as we wish to build a trail around the hillside to walk the dog. We also want to build a fire pit patio on the upper area of the path, as there is already a line of boulders that can be used as a windbreak. We spent quite a bit of time clearing a couple of fallen trees in this area, some dead, diseased, or broken trees, as well as thinning some that were way too crowded to let go much longer. We’ll also trim up the canopy where needed to increase sight lines and expose the rock walls down the path. The first image below is what it looked like for the most part (actually worse, but I forgot to take a “before”), the others are what it looks like cleared and thinned. The fire pit area will be in the area shown in the bottom photo.

    With winter approaching, or threatening to, we’re eagerly anticipating the delivery and installation of our 500 gallon propane tank, which will be buried to the side of our barn door/driveway. We’ve been using a small temporary tank, but after last night, we were down to 5% remaining. Since we weren’t sure exactly when they would be able to deliver more, Jenny conserved propane by cooking breakfast on the coals of the hearth! The driver did show up just after breakfast to fill us up, so at least we’ll be able to stay warm until the permanent tank is installed and filled next week.

    We are making daily progress on transforming this house into something we feel honors Daniel and Abigail, and for the love that they put into it when they built it and enjoyed living in it for 53 years. There are hard, muddy, tiring days, but we truly love what we’re doing, so it all seems so easy, and the time so quick. I can’t imagine spending my days any other way.

    Take care, until next time. Don’t forget to leave us a comment if there is something you want to hear more about, or you have any questions. Also, don’t forget that all images, plus additional ones, can be found full-sized in the Gallery link at the top of the page.

    Thanks for following along!

  • 99-3/4 years…

    Since we bought this property (a year ago yesterday), everyone has told us that our barn would stand another 100 years, and not to worry. Then we had professionals actually begin the process of rebuilding the structure and restacking the foundation, and they told us, and showed us, that the barn would not likely have stood through this winter. It was failing. Actively. Water is the insidious evil here. If it’s not washing out the foundation, it’s seeping into and rotting the wood structure. It’s pushing on the delicate balance underneath with the incredible force of freezing and heaving. 

    The crew has made incredible progress on the stone foundation under the barn this past week. They showed up last Thursday, expecting to work 14 days, but at the pace they’re going, they’ll finish up in 9 or 10. Which is great, as it has since been revealed that the barn needs even more foundation work that cannot wait, so they’ll also be taking out the wall below the back barn that runs across the barn (the barn kinda cantilevers on this wall), and replace it with a poured concrete wall. We decided to go with poured concrete because of the difficulty in getting machinery under that part of the barn, and because no one can see this wall anyway, we don’t need to try to keep the stone. Keep in mind that this barn was originally built on flat ground across the road, and was moved to its current location in 1858, and placed on a timber frame truss-beam and post foundation set into the bank of the hill, making it now a bank barn.

    The guys (Mike, Nick, Bailey, Dave, and Kevin) began by digging a trench along the front of the ell to add drainage:

    Once they got to the part of the foundation leading under the barn, we realized how fragile the foundation was, as there was a 6-8′ section of concrete block that literally crumbled as they touched it. They pulled it down with their bare hands, as it did not have re-bar or even concrete-filled support; it was just a wet, stack of hollow blocks, holding up this whole corner of this heavy old barn. Some of the boulders nearby rolled under the barn as they opened up the ground outside. They also hammered out the concrete that had been poured to fill in the barn door opening in lieu of a sill beam. The nature of concrete to sweat with temperature changes, further rotted the beams. You can see in the image below how wonky the concrete was due to frost heaving, and the extent of decay to the beams:

    They begin by digging out behind the stone, clearing away any dirt and smaller rocks, revealing the boulders:

    Then they install the drainage at the bottom of the trench, starting with a membrane to keep soil from infiltrating the drainage, a layer of stone, the perforated drain line, then cover with more stone. Then they pull out the boulders, lay them out in the clearing alongside the barn, and sort them by size, shape, and quality. Note they also pulled out the boulders that had collapsed under the barn:

    Once they have the boulders cleared under the barn, they can begin restacking:

    While the guys were working on the foundation, Jenny and I turned our attention to our little shed. A tree had come crashing through the roof of the shed many years ago, taking out both sides of the roof, much of the gable, and breaking a couple of rafters and some other structure inside. Since this shed is so old and weathered, we’d love to fix it up and have it live another life as a garage for Jenny’s MG. We began by pulling off the old layers of shingles and tar paper- four layers! Then we copied and hand-cut a new rafter to replace the one that was completely broken, sistered another, and then cut out the damaged roof sheathing, and patched it in using boards we pulled from our lumber stock in the back barn (we’re not “hoarders”, you just never know when you may need something :-)) We were able to lay down new builder’s felt (tar paper) before more rain moved in, shutting down any outside work for a couple of days.

    Here is what it looks like on Google Earth (you can see the tree still sticking out):

    We were able to find a place just across the border in Mass. that sells new shingles at a deep discount that are classified as “seconds”, meaning the coloration may not be perfect, but since it’s just for our shed, we’re fine with it. Once the weather clears, we’ll strip and repair the other side, then put up the new shingles and finish up the trim, drip edge and soffit. 

    This past week, we also received a visit from our dear friends/family from Charlotte, Doug and Tonia. We spent a few days with them exploring the area, including climbing Mount Monadnock. It was a beautify clear day, but a bit chilly and icy at the top. The views were incredible, including the Boston skyline, Mount Washington and the White Mountains, the Green Mountains of Vermont, Mount Sunapee and Mount Kearsarge just north of us. You can also see some early 19th century chiseled graffiti. 🙂

    They brought their dog, Riley, who is good buds with Tennessee, so we also spent some time on the local trails, where the dogs very much enjoyed being dogs:

    It was on one of our morning walks with the dogs that Jenny found a giant Hen-of-the-Woods (mushroom) near the house. We brought it home and sautéed it up, ate some and froze the rest, so we can add it to eggs or burgers as we need. Delicious.

    So you can see it’s been a busy week, but it’s been exciting to see the barn coming together, and it’s such a relief that we’re able to make sure it stands another 236 years. We’re also hoping the rain goes away for a while, as we’ve noticed that we’ve received a full 21″ of rain since we installed our weather station in mid-August.

    We’ll keep plugging away here, so we hope you stay in touch, and we’ll be back soon with another update. Leave us a comment, or let us know if you have any questions.

  • Taking a break…

    With the upcoming visit by our friends Doug and Tonia, who will be here in a couple of hours, we’ve wrapped up the current projects, cleaned up the ell workshop, and are putting away our work gloves for a bit. It’ll feel good to take a break and do some tourist-y stuff. After four months of living here, we really haven’t done much in the way of siteseeing.

    We did run over to Hampton, NH last week with the pup, as we realized he’s likely never seen the ocean. While he enjoyed spending the day with us, and the lobster roll lunch, he was uninterested in the water, but not about the other dogs on the beach.

    One project we wrapped up was the stripping and refinishing of our laundry room/back mudroom door. This poor door has been on the sawhorses for at least a month, as we kept getting distracted by other projects. But it’s finished, and it’s beautiful!

    Another long-awaited project was the removal of a maple trunk and debris that was cut down a long time ago, along with the removal of about 14-15 other trees in the back yard. Clearing these trees will open up a ton of sky, and bring enough light into the back yard for a pretty healthy garden. It will also (hopefully) allow some seasonal views of the Wapack range to the east/southeast. We’re really pleased with the results, and as long as the machinery was onsite, we had some boulders moved around and rock walls repaired.

    Just a quick barn update… the jacking has finished up, amounting to a total of 14″ of level correction, with another one to two inches still to come in some places when it’s set back on its re-stacked foundation. Because of a jacking location, a piece of sill was replaced to give them a solid jack point. A new 8″ x 8″ hemlock beam was slid in and joined. The old sill beam was completely rotted away to roughly 2″ left. Our contractor told us that the sill would likely have failed within the next two years, and the back barn would have fallen. Zoom in on the first picture; what you see literally crumbles when you brush your hand over it. 

    Here is an image illustrating the difference in the level of the barn- notice the latch in the photo below. Between the door and the jamb, there is at least an inch of movement. This is why there will need to be so much re-alignment of doors, windows, and roofing, when the barn is back on its feet.

    The next step is the drainage system installation and foundation re-stacking, which I expect will start tomorrow, as some heavy machinery was dropped off today. 

    Things are really (FINALLY!!) happening here, and we’re making a lot of progress towards restoring Daniel and Abigail’s home. While we’re finally getting to where we can start imagining the finished project (kidding, its never finished), and we’re excited to someday see the outcome, we don’t want to wish away the process either. This is our job, our career… and we’re here for the rest of our lives. Can’t imagine spending our retirement years any other way.

    Until next time…. thanks for following along! Leave us a comment or question if you have any questions.

  • Going up….

    At long last, the day we have been waiting for has arrived- the jacking of our barn has begun! 

    The first thing they did was set a laser level up in the loft to map out how out of plumb the barn truly was, as they want to get the top of the posts, and the top plate, level with one another. The roughly 12-14 outside points that need to be level were off by 14″ overall. Once they had a map of where they wanted to take the barn, they began setting small bases of timbers underneath, topped with a post. They would use these to actually jack each point. They also set up “cribs” (stacks of beams- imagine a ginormous Jenga game) so that the barn could “rest” on these points, and to catch the barn in the event a beam gave way during the process. Here are some photos illustrating the process, as well as a video of a granite sill block being dropped out….

    Using large hydraulic jacks at several locations, depending on the section being jacked, they would slowly raise the barn off its foundation, leveling as they go along. The back bay of the barn had roughly a 9″ drop over a 10′ span, but they were able to take out the slope, and the floor of the barn is now, for the most part, more level than it’s been in a century or so. It was a bit unsettling working in the barn during this days-long process (we’re doing a LOT of cleaning) as the barn was snapping and booming as it was being leveled. We can already tell some doors will need to be reset, some metal roof panels will need to be taken off and relaid, and some floorboards will need to be taken up and un-gapped, as the barn as a whole needs to be set to its new level stance. 

    Next up is the foundation/drainage guy, who is supposed to begin on Wednesday, so we’re pretty excited to get that underway. The ferns you see in the images above will be taken out, along with that soil embankment, and when the stone is restacked, it will be left exposed. This is mostly due to the new drainage system, but it will also alleviate the pressures of the soil heaving into the foundation in the winter.

    While all of this was going on, Jenny and I were cleaning out the barn. We are removing the hay loft on the north side of the barn (to the left when you’re standing in the doorway looking inside). In the images below, the first three bays will be completely open, outside of the vertical posts at each bent. All of the horizontal structure will be removed once the barn is back on its feet. This will make the barn much more open, allow us to utilize that wall to highlight the barn’s structure, and to display all the artifacts that have been found around the property. We have more than enough space in the ell and barn, so the loft space won’t be missed. We also spent some time cleaning and organizing the workbench room. Yes, we have a cow skull on our workbench, but we’re not sure why.

    By the way, the area behind the flag in the image above, where the storage shelf is currently residing, will become a “porch” of sorts. The back wall is above the back barn shed roof, so when opened up, and windows/screens added, will provide an incredible view, hopefully of the Wapack range to the southeast. After the barn is back on its new foundation, and we take care of some internal structural work, we will rework the current windows, and add some new ones, before wrapping the barn in new plank siding. This will be a lovely place to sit and watch the sunrise as well.

    Jenny spent hours in the lower shed addition this week (the “back barn”) removing all the old animal pens, which were mostly made up of pallets and scrap boards, and scooping out yards and yards of bedding material (wood shavings) soaked in animal urine and other “organic matter”. In doing so, it really showed us how much work will be needed in the back barn flooring. The floors are full of loose or “spongy” patch boards, trap doors that are no longer being held together by anything, and most of what is left is very worn down by many hooves walking on it over the centuries. 

    The lower back barn, once cleaned and fixed up, will become our garden shed, as it has direct outside access to the back yard where our garden will be. The upper level of the back barn will be, and is currently, our woodshop. It’s where we have our table saw, miter saw, etc. We also have a large supply of boards that we can use for patching, rebuilding, or creating something new.

    So you can see it’s been pretty busy here on the farm, and will continue to be a little crazy for a couple more weeks. Stay tuned for the “after” story!

  • In search of the past…

    Ever since we first saw this house, and heard the story of Daniel and Abigail (who originally built it), we’ve felt a strong connection to them. Daniel was a patriot. They were young and in love, getting married just days before he went off to fight in The Revolution, and they remained married for 53 years while raising 7 children. They lived a hard life by today’s standard, but we surmise it was a quality life. They knew how, and had to DO things… with their hands. They knew how to take care of themselves, their family, and their neighbors. They built a barn, a house, a farm, a home, a life… in an unforgiving landscape. I cannot imagine farming in this soil- there are literally boulders and rocks everywhere. You cannot stick a shovel in the ground without it hitting something solid. Their answer was to take the rocks from the ground and turn them into something useful- stacking up them into walls to pen the animals, keep critters out of the fields, and any other reason one would build a fence. They were resourceful in ways we can’t relate to today. They just dealt with things, and figured it out.

    Daniel (Jr.) was born in Westborough, MA in June of 1752, to Daniel and Martha (Coolidge). We took the 90 minute drive down to Westborough last week (it’s just west of Boston), enjoying the fall colors, and the many small, historical towns along the way. (There are few interstates around here, so it’s pretty much all back roads and two-lane highways to get anywhere). We went with the intention of solidifying the data we have so far, hoping to see Daniel’s boyhood home. The holy grail would be to find a portrait, a direct descendent, or his signature on a document. We started off at the town hall, where we found his birth record, his marriage record to Abigail, and some other tidbits. All records at that time were recorded by the town clerk, so we were unable to find a signature on this trip. We also found that Daniel’s surname was spelled Warrin until his father changed it to Warren in roughly 1726. His great-grandfather, Captain John Warrin, came from Suffolk, England, as an 8 year old boy in 1630, just ten years after the Mayflower, so Daniel Jr was a fifth-generation colonist. You can see in Daniel’s “Intention of Marriage” record (“int.” in the middle image below), his name is still spelled Warrin. We’re not sure if this was his spelling, or an error on the clerk’s part. We also found his father’s death record. The bottom image is the actual town record of Daniel and Abigail’s marriage, written in quill pen. Note that the spelling of “Westborough” is sometimes “Westboro”.

    We also spent time in the tax assessors office trying to find what property would have been owned by Daniel’s parents at the time of his birth. We found a house in town that was built by a Jonah Warren, and it was located on Warren Street. We knocked on the door, and received a gracious tour of the house (c1720) by the homeowner. However, the research done by the previous owners of that home led them to the belief that this was the last Warren home still standing in Westborough. We hope this is a bit of oral history that turns out to be false, and we can still locate Daniel’s boyhood home. 

    Now that it’s getting dark by 6-6:30, we’re spending a fair bit of time in the evenings reading by one of the hearths… mostly books by Eric Sloane. Eric lived in the early part of the twentieth century (he passed away in 1985 at the age of 80), and he was known as a painter and weather geek. He bought an old farmstead with the intention of salvaging weathered barn wood to make frames for his paintings (he created over 15,000 paintings in his lifetime), but after finding a diary from a young boy from 1805, he began voraciously researching early American life, the tools, how they lived, how they created the things they used…. then he wrote many books about his findings. We read these books over and over again, slowly savoring them. I guess it brings us a bit closer to Daniel and Abigail, and we imagine them using the tools that Eric describes to build this house. Sometimes we imagine the sounds of Daniel planing the planks he used to put up the walls and paneling around the hearth. Or Abigail rocking in her chair nearby, stitching up a repair to some clothes, soothing a fussy infant, or just reading the Bible. If you have any interest in early American life, woodworking, or history, we highly recommend that you check out one of his books. 

    While I have always been interested in history, living here has certainly fanned the flames of that passion. We are literally surrounded by Early American history. Unfortunately, for every person with a passion for preserving it, there are just as many who don’t share that appreciation. There are antique houses that are lovingly kept, some that are wrapped in tarps, just barely keeping the rain out, and some that have been left to just return to the earth. We want to preserve the historical integrity of ours, and continue to tell the Warrens’ story of hand-crafted workmanship and beautiful functionality. We dream of someday driving up to our home and seeing the “finished” product of our labor of love. Within the next month or so, we should (hopefully) have the barn foundation rebuilt, its floors leveled, and a major drainage system installed which will alleviate the water issues that destroyed it all in the first place. We still have a lot of projects on the list. It will take a few years, but that’s what we signed up for, and we have set no timetable, other than the rest of our lives.

    People have asked what it’s really (REALLY) like to live in such an old home. Well…. toss out any inclinations of OCD- it’ll drive you nuts. Nothing is plumb, or true, or straight. When hanging a picture, you can have it true to the ceiling, to the walls, to a nearby doorjamb, or just to your eye, but not any two of those. The interior walls are typically paneling, which is basically a way of saying a slice of tree. Since nothing was wasted, they would not have cut off the taper to make a board with parallel sides, they would just alternate the boards wide end up, then wide end down, and so on. If the wall were long enough, and the wider ends varied enough that the boards get wonky after a while, they would cut one in half and start over. Doors were cut, or added onto, as the house would settle and shift. Hinges possibly moved, or shims added. Jambs were altered to allow the doorknob to re-engage the jamb, holding the door closed. There are squeaky, uneven floorboards, with gaps, so while there are thin boards under the actual floorboards (called “dusters”) to try to seal the room from the floor below, the gaps that naturally occur with solid-wood plank floors allow dust to be trapped, and released when the gaps re-open.

    There are mice, spiders, flies, and other various insect life. We have a cat- Toby, who at the ripe age of 17, blind in one eye, and being a city cat his entire life, has let his instinct kick in and is handling the mouse population should they dare enter the house. Tennessee, while a vicious rodent-killing-machine outside, typically looks at a mouse inside with curiosity, like he’s trying to figure out why we would have let them inside, because, that’s how HE gets in the house. We’ve found our standards of what we deem a clean living environment, are forever altered. This is not to say we live in a dirty home, it’s just a different clean; it may not stay clean as long as we’re used to. You have to let some things go, or you will drive yourself batty. 

    Back to the farm, we’re working on a bunch of little projects to clean up the landscape, and to get ready for winter. We had our excavator guy come by with his skid steer to pop out the boulders that we couldn’t handle by hand in the front walkway. While he had the machine off the trailer, we had him dump in a few cubic yards of stone dust base. We’ll spread it out and compact it, then wait until after the front stoop gets pulled away next month to replace the piece of granite sill under the front door, then we can do a final level and lay down the tumbled concrete cobbles. Note that there was one nugget in the walkway that was too large for the machine to remove, so we’ll just work the walkway around it. You have to have a little flexibility around here.

    We also spent a little time clearing some underbrush and old maple tap lines below the hill behind the barn. Eventually, we want to create a trail or clearing around the perimeter of the property in which we can walk the pup. This gives you an idea of the rocks around here…

    We’re still enjoying the many trails nearby, and hiking in relatively bug-free weather. The colors are starting to pop, even though it’s been cloudy more often than not, lately. With the amount of physical labor that we’re putting in (FarmFit!), we’re finding we’re both getting back in shape. We feel good, we sleep well, and we eat like teenagers. Ice cream has become a regular part of our diet (Ava Marie’s in Peterborough is one of our faves!). We do get sore on big days, but for the most part, we feel great.

    More words than pictures for this post, but we promise that there is lots more to come. That’s it for now, it’s time to get busy. We try to post once a week or so, so check back often, or click the subscribe button. Thanks again for following along, and as always, leave us a comment if you have any questions. 

  • Playing the telephone game….

    Trying to determine the history of an antique home is a bit like the telephone game you played as children- oral history can vary widely from source to source, and can vary again over time. Where you end up usually doesn’t resemble anything like where you started.

    We’ve been trying to verify the age of the barn, as well as when it was moved to its current location, as some observations and details within the barn differ from the oral history. We’ve already pretty much confirmed that the barn is much older than the build date of 1840 that we were originally told. We’ve also noted that the barn used to be a drive-through English-style barn, and was not built as a bank barn, as it is currently oriented. We have since confirmed that the barn pre-dates 1803, and likely predates the house by a year or two. We did find two newspaper articles from 1982 and 1995 that both note the date that the barn was moved from across the road to its current site in 1858, not the 1916 noted by the oral history, or in the Federal Historic Registry application (1983). The actual move date coincides with the day that the daughter of the owner at the time, passed away from Tuberculosis- June 7, 1858. Regardless of the date it was moved, the fact that it was moved from a flat field where it was a drive-through English barn (doors on the two opposing longer sides) and made into a bank barn with the door moved to the gable end (shorter side) answers a lot of structural questions.

    We spent some time at the Dublin town archives this past week (the house used to be in Dublin before Harrisville was formed in 1870), and using the 1796 tax records, we were able to finally piece together the size of the original homestead. It appears that it was originally roughly 176 acres, and was spread much further south than we had thought. I’ve highlighted the original homestead on this copy of Fisk’s map from the mid-nineteenth century (updated in 1907);

    The current property is the small area noted by my penciled hashmarks in the northeast corner of the intersection, in the middle of the highlighted area, and is now roughly 2.3 acres. The house is noted by the dark dot. Interesting thing to note is the house which is at the bottom of the highlighted area, noted as “2”, is still there today. This house was noted in the 1850’s book “The History of Dublin” by Rev. Levi Leonard as being occupied by John and Margaret Gilchrest, and is now on the Federal Historic Registry as the “Gilchrest Homestead” c1817. We’re not sure if the Gilchrest’s leased the land from the Warrens, or if they rented the house, but it is no longer part of the original property. The land is still shown as being owned by the Warrens in the 1826 property tax map, so we’re not sure when it was sold. In addition, a large portion of the original homestead land was “eminent-domained” over to the Corps of Engineers for the Edward MacDowell Flood Risk Management project in 1948- the dam and reservoir are just southeast of our house, and now control the water levels in the Contoocook and Merrimack rivers. The rest has been parceled off over the years by the subsequent residents, and is now under ownership by roughly a dozen different owners. A mere 2.3 acres remains with the original home.

    The lower portion of the triangular intersection across from our house is no longer used, but you can still see the rock walls that used to delineate the road (Lower Road), and is where we often walk the pup. It’s a beautiful area along the Nubanusit River, and contains many rock walls, remains of an old storage shed, and a very large downed tree- one of the largest we’ve seen in the area;

    We’re still trying to (hopefully) get more information about Daniel and Abigail, and possibly some links to nearby descendents soon. We’re waiting for a rainy day or two, then we’ll head down to Westborough and Waltham, MA where Daniel was born, and where he enlisted, respectively. Our ultimate dream would be to find a portrait. 

    Aside from all this detective work, we’re taking advantage of the lower bug populations (thanks to a couple of nights in the low 40’s/upper 30’s) and enjoying some hiking. There are so many trail options just within a few miles of the house, and they’re all beautiful- lakes, rivers, mountains, forests….

    We’re also wrapping up some landscaping projects before winter sets in- mainly, adding a front walkway. We’ve dug out (yes, by hand) roughly an 8-10″ deep mix of beautiful soil: clay perfect for making pottery, crumbly loam, and yes, lots of roots and rocks. There are a few “nuggets” that are too large for us to remove, so the next time our excavator guy is here, he’ll pluck them out for us. Once cleared, we can put down a minimum bed of 6″ of stone dust, then top off with tumbled pavers. We’re not in any hurry, as the granite front stoop will be pulled out in about a month or so to allow a new granite sill to be placed under the front door, as the original was pulled out at some point and replaced by (deteriorating) brick and concrete. That very well may have been the original sill that we just dug out of the back yard and drug around to the front to be placed in the walkway.

    While we’re working harder than we’ve ever worked, physically, we’re having the time of our lives. We like to say it’s not Crossfit, it’s Farmfit. 

    This was a bit of a rambling post, but we’ve recently discovered so much about the history of the house that we just wanted to get it recorded. We’ll let you know what we find out when we head down to MA to visit the towns that Daniel and Abigail were born in, lived, married, and enlisted. At some point, we’ll also head to Boston to visit the Bunker Hill Battlefield Historic Park to see if they have anything concrete there regarding Daniel or his infantry unit.

    Thanks for following along on our adventure. Please leave us a comment if you have any questions, or would like more information about anything we’ve talked about.

  • Autumn has arrived…

    There is a crispness in the air, the colors are starting to change, and the mice are trying to get in out of the cold…. ahh, farm life. 

    We are trying to wrap up our outside projects for the season. We’ve leveled the grade, cleaned up any remaining roots and rocks that are near the surface, and spread grass seed on most of the side yard, and around to the front. We’re also finishing up the driveway circle, and the side of the house. We’ve been placing the nuggets (small boulders) we find around the wildflowers at the front of the house to make the bed look more intentional. We love the cycle of blooms in this bed, and would like to spread them to the other side of the walk eventually.

    We’ve worked our way around to the front walk area, and have been hard at work removing roots, nuggets, and preparing the base for pavers. This area doesn’t look like it has had any formal walkway, at least in modern history, but we want to add one, and begin using the original front door again. Once finished, we’ll move the mail box next to the walk, and mount it on a granite post. While we originally thought about using granite cobbles, we’ve been told they tend to get pretty slippery with the frost and dew, so we’re leaning towards a tumbled concrete paver (3.5″ x 7″ x 1.75″ thick). While digging out the walkway, we did uncover a large nugget that we’d love to incorporate into the walk, so we’re working the grade and slope based from there. You can see it in the photo below just beyond the nearest stake on the left side of the walk.

    We thought long and hard about how to end the walk at the street, as with a dirt road, the plow will just rip up bricks or pavers. Then we remembered seeing a piece of granite sill buried in the yard near the back deck, so we dug it out, and dragged it around the corner so we can use it for a sort of threshold at the end of the walkway. The block easily weighs 300+ pounds, but we used an old solid axle we found in the yard by the shed as a pry bar, a piece of tin for a sled, and wrapped some straps around the block and moved it where we wanted it for now. Daniel and Abigail would be so proud…

    Jenny channeled her inner pioneer woman and hand-dug out the stump from the “dinosaur plant” that used to sit by the main entry at the side of the ell. Eventually, we will turn this area between the house and walkway into a small patio area/herb garden.

    We finally fired up the chainsaw and bucked (cut to length) the giant pile of timber that’s been laying in front of the shed since the new septic was installed last year. At some point, we’ll rent a log splitter, and split it up for firepit wood. There’s also a pretty good sized pile of apple wood, which should be amazing in the hearth while cooking up a pot of pork stew, eh? We also braced up the shed to (hopefully) enable it to stay intact until we can rebuild it next year. We really want to save that little old shed, and make it useful once again.

    We recently primed and repainted the hearth room walls an “Olive Suede”, with the trim and paneling “Perfect Taupe”. We love the new look in this room, and love how it makes the artwork and mural “pop”. Here are the before, during, and afters….

    We’ve been working on stripping some doors during rainy days, and have finished the bathroom door-

    We’re currently working on the door to the back laundry/mudroom area. We’re hoping we can get them all stripped of all paint and stain, then we’ll use the same “Gunstock” stain and oil finish we used for the bathroom door, but most of the wood in the house was long ago coated with a linseed oil/beeswax/iodine stain (which you can see in the upper right image above), which seems impervious to anything. If we encounter any more of that, I think we’ll just prime and paint. At least it’ll only be two coats rather than the current 6-10 coats on most everything. We’re also cleaning the antique hardware and hinges, and coating the iron with machine oil to keep them from rusting. Much of the hardware for these doors is early 19th century, if not older. Some hinges are nailed, and some are held in place by lathe-cut screws. The screws are non-tapered with cut slots on the head as if they were cut on a lathe (likely water-powered), and the hinges are cast iron hidden pin butt hinges. We’re learning so much about the history of not only the people, but the way they lived, and the way things were made and used.

    We spent a day cleaning all the lumber from the loft in the barn in preparation for the jacking and stone foundation’s rebuild. This side of the barn loft, which once held hay, will be dismantled so we can have one side completely open to the center (with the exception of the posts). One of these bays (the one to the right in the “before” photo below) was where the original doors would have been when the barn was across the road. English barns were drive-through, so the doors would have been on each side, so you could drive your horses and hay wagon in one side and out the other once unloaded. Once the barn was moved to it’s current location, the door was moved to one gable end. We hope to somehow feature this structure accordingly.

    It hasn’t been all work however, as we do try to occasionally take some time off to explore our new home in New England. On a warm, sunny day last week we put the top down on the MG and drove over to Brattleboro, Vermont for lunch at a little BBQ joint, picking up some Vermont maple syrup on the way. (Self serve; cash box and syrup on the side of the road.) Another day we ran up to Walpole, NH, which is a beautiful little town nestled in the Connecticut River valley, picked some apples at a lovely little orchard that featured dozens of heirloom varieties (Old Ciderpress Farm), then had dinner at The Hungry Diner- YUM!!!

    So yeah, we’ve been pretty busy. In fact, we’re always busy, whether we’re working on the house or land, or if we’re just busy sitting by the fire thinking about stuff. It’s more physically demanding work than we’ve ever experienced in our lives, but we love this place. We feel so blessed to be able to spend the rest of our lives taking care of and loving on this house. 

    Thanks for stopping by to see what’s been happening at the farm!

  • So what’s this about the barn?….

    As you may know from our recent posts, we’re beginning the process of saving our barn. From what, how, and why? Read on, my friends…

    When we first looked at this property, we fell in love with the barn. It was full of massive, hand-hewn timbers, old worn boards where countless animals had walked, chewed, leaned, and well, did other things that farm animals do… Oral history of the property stated that the barn was built in 1840, and was dismantled and moved from across the road to its current location behind the house in 1916. After experiencing some rain here, we observed the way water naturally wants to run down the hill between the house and the barn, right where the ell was built when the barn was moved over. When the ell was rebuilt back in the mid-2000’s (after nearly collapsing from, you guessed it, water running under it), it received a new foundation, which then redirected the water down under the barn, first through cracks and between boulders/stones that make up the perimeter foundation, then over time, washing out larger and larger crevices through which it can run down the hill. There were also freeze/thaw cycles that would create heaves of more than 20 inches each season, caused by water in the soil behind the boulders freezing and expanding. This heaving has been getting worse and worse, causing gaps to expand to a point where the boulders fall in, onto the dirt floor. Plus each time the barn would ride up and down with the frost, it did not necessarily fall back into the same place from which it heaved. There were also issues with the foundation under the back barn heaving even further due to two centuries of animals doing their thing, and it piling up under the barn. We just had about 25-30 cubic yards of “organic matter” dug out from under the back barn, just so crushed stone could be laid down to provide a solid footing for the jacking process. When the muck was being dug out, it became apparent how the structure was wonky when one of the posts fell out because it was bearing no weight, but it’s adjoining post was actually “crushed” into the beam due to so much weight. Photos below show the damage of water and heaving:

    We knew the footings under the barn proper were failing when we bought the property, so one of the first things we did was to have 12 new footings installed under the center part of the barn. Here are 6 of them:

    We had drain tile installed around the perimeter under the barn, draining out down the hill behind the barn: 

    We also had gutters installed everywhere they could be hung. I’m sure this got us to where we are today, because without them (and the new roof), we would likely be looking at a salvage operation rather than a renovation. People have been saying, “oh, that barn will stand another 100 years!” But the 100 years have passed now, with the chronic issues still unaddressed, and now it’s truly urgent. Keep in mind that if it does fall down, we still have to spend $30 – $40K just to have somebody dismantle what’s left and haul it away. That work would be far more unstable and dangerous, as well. There’s literally no backing out now.

    There was also water damage from a roof that leaked for decades. This caused some rot in the gunstock joints at which all the principle structural members meet. All of the parts that make up this joint (up to seven!) are hand-scribed and cut by hand to fit perfectly, and must fit together so tightly so that when the weight of the structure and the load placed on it carries to the joint, it actually tightens up and makes it even stronger. This is a gunstock post:

    There were many repairs made to the frame over the years, a lot of sistering (adding a board alongside a failing board to provide structure without removing the weakened board), braces and steel rod-and-turnbuckles were added, plus other structural supports, but the main cause of all the damage was never fully addressed- water. Due to this movement and structural weakening, we’re seeing more and more issues, such as studs snapping in the back barn (a twelve foot deep by full width addition built onto the back of the barn in the early-20th century). There are also rotted and broken joists in the loft of the barn- the photo in the lower right below shows a broken loft joist above the tack room. But, it’s being “held up” by a scrap of lumber, lol.

    One of the other issues concerns the bumps in the roof, caused by the timber frame itself sliding off the top plate. 

    If you look at the photo below, you can see the main rafter section, which is called a “bent”. A bent is made up of posts on the outside, left and right, that start at the sill plate on the ground, and end at the gunstock, or outward flare, on top. Then with the inside posts, left and right, are joined together by a horizontal beam, or “tie beam” that runs side-to-side. Above the tie beam are two braces that run up from just inside the inner posts to the rafters (the beams that the roof is attached to)- these braces are “queen posts”. All these parts, along with a few minor braces and posts, make up a bent. Once the bents are assembled and lifted into place, they’re tied together by horizontal beams called “girts”, and at the gunstock by a “top plate”, which delineates the top of the wall, and is the main front-to-back horizontal beam that the rafters are attached to. Our top plates are full length beams that are 46 feet long! Those trees likely began growing over 400 years ago!

    Due to rot from water leaks, and the heaving and sagging of the foundation, has caused a couple of the rafters to have slid off the tie beams, causing the bumps in the roof. One being the second bent in on the photo above- the cable is holding the tie beam, but nothing is holding the rafter back from outward movement. The last bay at the back of the barn has also settled a full foot, so as you walk from the third bay to the fourth to go to the back barn, you’ve dropped about a foot in roughly 10 feet. The photo below is from the back barn looking towards the front. Not sure if you can see the “drop”:

    Now that you understand the issues, why don’t we just pull it down and build a new one, or rebuild this one you ask? Good question! Having three independent representatives from the Timber Framer’s Guild here to look at our barn, we’ve been told just how special it is. Because of the construction methods used, the barn is no later than 1803, and likely predates the house by a year or two (1780-1781). It is technically a scribe-ruled English barn with gunstock posts and Dutch-style tie beams (they taper outwardly from the center). Outside of the issues described above, it is in “good” shape, and should be saved. We feel we have a responsibility to make sure we do what we can to preserve it for the next stewards of this property, just as we are for the house. 

    Starting in a few days, the barn will be lifted from its foundation and placed on stacks of beams called “cribs”, then the old boulder foundation will be taken out, drainage will be dug around the front of the ell, continuing down the side of the barn down the hill, then a new foundation stacked using the existing boulders, along with other boulders laying around our property as needed. Then the barn will get lowered onto its new foundation, leveling each bay as it goes down, so that the barn will be level, the foundation secure and dry, and the barn ready to stand another 236+ years. Once level and secure, we’ll focus on cleaning out the loft space, repairing what we can structurally, and making it weather-tight. Then in a couple of years, we can have some of the structure repaired and strengthened, install a new floor and siding, then enjoy it!

    This place really speaks to us, and we feel very fortunate to be able to experience this place everyday for as long as we are able. We truly love this place. We feel like Daniel and Abigail are watching over our shoulders, hopefully approving of what we’re doing, likely awed at the power tools we have at our disposal, and are likely amused by our trying so hard to understand something that was so elementary to them.

    Thanks for coming along on our adventure! We hope that this explains what we’re doing with the barn, and why it’s so important to get wrapped up before winter, and another freeze/thaw cycle.

    Stay tuned!

  • Tying up loose ends….

    We’ve had some long, hard days here on the farm. We’re taking on a couple of projects that would have been easier to just call a contractor to take care of, but we’re here to live a simple, self-reliant lifestyle, so we’ll take care of them ourselves. While it means long, hard, exhausting days, it comes with a great deal of satisfaction when we can look behind us to see what we’ve accomplished.

    One such project is the final grading of our yard. When the excavator was here almost two weeks ago to dig out all the stumps that punctuated our yard (eight dump truck loads to be exact), not only was there a lot of there was a lot of damage from digging out the stumps, but also from driving a 25 ton excavator around the property. After digging everything out, he was able to shake off enough dirt from the stumps to even out the yard to some degree, and after packing with the excavator, and running a power rake around on a small track-drive skid steer, the yard was mostly leveled out with little settling. That said, before seeding with new grass, there was still need for the yard to be raked over by hand to take out any roots and rocks that were near the surface, and put a final finished grade around to eliminate any unevenness. We spent three full sunup-to-sundown days working on the front side (which is actually the side of our house), which included the inside of our circular drive. This area had been full of overgrown lilacs, forsythia, mountain ash, and vinca vine, and also included some hemlocks and a couple of huge old maple stumps. While we don’t have a lot of traffic on the road alongside our house, the plantings made it difficult to see if there were any cars or trucks approaching. We also wanted to expose the boulders that were there, and then add back in some plantings to accentuate the rocks, which will then eventually grow into a smaller-scale screen to block some of the road without impeding visibility when pulling out of the drive. After clearing the remaining rocks and roots, smoothing the final grade, and adding back in some plants that we relocated from other areas (lillies, irises, vinca vine, and some bulbs we found), we also planted some rhododendrons, and a crabapple tree we’ve been carrying around since our last house in Medina. There was a beautiful crab in our front yard back on Pin Oak Road. Jenny took a new little baby tree that had sprouted from a seed, stuck it in a pot, and we’ve been caring for it ever since, with the intent of planting it here. We’re not sure what it will be, as you never know what you’ll get from a grafted (not the actual) tree, but it appears to be some kind of crabapple. Hopefully it can live in this zone. 

    While digging around, we also found many little treasures, such as a few horseshoes, a handful of old forged nails, spikes, a wood dog, the head of an old hammer, garden trowel, silverware, shards of pottery and glass, and some old bottles. We still need to have our tree guy drop us a load of wood chip mulch, then we can seed grass around the bed, and come spring, we’ll have a beautiful little side yard. Here’s what it looked like before vs. what it looks like now:

    We also smoothed the grade and prepped for seeding over in front of the old shed (to the left in the large photo above), as well as began the final grading going around to the front of the house. We’re in a few days of hot weather here, so when it cools down later this week, we’ll get back out there. 

    Another large project we’ve wrapped up (for the most part) is our main bathroom. We were going to completely remodel this room, taking out the tub to add a tiled walk-in shower, but with the rapidly deteriorating condition of our barn, we’ve had to hold off on a major remodel for now. All those funds are now going toward saving the barn and shoring up urgent structural needs; any interior/cosmetic work will be up to us. Our intent was to just repaint the bathroom, but things tend to snowball here, especially when you touch the paint brush to the window sill and it break off and falls into the yard, due to rot. We ended up taking out the window completely (see photos in the previous post), milled ourselves a new sill, reglazed the old sashes, and built new exterior trim. We stripped the paint from the wall behind the vanity, exposing the original planks, demo’d the partition around the tub and toilet, and used some of the old bead board to trim out the tub. Another thing that snowballed a bit was installing a new bath fan, as the old one just didn’t seem to move much air anymore. While the fan was small and old, it was more likely the wasp nest we found completely blocking the old ductwork (Jenny had long-since “encouraged” the wasps with Raid to search out a new home). The new fan box was quite a bit larger than the old, so some modifications of the ceiling were in order. In a house this old, you’re never certain what you’re going to find when you open something up, and the ceiling in our bathroom was no exception; layers of sheet rock, plaster, lath, and insulation. This quickly snowballed into an all-day job, and created quite a mess in our freshly painted bathroom. We are, however, very pleased with the results of our “refreshment” of our bathroom, and in a few years, we’ll eventually change out the tub for a tiled shower. We ordered some towel bars, so when they get delivered, that will wrap up the renovation for now. Here are some before, during, and afters:

    We’ve also started chipping up the maple that was recently taken down in our back yard. We’re chipping up the smaller branches and leaves to use as a base for our deep mulch garden, then the rest we’ll cut up for firewood. As we take out more of the trees in back, the view of the pasture below, and the hillside beyond, is beginning to reveal itself, and our garden will be able to enjoy full sunlight all summer long. We’ve learned that trees are not hard to grow here, and while we still have plenty on our property, if we wished, we could let this area return to being a forest very quickly. After we clear this area down the hill, it will get planted with fruit trees, various berry bushes, and other crops, and will be our “food forest”.

    Since our last post, we also brought Allie over to Durham and moved her into her dorm. It wasn’t as traumatic an experience as you often hear about, but we’re only an hour-and-a-half away, and we text daily. Allie was ready to begin this next chapter, and we had all long prepared for the day, so it went off without a hitch. She found her roommate through a group chat after she committed, they both requested each other when applying for housing, and so far, they get along great. She’s since had her first week of classes, and is enjoying her new life. We did have to run over a few things that she needed during the first week, but not from lack of preparation, but from necessity due to extraordinary temperatures there (highs in the 90’s and no AC). It was so hot the first week that many classes were cancelled, and many students were suffering. We brought over a redneck air conditioner (a bucket with holes drilled in the sides and a small fan on the top, into which she can place frozen water bottles, and the fan blows the cooled air out the holes into the room – thanks YouTube!), and a few other things to help out with the heat. We’re supposed to have a couple more hot days in the upper 80’s, but then things will get back into the lower 70’s for highs. Allie’s still excited about her chosen major (nutrition), enjoying her classes, and has been finding UNH to be a perfect fit. One of the things UNH excels at is their dining program, as most everything is grown right on the campus by the Ag program, and most everything else is sourced from the campus itself, or through the local area. There are many healthy options available, so it’s been easy for Allie to practice what she’s learning in her nutrition classes. She’s made friends with a bunch of active girls that are much like her, so they’ve been going to a lot of the classes at the rec center, such as Zumba, Cardio Kick Boxing, and others, or just swimming at the pool.

    After we finish up a couple of smaller projects we’re working on, such as making a bench for our mudroom, as well as a kitchen table, we’re going to clean up and put away our tools for a bit. We’re going to take a well-deserved break to explore the area, enjoy the oncoming fall weather, and to get our old cars out on the road before winter. Hope you’re all well, and thanks again for following along!

  • A tale of panes, planes, and rain….

    There is so much going on at the farm, we’re not sure we can fit it into one post, but here goes…

      We’ve been busy working on building ourselves a little kitchen table, and a bench for the mudroom, both from boards we pulled from our stock in the barn. While we do have some power tools, and quite a few hand tools, we’re lacking in the area of cabinetry/furniture making tools, but Jenny was able to borrow some pipe clamps from one of the ladies with whom she swims in the mornings (whose husband is a carpenter), so we could glue up our table top. We began by washing down the boards (see below), running them through the table saw to even up the edges and make them square, cut biscuit slots in the edges, then joined them together. After curing, we used a hand planer to take off any edges sticking up board-to-board, then sanded and applied a satin urethane. There are few things in life more satifying than the feel of hand planing boards- feeling the blade cut into the grain, and peeling up a layer so thin you can nearly see through it. Most of the paneling in our home still shows the marks from Daniel’s planer back when he built this home 236 years ago. We just have to add skirts and attach the legs to both the table and the bench, but we got distracted by getting the kitchen chimney ready to be re-tuckpointed, lined, and capped. 

      This chimney, which used to be the summer kitchen fireplace, is in the wall between our kitchen and laundry room, and we will be using it for an exhaust fan over our stove. We just have to wire up an outlet and install a fan/hood. The chimney, being wide open all these years, has allowed rain to drop in and run down to the beam below the kitchen floor, so we now have to shore up that beam, and add a couple of lally columns down below to support the wall and chimney. 

      Our mason came Friday morning to re-tuckpoint the top three courses of brick, which had come loose. After he had finished up, we had him cover the top of the chimney with plastic as we were expecting rain Friday afternoon/evening, and it was a good thing, because, it RAINED!

      The rain started around 1PM, and came down hard for a couple of hours, then let up. Jenny and Allie had given me a weather station for my birthday, which I set up on the back deck to calibrate once the storm had let up. When the rain started again around 7PM, the weather station was indicating that it was coming down at rates of up to 5.5″ per hour. We could hear the rain coming down the chimney (which we found out was due to holes in the plastic put up by the mason), and we also discovered that the outlet pipe for our sump pump in the basement was broken and taped together, so every time the pump would discharge, it was spraying back onto the dirt basement floor. We put a bucket under the leak, and we set our alarm for every hour to empty the bucket. We did lose power for a while, so the water was just building up in the basement. Our basement is only under a small portion of the house, and the walls are just stone boulders, so with the ground so saturated from all the rain we’ve had, it’s just running through the walls and pooling on the floor. We then heard Allie screaming frantically that there was water coming through her ceiling, which we found out later was from a missing shingle on the roof. So between cleaning up Allie’s room, the sump pipe, the chimney, and everything else, it was a very long, stressful night. We later heard our area had received about 9″ of rain in 12 hours. This was on top of very saturated ground because of weeks of nearly daily rain. When morning broke, we began to see how lucky we were, as we tried to get to the town dump (we do not have trash service out here), all the roads were washed out, people’s driveways had been destroyed, and we heard of many people with water in their basements, including an antique house up the road from us with three FEET of water in the cellar. We feel fortunate that we didn’t sustain more damage than we did. We’re so thankful we had the gutters installed last fall, and have been working hard to address any water issues around the house and barn. Here are some images of the storm damage….

      The next morning, after finally making it to the dump, we ran to Home Depot for repair supplies. When we got back home, we fixed the sump outlet, and we covered the missing shingle area with plastic (so we can let the roof dry out before installing a new shingle). We also covered the chimney with a tarp in case of any more rain before the mason returned on Monday to finish installing the cap.

      We finished painting the hearth room, with the exception of the paneled hearth wall. At some point (likely this winter), we want to pull the paneling off the hearth wall, strip the paint, and apply a glossy urathane to both preserve the wood, and reveal the marks from where the boards were hand-planed by Daniel. Once our contractor finishes repairing the structure under the floor, and we lay down new (salvaged) antique floor planks, we’ll finish the room with a couple of cozy wing-back recliners in front of the hearth, and a small drop-leaf dining table and chairs on the far side. The trim is the same taupe as we’ve used in most of the house, and the walls a soft green, but we may repaint in a darker, olive-y green. At some point, we also intend on pulling down the ceiling to reveal the beams that we’re reasonably certain are there. 

      With more resources than we had planned for now going to save the barn, we made the difficult decision to hold off on a full bathroom remodel for now. So we began with the intention of just repainting the main bath to brighten it up, but that quickly snowballed once we decided to open up the partition wall, and we discovered the window sill was badly rotted. We ended up taking out the window completely, and using an old growth hemlock plank we found in the barn, we milled ourselves a new sill. Once the weather dries out (hopefully today or tomorrow), we’ll install the new sill, along with new trim, and reinstall the freshly reglazed and painted sashes. We installed new trim around the tub, and reused some of the bead board to build a wainscoting to cover the front. We also stripped the paint from the wall behind our vanity, as it is an original plank wall (the bathroom was originally one of the two bedrooms). Revealing the grain and story of the old planks is always such a treat. These boards reveal shadows of split lath, so this wall was covered with plaster at one time. Back in the days when this house was built, they used to take a thin board, and using a sharp tool (typically a “froe”), would split the board on one side (but not all the way across), then the other, and so on, until they had split the board into a fan, or an accordion. They could then apply that to the wall, and plaster over it. We have revealed the back side of this type of lath in our front hall closet. We’ll cover the stripped plank wall with linseed oil to preserve it, and the rest of the bath we’ll paint “Dove” on the walls, and “Perfect Taupe” on the trim. We’ve used these colors elsewhere in the house, and they are not only appropriate, but they really brighten it up. Here are some images of the process so far… the bright yellow paint will be gone by the next post!

      We currently have a very large excavator in our yard, or what’s left of our yard, as we have a contractor here removing all the old stumps from trees that have fallen the past few years, as well as the ones we had removed last fall. We’ll have a full before-and-after story in the next post, but here’s a little preview…

      We’re going to take a couple of days off now to help Allie finish packing, and tomorrow we’ll take her off to college! Yikes! 

     We’re supposed to have a few sunny days ahead, so hopefully things can dry out, and we’ll be back to work on Saturday to finish up the bathroom. More to come, as the next couple of months are going to be very, very busy! 

     Thanks for following along!

  • A whole lotta nothin’ goin’ on….

    Well, not entirely nothing, but not much in the way of bigger projects being worked on. We have locked down a contractor to help us remodel the bathrooms, fix some structure under the hearth room, lay new salvaged floors in the hearth room (most of ours are too far gone to save), and pull the paneling (which is hand-planed) off the hearth wall to restructure the framing behind it, while our mason re-tucks the brick above the firebox due to some settling/splitting. We are on his schedule to start in early November, as they want to lay the floor boards when the heat has been on for a while, and the boards have contracted as much as possible. The plank floors shrink and swell (more across the grain rather than with it, so they get wide and narrow, but not so much movement in length) with the seasons, but after a time, this movement is minimized. Laying down seasoned, salvaged antique boards, we should be safe laying them without a gap. If they do end up gapping over time, we’ll just do what the original settlers did, and push some twine or natural rope into the cracks. We’ll be meeting the contractor again soon to select the tiles for the bathrooms, and lay out what we will be doing ourselves, vs. what we’re expecting from him. 

    There will be a lot going on late fall/early winter this year, between the bathrooms being remodeled, the barn foundation being re-stacked, the barn leveled and strengthened, and new floors in the hearth room. We’ll also be remodeling the kitchen, and stripping the floors in the two parlors. 

    One of the challenges of an antique post and beam home is that you’re never sure if what you THINK you can do, you can actually do. Take for instance the gas range. It seemed like a slam dunk to install a gas range against the old summer kitchen fireplace, as it seemed wide open below to run a gas line, and we could take advantage of the old chimney to run an exhaust hood. Well, when the gas company techs came to install the gas line from the propane tank, there was actually a beam that runs exactly where we would have wanted the line to come up through the floor. So, we’ll utilize our developing yankee ingenuity, and cut out the back of this little curio we have, and slide it over the gas line, both protecting the line and providing more storage in the kitchen. Notice the yellow walls and red trim are now a less-festive, more Colonial, “Dove” and “Perfect Taupe.”

    Speaking of Yankee ingenuity/New England frugality, we’ve also begun making our own kitchen table from boards we’ve found in our barn. Since receiving the great news that the shed addition (102 years old) on the back of the barn doesn’t need to be pulled down, and can actually be used to stabilize the back bay of the barn, we’ve begun setting it up as a wood shop. We need to update the lighting, and create some hinge-mechanism to open the windows (there are three windows on the left side, just out of the frame of the picture below), but it’ll be a really nice space.

    Cutting into these boards was a surprise: all different densities, and aromas. The board on the far left smelled distinctly of cinnamon! Was it apple wood? Used in making spiced cider? Anyone know?

    This week, we did take a day to drive over to coastal Maine. We stopped in Kennebunkport for lobster rolls and a bit of shopping, then hit a couple of sites along the way to Woolwich/Bath, where we had dinner on a wharf in a beautiful little cove. It was a great little getaway.

    While we enjoyed our day in Maine, the purpose of the trip was mostly to check on the condition of a house with which we’d fallen in love, before we found our house, but we were not able to close that deal. It was, however, purchased by someone else, and thankfully, the new owners are restoring the house beautifully, and it is clearly being “loved,” so for that, we are thankful. These antique houses are far bigger than we are, so it’s far more about someone loving and caring for the house than it is about us owning it. We see so many antique homes around here just going back to the earth, and it’s really sad to lose them. These homes were built at the same time as our country itself, and they were built by hand, with love and care, and they were expected to be passed down from father to son, so they were built to last. 

    Our neighbor recently loaned us a couple of books by Eric Sloane, which we devoured so quickly, we ordered all we could from Amazon. Eric Sloane, while being a meteorologist and weather geek, fell in love with early American history, and his books are full of first hand accounts (from journals and diaries) of early-American life, and are accented by Eric’s illustrations that really bring it to life. The early settlers were far more in tune with their surroundings that I had ever known. They understood the weather patterns, the stars, how to work wood and iron to do exactly what you wanted, how to move boulders weighing more than a ton with ease (using ramps, fulcrums, and an ox), as well as every day things we don’t even think about. If you have any interest in life in early America, I highly recommend you check them out!

    Less than two weeks from now, and we’ll be taking Allie over to Durham for her first year at UNH. We’ll certainly miss her, but she’s ready to take on the world and bloom, plus she’s been traveling most of the summer, so we’ve gotten somewhat accustomed to her not being here. She’ll only be an hour-and-a-half away, so we’ll still see her easily.

    That’s it for now. Thanks for following along!

  • When mowing becomes a sport…

    Another busy week here on the farm- contractors, projects, hiking with the pup, running to Boston to pick up Allie from the airport, the almost daily trips to Home Depot…. little by little, things are being accomplished. 

    We’re locking down contractors and getting on their schedules for the larger projects that we can’t do ourselves, such as: repairing the sill and framing structure under the hearth room, new salvaged flooring in the hearth room (ours is mostly too far gone to reuse), remodeling both bathrooms with tile showers and floors, repairing and tuck pointing the brick above the firebox in the hearth, capping the summer kitchen’s chimney, tuck pointing the top three courses of brick on that chimney, then running a liner down for a range hood, raising the barn, restacking the stone perimeter foundation, then stabilizing and leveling the timber frame structure, and adding plenty of drainage around the outside to keep water from further eating away at the freshly repaired foundation….

    While the drainage is being dug around the barn, we’ll also have the contractor dig a hole for the installation of a 500 gallon underground propane tank on the north side. This will allow us to purchase a season’s worth of propane during the summer, when the prices are the lowest. Most of our heating is accomplished by means of a heat pump, but that is only effective to about 20 degrees, anything below that, the propane furnace takes over.

    Projects we’ll be taking on soon will be: begin pulling out the window sashes and stripping, repairing, reglazing, and adding weatherstripping before reinstalling, repairing sills and frames where necessary, helping with demo on the bathrooms, installing fixtures, painting, etc., stripping and refinishing the floors in the parlors, remodeling the kitchen, stripping the millwork/doors/paneling and repainting or coating with linseed oil, and addressing the yard.

    Our yard is an obstacle course of mostly-buried boulders, or “nuggets” as we call them here, various un-tended flower beds and shrubs, woodchuck holes and divots, rock walls, and many stumps. We’re hoping the excavator comes back this week to pull the stumps and thickets of overgrown lilacs, so we can start filling holes and leveling the ground, so we can build up the landscape as fall approaches. We’d like to add a Catalpa tree to the front corner, add some apple trees, relocate some plants to different areas, install a new walkway from the front door to the relocated mailbox (likely brick or granite cobbles), take up and reinstall the brick walkway to the main door in the ell/kitchen mudroom, and add a new granite slab that’s big enough that you can step aside while opening the door. We’ll also install some critter fence and begin laying mulch/wood chips/compost/soil for our garden next spring. We’re going to use the deep mulch method, as we can get all the wood chips we want, and we have plenty of leaves and compost from under the barn. 

    Below are pictures of some of the granite “nuggets” and overgrown beds that are scattered about:

    Recently, we finished up the back screen porch and the back laundry/mudroom. The screen porch was unfinished when we moved in, so we added shiplap to the walls, board and batten to the ceiling, and painted the walls a lovely “Shark” gray, the ceiling and window trim “Dove” white, and stained the floors a light “Cape Cod” gray. We’ve also hung one of our antique barn lanterns in the corner, and have another on a table for ambient lighting. The porch has become one of our favorite places, both for coffee in the morning, and for a glass of wine at night, while listening to the quiet sounds of nature around us. The porch is located on the east side of the kitchen, off the back mudroom/laundry, so it’s a cool spot to relax at night. Below is the before-during-after:

    We also (finally!) finished reinstalling the laundry room/closet doors in the relocated wall. If you remember, we had to take out the wall that separated the laundry area from the mudroom, as the washer/dryer we purchased didn’t fit due to the new dryer’s vent location. We ended up having the run a new vent straight back through the wall into the front mudroom, then down through the floor, and back around to vent under the screen porch. We also changed out the switches, outlets, and cover plates to a new crisp white.

    We’ve been hiking pretty much every day, as there are trails everywhere around here. Tennessee loves the country life, and enjoys the hikes, although he usually collapses onto the cool hearth floor and takes a nap as soon as we get back. We still find ourselves awed by the beauty of this place, and often exclaim to each other how lucky we are that we LIVE here. We really love this place. It’s definitely our forever home.

    The rain is softening up, so we’re going to go take the pup for a walk. Stay tuned for kitchen remodel progress pictures. Thanks for following along, and as always, let us know if you have any questions or comments- follow us on Instagram (we just don’t have time to keep up with Facebook anymore), and we’ll see you again soon!

  • Treasures, treasures, everywhere….

    It’s been a good productive week. We’re wrapping up the finishing touches on the screen porch, had our new refrigerator and gas (propane) range delivered and installed, started repainting the kitchen, explored some of the lovely trails within just a couple of miles from the farm, had a delicious lobster roll at the general store while stopping at the post office…. we love this life in New England.

    Jenny still gets up most mornings and rides her bike up to Harrisville Pond to swim with the local ladies (they call themselves the Mermaids). It’s such a treasure that these 10-12+ ladies go wading into the mist-covered pond/lake every morning for a swim to the point and back, rain or shine (just not when there is any lightning). They’ll continue to meet until the weather cools too much for comfort, then they’ll start meeting at one of the (many) trailheads nearby for a morning hike.

    Speaking of trailheads, we’ve started exploring some of the trails nearby. There are over a hundred miles of trails within 10 minutes of the farm. Just under a mile down the dirt road from us is Sargent Center, a camp owned by Boston University, which has about 22 miles of trails around Halfmoon Pond. A mile-and-a-half south of us is the Hiroshi Loop trail; a 1.9 mile loop along the Nubanusit Brook. At one point there is a skiff/raft that you can pull yourself across the river, and join up with the Sargent Center trails. Closer to “downtown” Harrisville is the old railroad trail that runs along the Nubanusit. Then just three miles south of us are a couple of the trails that run to the summit of Mount Monadnock. Tennessee has enjoyed some time on the trails, as with us working on the house, he feels neglected, and pretty bored. With all of the rain we’ve had recently, the forests are lush with colorful mushrooms, and the rivers are running fast and cool, which is great for a hot, thirsty pup.

    Jenny is beginning the process of stripping some of the millwork and antique built-in cabinetry around the house. We’re hoping our current heat gun can take the pressure, but we may need to upgrade to a commercial-strength model at some point. Yes, precautions are taken for lead paint abatement (for all you OSHA fans out there). It will be nice to peel back the layers of paint to reveal the crisp lines of antique mortise and tenon cabinetry and hand-planed boards. Although, Jenny is considering just painting a 9th coat on everything since it is more tedious than it looks on YouTube videos.

    We also began the project of remodeling the kitchen this week, and had a new refrigerator and range delivered. Where the old range was will be replaced by a new soapstone farmers sink and soapstone countertop along that wall. We’ll also replace the open shelves with upper cabinetry on that wall (and new lower cabinetry). Then where the current sink is will be opened up for a seating area with a small table and chairs, so we can enjoy breakfast with the sunrise. There are no current plans for a dishwasher, as with just the two of us (while Allie is away at college), it’s not a big deal to wash up the day’s dishes before going to bed.

    This week, we were finally able to pull out the pressure canner, and we canned up some beef stew to enjoy this fall/winter. Jenny has also been collecting berries from our property, and was able to gather enough to make up some delicious jam- YUM!

    Since buying this property, we’ve been digging into the history of Daniel and Abigail Warren, the couple who built the farm, and we knew they were buried at the Dublin cemetery down the road. Having not gotten around to calling the town caretaker to get a location of their grave site, we decided to just stop in one day while coming back from town. As we were driving by just before, Jenny pointed to a spot and said “we should start looking there by those pink flowers on the hill”, so when we pulled in and parked the truck, she walked over to where she pointed, and there they were! It appears to be a replacement gravestone, as the original has likely long since been worn away as many others also have. Two of their seven children are buried alongside them (Jesse and Abigail, both of whom died unmarried). It was nice to also see a flag placed by the Sons of the American Revolution, recognizing Daniel’s service in the Revolutionary War.

    Jenny’s home from her swim now, and making breakfast, so I’d better wrap up this post. It’s time to get busy, and since it’s Friday, we get to go to the dump today! YAY! We hope to wrap up the screen porch today (before and after’s will be in the next post!), and get a second/final coat of paint on the kitchen walls. 

    Thanks for following along, and as always, let us know if you have any questions about life in New England, living in an antique home, or anything else.

    See you next time!

  • When you’re in love with a barn…

    It’s the height of summer here on the farm, and it was forty-eight degrees when we woke up this morning. It warms quickly, but it makes for awesome sleeping weather! We’ve talked about the cycles of life here- the black flies, then the yellow flies, then the “hover-bugs”, then the next… same with the flowers. The lilies are wrapping it up for the year, so we can begin digging out the plants in areas of the yard we want to return to yard, and move them down to the freshly-cleared hillside food garden we’re creating. We can tuck lilies among the boulders and create some color on the hill. While the lilies and others are fading, there are many more newcomers to take their place. There is always something blooming in this old, mostly natural landscape.

    Since you last visited the farm, we’ve been busy talking to contractors and experts in timber frame construction about what we need to do to save our barn. When we first looked at this property, we fell in love with the barn. It’s an English scribe-rule barn with gunstock posts and Dutch tie beams (tapered). 

    Gunstock joints or beams get their name from their outward taper at the top, which resembles the stock/butt from a rifle. The taper provides a solid foundation onto which the other beams and bracing can rest. The plate beams, or main horizontal beams that sit at the top of each vertical wall, are solid beams that run the length of the barn, which is 46 feet! It’s a four bay barn, so it is made up of five “bents”, or rafter sections. Then it has an early-twentieth century two-story shed addition that extends twelve feet off the back. We were told the barn was built in about 1840, but the timber frame experts that have looked at it have all confirmed that it is much earlier, and likely pre-dates the house by a bit. It was a working barn up to a few years ago, and has had a lot of patching over the years, but it’s reached a point where it needs some dire, immediate attention. Most of the gunstock joints have enough rot that two of the rafters have actually slid off the tie beams, creating gaps in the roof. There is also a bit of rot in some of the purlins, which are the horizontal members between each bent. 

    Gunstock joints are hugely complex hand-scribed joints that can contain up to seven or more independent parts, all connected perfectly, without any mechanical fastening. The joints in our barn still show the crisp markings from the framers who built it, identifying each component as belonging to each joint. You can see the Roman numerals, below.

    There was a standard numbering system used to identify each joint in it’s place within the entire structure. Starting with the front of the barn, each joint/bent would be identified by a Roman numeral “I”, then “II”, and so on to the back. Then from the right side (facing the barn), each joint would be noted as “IA”, then “IB”, and so on to the other side. 

    There have been many patches and stabilizing methods added to the barn over the years- plates sistered over the joints, cut-thread turnbuckles and staples added to hold joints together, but we’re at the tipping point. We did buy some time having the twelve new footings and posts installed under the barn last fall, as well as the gutters and some other things we’ve done, but there is still much to do. A couple of the timber frame guys with whom we consulted this week, recommend dismantling the barn, laying the frame on the ground and rebuilding it. Both estimates match what we bought the entire property and house for. 

    Another idea offered was to sell the frame, then build a new modern barn in its place. This is our least favorite option, as we really love the history of the barn. Plus, it belongs here. 

    Our favorite option at this point is to further stabilize the foundation by restacking the stone boulders that are left underneath, filling in from one of the collapsed stone walls behind the barn as needed, and sealing up the gaps between the stones. We’ll also excavate to add below-frost-line drain tile and a water barrier around the back of the house, west side of the ell, and front of the barn, draining any water away from the barn altogether. 

    Once that’s done, we can patch and stabilize the bents using interior cables and turnbuckles. From the outside, you would only notice the plates and nuts from the cables going through the wall, but many old homes and barns have these. You most often see old brick homes with these plates fashioned into stars, or other decorative shapes. This may buy another 75-100 years, hopefully. 

    No matter what, the shed addition needs to come off as soon as possible. It’s sagging heavily, and sinking into the muck from decades of being a working livestock barn, and it’s dragging the rest of the original, old, historic barn down with it. 

    We’re meeting with another contractor later today, but for now, we need to make a Home Depot run. Being almost a half hour to town, we try to maximize our trips as much as possible- Home Depot, ALDI, Walmart, and a bike shop (my mountain bike’s brakes got jammed up during the move). 

    Thanks for following along. Leave us a comment or question, and we’ll do our best to respond. See you next time!

    ***UPDATE*** (07/20/18)- we found our guy! We found a contractor who can rebuild the foundation, address the water drainage issues, and shore up the structure, giving it another 100+ years. AND all within our budget! YAY!

  • About dog butts and the mother of all weed whips….

    I’m not sure how long it’s been since the last post. I have no idea what day it is. I haven’t read the news in almost a month. Facebook has become a thing of the past. I don’t commute to a job, but I’m working harder than I’ve worked in a long, long time. We’re still slowly unpacking and sorting as we work on projects, but every day we see a bit of progress. The house seems to smile as we work. We really love this house, this place. It’s such a simple life, but it isn’t an easy one. Most days end with groans, aches, and sore muscles, but are accompanied by feelings of accomplishment and satisfaction. And we wouldn’t change a thing.

    There’s been a lot of action at the farm this week. Our new friend Sturdy brought over his…, well, I’m not sure what to call his machine, but it eats trees (up to 4″ in diameter) and shrubs. We know from talking to folks familiar with the history of this house that it was a working farm up until a few years ago, and the land was cleared, for the most part. Since the goats and other animals are gone, no one is keeping the forest at bay, and the forest wants to take over. When we first moved in and started working in the yard, we were careful to keep all the lilies, the ferns, the maple and oak trees, all the wildflowers everywhere, but we quickly realized that these things, while beautiful, are trying to take over the world. They want to be EVERYWHERE. We started by clearing out the plants taking over the rock walls, then some of the plants in the yard, more of the plants in the yard, some trees in bad places, and moved on to clearing out the hillside, which is where Sturdy and his machine come in. Have you ever seen the scene in the movie “Avatar” where the bad guys come in with their machines and mow down the forest? That is what this machine is like. The results, however, are amazing. We now have views through to the pasture down the hillside, and the boulders that dot our property are once again exposed for us to enjoy. Once our arborist friend John can get in and raise the canopy of some of the more mature trees, and remove some dead and dying ones, it’ll be even better. Sturdy will be back in a week or so to take out some stumps around the property. Then we can get in and clear out the old sap lines and vines out back, and build a dog-walking trail around the rock walls that surround and cross our property. Then we’ll start building the landscape back up.

    Tennessee has settled into country life as quickly and easily as we have. He has many favorite places to nap depending on the weather: the driveway, the front yard, or the hearth inside if it’s hot out (provided I’ve vacuumed it out). He also spends a lot of time hunting the ground hogs that have burrows among the rock walls, and visiting his friends nearby: Bella, Gaucho, and Buddy.

    Last weekend, our town had its summer festival (Old Home Days), so we went over to browse the art fair, pick up some local maple syrup, and enjoy some fair food. Our town, Harrisville, essentially sits on top of Harrisville Pond, which was used to run the woolen mills that built the town. It’s a beautiful setting for a fair, and it seemed most of the town was there. The library had a book sale ($1 for a shopping bag full), and there was a kids parade and boat race on the pond.

    For the fourth, since Allie was back in MN visiting friends, Jenny and I took the day off. We loaded up the pup for a drive to explore the area around us, and we discovered some treasures, such as Witt Hill Rd in Jaffrey, which allowed incredible views of Mount Monadnock. We also drove up the road to the Hancock Inn/Fox Tavern for a light dinner date, which is one of our favorite places in the area.

    We’re continuing to clean, paint, and organize the ell workshop, and it’s really coming together- nice, bright, climate-controlled workspace. We’ll soon add a large work table in the center for sewing and clean assembly work. The empty shelf along the wall will act as our pantry until we remodel the kitchen. Now we have a clean workshop to begin tackling some of the larger projects, such as reglazing the window sashes and stripping the old millwork. Below are some before and after pictures of the new paint and trim work, which brightened it up a bit. 

    One thing we’ve learned living this lifestyle is that there are cycles to everything. We’re watching the cycles of nature right before our eyes. There is always some wildflower in bloom, some bird singing a sing we’ve never heard, black flies, then yellow flies, etc. There’s an ebb and flow to everything around us. And we’re listening and noticing… One of the things we’ve noticed is that we have some kind of dinosaur plant in our front yard, with pretty yellow flowers… it looks like some kind of yucca?

    We’re having the time of our lives, and we really love living here and taking care of this house. Thanks for coming along on our adventure, and leave us a note if you have any questions or comments. We’re not on Facebook much anymore, but you can sometimes find us on Instagram (linked to this page) or here on ours.

    Until next time….

  • Do as we say, not as we do…

    When we first discussed embarking on this adventure, one of the things we told each other was that we were going to be patient, take our time, and let the house lead us in the restoration. A couple of the first pieces of advice our friend John told us was: 1) Tackle no more than two projects at a time, and 2) Take at least one day off per week. We really took those to heart. We planned them. We preached them. When we got here, we tossed them into the trash. It’s so easy to get caught up in “we need to do this, this, this, this, this, and this, NOW!” Between unpacking (which after going on three weeks is about halfway complete), cleaning (which is a challenge in a 236 year-old house in the country), fixing the little things that we can fix, and scheduling contractors to look at the big things that we cannot fix (like leveling and cleaning the floors of lead paint, and restoring the windows, of which most are original). We’re beginning to accept the reality that even as a full time “job”, taking on a restoration and the caring for a house like this is a long-term project. Long term, like for the rest of our lives, which is OK, as that is what we signed up for. We think we know which project we need to work on, but we find that something else needs to be fixed first. It’s just so easy to get distracted and pulled in too many directions to be effective.

    Deep breath. Grab a cold beer and head to the screen porch….. Ahhhhh…..

    We ARE making progress, and we DO have something to show for the last couple of week’s work. In addition to what I’ve shown in previous posts, we finished our workshop area in the ell, so we can start unpacking our tools and have a clean heated/cooled area in which to work.

    We’re finishing the interior of the screen porch in shiplap, and will install beadboard on the ceiling. The shiplap will be stained a semi-transparent colonial gray, with light gray paint on the trim and windows

    We also painted the front closet so we could finish unpacking our room, making room for a little reading/writing area in front of the fireplace, which we hope to open and restore at some point.

    We’ve also spent more time exploring the area, handling the transfer of the car’s titles, getting them inspected, transferring our drivers licenses, doing general maintenance like mowing, grocery shopping, looking for a church home, walking the dog, looking for the cat (who has learned to explore the ell and barn whenever he gets the chance), trimming shrubs and trees, and all the things that make the day go by. 

    Yesterday, we drove Allie down to Boston to catch a flight back to MN to attend a Harry Styles concert and to see some high school friends once more before college starts. 

    I felt the closer I got to town, the more uptight I became. It’s not so much that I’m not used to commuting, but we live in a very rural, mountainous place; there is no traffic, no stoplights, no freeways, no noise….. there is no good way to get to anywhere from here. You can look at the map and see that it appears where you want to go is just an inch or so on the map, but it may be 50 miles, and take an hour-and-a-half to drive. Don’t get me wrong, this is one of the things we love about living here. It’s breathtakingly beautiful. While we technically live in Harrisville (our house was in Dublin, NH until Harrisville was created in 1870), we’re closest to Hancock. Hancock is basically a one-block town with an inn/tavern (The Hancock Inn and Fox Tavern, c1789), a delicious bakery/cafe (Fiddleheads), a general store (Hancock Market), and an historic church and cemetery (the church still rings its original bell cast by Paul Revere). The Hancock Inn has 14 rooms named after famous people from the area, one of whom once owned our house (The Moses Eaton room). We love running up to the Fox Tavern for Innkeeper’s dinner on Sunday nights, which is a 3-course meal of whatever they feel like serving, but it’s always fresh, creative, very-local, and delicious.

    The next closest town would be either Harrisville or Dublin. Harrisville was created in 1870 from land from four surrounding towns in order to bring the railroad into the Harris family’s woolen mills. Harrisville is one of the best preserved mill towns in the world. Most of the original mill buildings have been restored and are now used for art studio space, residential, and learning spaces. Harrisville is also home to one of our favorite restaurants in the area; the Harrisville General Store. Super-fresh, creative food, all sourced from within a few miles. The scones are worth the trip alone, and we stop every chance we’re in town. Harrisville is just a short 4ish-mile drive west along the shore of Skatutakee Lake, and the town center is built over the peninsular outlet of Harrisville Pond (where Jenny swims with the other ladies in town on weekday mornings), which is fed by Brickyard Brook. In New Hampshire, natural lakes seem to be called “lakes”, where “ponds” appear to be reservoirs. Dublin (pop. 1600) is just south of us, and its claim to fame is that it is the home of Yankee Publishing, which produces the “Old Farmer’s Almanac” and “Yankee Magazine”.

    Peterbourough is the closest town of any size, and it’s just eight miles down the mountain. It has several restaurants, a grocery store, a hardware store, an auto parts store, and more, such as a beautiful little shopping district in its town center that sits on the Contoocook River.

    We’re located in what is known as the Monadnock region, named after Mount Monadnock (Grand Monadnock), which at 3166′ is the tallest mountain in the area. It’s just a few miles down the road from us. The top 1000′ was denuded in a fire set between 1810 an 1820 by local farmers, who thought that wolves were denning in the blowdowns.

    While Monadnock is a stand-alone mountain, and not part of a range, just 10 miles east of us is Pack Monadnock and North Monadnock, which are part of the Wapack range, a 20 mile long range that starts in MA and runs into NH.

    The closest body of water from our property, outside of the Nubanusit River, would be Halfmoon Pond, just a half-mile down the road. There are roughly 20+ miles of hiking trails down there, between the Sargent Center (a camp operated by BU), and the Army Corps of Engineer’s Lake McDowell area.

    We’re still discovering little treasures everywhere we look, from wildflowers, to some perennial that may have been planted generations ago, to various fruit- all within our property or along the old road along the Nubanusit. Here’s a little slideshow for this week….

    It’s now cooling down, and we’re winding down for the day… thanks again for coming along on our adventure. Send us a message or comment if you have any questions, ideas, funny jokes, etc. See you next time.

  • Little by little…

    Back when we were looking at moving to Montana (Whitefish to be exact), we found Fresh Life Church, and pastor Levi Lusko. His messages really spoke to us, and we also felt a connection to him as he had also lost a child (his daughter Lenya died of an asthma attack). One of his most meaningful messages to us spoke of “little by little”, which was a message of patience and trust. We really felt led to this house, and we feel through the circumstances involved that we were meant to be here. We trust. We have patience. And we will need both. In heaping gobs. Taking care of this house in a way that honors its past will be a lifelong project, nothing to be rushed. This renovation will be best enjoyed and appreciated “little by little”.

    With Allie having attended orientation this past week, and meeting a bunch of new friends with whom she’ll be attending UNH, we worried about her getting bored with weeks to go before move-in day. While she has some things on her calendar (flying back to Minneapolis for a few days to attend a concert, as well as to Colorado for a mission trip), Harrisville has fewer options for this city-dwelt teenage girl. No malls, no nail salons, coffee shops, no familiar places to hang out. There are a few antique shops, some good cafe/restaurants, and some hardware stores, but not much else. Which is appealing to those of us who want to step off the carnival ride that is today’s suburban/urban life, but I can see where it may be dreadfully boring for this teen girl. Then, in comes a few neighbors, a community, and some girls from Georgia. Our neighbor’s daughter has kids Allie’s age, and they had some visitors from Georgia, and they all connected right away. We have not seen Allie now for three days. They went kayaking in the pond down the hill, thrift-store shopping, climbed Mount Monadnock, had a 50’s theme party, dyed one of the girls hair, did henna tattoos on each other, watched scary movies, and just hung out being teenagers. We couldn’t be more thankful. We met up with them all at their church this past Sunday over in Keene, and fell in love with their church. We ended up sitting for over an hour after the service ended, talking to people, and even got some names of folks who may be resources for help on the restoration.

    We still occasionally stop and realize that we’re actually HERE. We’re actually living our dream, taking care of this historic house. In an absolutely breathtaking location. While driving around running our errands, there are countless views of nature and history… mountains, lakes, rock walls, historic homes and buildings…. We’ve seen so much wildlife around the farm, from beautiful moths, birds, turkeys, the ground hogs that live in the rock walls in our back yard, the porcupines that stripped our pear trees behind the barn…. good with the bad I guess…. 

    Everyone is so friendly and helpful, easily willing to lend a hand with whatever you need, expecting nothing in return. We’ve met so many lovely people- while cutting one of the trees blocking the road the other day (after the storm mentioned in our last post), we met a local woman who grew up in this house, and we hope to have her over soon to talk about her memories here, and show her what we’ve done so far to preserve her childhood home and its memories. 

    We are still working on the land- clearing brush, exposing the rock walls and boulders, and trimming up what needs to be trimmed. Our arborist (and friend) John is working to clear stumps in the yard, as well as the hillside below the house to open up the views to the pasture below, and hopefully expose some of the Wapack range to the east. We bartered our old dining set which was too large for our house with John, in exchange for some firewood. An excellent trade all around, and we are so happy another family will love the furniture which ours loved for so many years. We’ve met most of our neighbors, and are already trading house-watching duties while folks are away. We met a couple of ladies trying to find their way to a concert in town, gave directions,and one of them returned to bring us a basket of beautiful fresh-picked strawberries as a thank-you. They are delicious.

    We’re still unpacking and sorting, and making headway making it look like we live here. We were able to set up the back parlor as our “living room”, and actually enjoyed a fire in its beautiful fireplace last night for the first time. This parlor would have been the more casual room, where the family would have “hung out”, as the other parlor, which is now our bedroom, has a more elegant fireplace, and would have likely been the formal parlor for entertaining guests. This back parlor is the room which still shows a section of Moses Eaton Jr’s original stenciling from the late 1830’s.

    Jenny is working on painting the front closet and foyer, and while we originally intended to try to save the very old wallpaper in that room, we’ve found it’s not in as good a shape as we thought, so we’ll strip it, and find an historically suitable reproduction to put up. Most of the trim in the closet appears to be original, still showing the square hand-cut nails and horsehair plaster. Everywhere we look, we’re finding little treasures for the eyes. We’ll show more detail once we’re finished, and we can put up proper before-and-after photos.

    That’s it for now. We’re going to finish up our morning coffee, take the pup for a walk down the road, and get busy. If we do just a little every day- little by little…

    Thanks for coming along!

  • Ecogastronomy…

    It’s been a blur of a week here at the farm- unpacking, sorting, college orientation, bad storms, changing auto titles, driver’s licenses, insurance, etc., etc., etc….. the days just go by. We can see we’re making headway on our mental to-do lists, but we have no idea how we got there. All days start with a cup of coffee in front of a fire in the hearth while reading devotions, and end with a glass of wine or beer on the screened sleeping porch out back enjoying the sounds of nature, and nothing else. We finally identified the beautiful bird calls we’ve been hearing as “veery thrushes”, and another that a neighbor told us was a “peewee”, but sounds a bit more exaggerated than the sound loops I can find online, so maybe the one in our area is a bit more dramatic than most. Otherwise, it’s robins, finches, sparrows, hummingbirds, and a few I’m not familiar with, and haven’t yet identified. The pets absolutely love it here. Tennessee is definitely in his element being a country dog, but even Toby (our rescue cat) has never been happier… napping in windowsills or on the sleeping porch. The weather is amazing here- 80 or so in the peak of the day, but quickly cooling into the low 60’s/upper 50’s as soon as the sun sets. There seems to be about a 25-30 degree swing between the highs and lows, so we just keep the windows open, and have yet to turn on the AC. We’ve even gotten up at night to close windows, but most often, sleep so soundly that we just wake up wanting to snuggle under the covers until the sun warms up the floors. But we get up with the sun, and set upon our days. We’re making headway sorting through boxes, and working on projects around the house/ell/barn. It’s going to be a long-term process, but that’s why we’re doing this. We’re just happy to be here. This house really speaks to us- it’s history, quiet surroundings, simple lifestyle… all of it. We truly feel honored to be the house’s caretakers.

    Nothing’s easy in moving cross-country. Any trip to the DMV involves at least three actual trips to find and bring the obscure paperwork that you never thought you’d need, but they require. Or different states have different rules, and depending on who is on the other side of the window, different interpretations of said rules. After several trips to Keene (the county seat here in Cheshire County, NH), tomorrow (we think, hope, and pray) we will become official New Hampshire residents as we will attain New Hampshire driver’s licenses and plates for our two old cars. In New Hampshire, much is done at the town level, so we spent quite a bit of time at the Harrisville Town Hall today to apply for New Hampshire titles, registration, and plates for most of our vehicles (the Tahoe has to wait until we get the actual MN title, which is another story). I was able to find “year of manufacture” plates on Ebay for the Corvair (1963) and MGB (1972), which was not easy, as the 1963 plates were a one-year-only design. We can run these on the cars, just keeping the “official” antique plates in the car somewhere. We were able to get NH plates on Allie’s car today. 

    We were able to get both old cars unpacked and out of the barn for Father’s Day this week- the MG still has the vinyl from the last rally in October, and the Corvair hadn’t been driven since last September. We really missed our little old cars.

    We drove the Corvair up the road to the Fox Tavern’s “Innkeeper’s dinner” Sunday night. Most of the Monadnock area is a quiet, almost secret, foodie area, very “farm-to-table”. Everything the Fox Tavern serves is from within just a few miles- most veggies and herbs are from the garden out back, cheese and milk from the goat farm next door…. but everything is amazing, fresh, creative, and all served with a smile from the Innkeepers Duncan and Sue, and prepared by the owner/chef Jasper. Most of the restaurants in the area follow a similar philosophy. There are really not a lot of fast food options here, which is fine with us. One of the finest examples is up the road at the Harrisville General Store. Harrisville, which was annexed from four surrounding towns in 1870, was created as a means of bringing the railroad into the Harris family’s woolen mills, and is now one of the most well-preserved mill town centers in the world. The Harrisville general store, which while pretty much off-grid (seriously, there is no cell service for miles around here without a cell booster or something similar), has your basic general store items, such as coffee, cereal, mouse traps, laundry detergent, etc…. but it differs when you step up to the counter to order your lunch or scone with your coffee. The place is heaven when it comes to eating- all local, organic, fresh, and creatively-prepared. We eat there whenever we get the chance, and the scones are worth the drive alone- simply the best we’ve ever enjoyed. Today’s was candied ginger, and we picked up a half-dozen to take to a neighbors for coffee this morning. I’m also still remembering the simple tuna melt we enjoyed for lunch, made with sushi-grade tuna. Oh. Em. Gee.

    After dropping Allie off on Monday, and attending the parent’s orientation, no sooner had I arrived home when a severe thunderstorm hit. With a vengence that we have not seen in a while. We really thought “tornado” (which are quite rare here) when we were watching the rain and debris flying around. We did end up losing power, and we could see some branches down out back (thankfully we had a bunch of trees near the house taken down last fall), but really sustained no other damage. Texting our neighbor, who was trying to get home, and not finding any luck, we set out with our chainsaw to find all four ways out of here blocked by downed trees, most tangled in the (downed) power lines. 

    Living barely on the grid doesn’t mean much most of the time other than a quiet, simple lifestyle, but without power, our well pump doesn’t work, so no flushing of toilets and no showers. We cleaned up best we could, and set out to pick up Allie from Durham, picking up a generator on the way home. Thankfully, the power was back on when we got home, but now we’re ready for the next storm.

    The projects we’re currently working on are clearing out the parlor, finishing a workshop space in the ell, finishing the inside of the sleeping porch, and clearing the land of overgrown and encroaching nature- the woods really want to reclaim the house! We’ll post before and after pictures, as well as in-process pics once we finish an area.

    Oh, the title of this blog entry? Because Allie will be studying nutrition at UNH, she will be in the “Life-Sciences and Agriculture school, and one of the other classes offered is eco-gastronomy, which is the study of not only food, but where it comes from and how everything affects food, from the soil to the plate. One of the orientation tour guides was in the eco-gastronomy program, and he was about to leave for a semester abroad (in San Gimignano, Italy!) I would sign up for that program if I were in college.

    By all means, let us know if there is anything you’d like us to add, go into more detail about, or leave out altogether… we’re doing this as an archive, but want it interesting to read as well. So let me know if the posts are too long, too short, too many pictures or not enough…. really. Feedback is always welcome.

    Project pictures to come soon! We’re going to go watch the nightly firefly show!

  • Home…

    For my entire life, I’ve never felt truly at home. I never thought about it until I was older, and even then I attributed it to other things, but I just don’t think I was where God wanted me yet, so my soul never felt settled. I began to think “home” was not so much a place, as it was a frame of mind. Until I arrived in New Hampshire/New England. I’m home.

    Our last week in Minnetonka was a whirlwind, with Allie graduating, me retiring, and all of us wrapping up loose ends, canceling what needed to be cancelled, moving what needed to be moved, packing, sorting, setting up Allie’s grad/going-away party, and attending to the very last of all the hundreds of details. We were packed and ready to go mid-Monday-afternoon, and our little caravan of the three of us hit the road. Simmons, our creepy doll (what, like you don’t have a family creepy doll?) rode in the truck with me, so he had the best view as the miles rolled on by…..

    We ended up taking 42 hours total, between taking non-toll roads, napping, stopping to let the dog out, and so on, so we arrived home early Wednesday morning. After sleeping a while, we unloaded the truck, and took a walk around the property. The house certainly put on a pretty outfit for our homecoming- we had just missed the lilacs, but the irises, Beauty bush, dame’s rocket, and many other wildflowers and perennials were in full display. 

    Tennessee has never been happier since we arrived. He started sniffing the air as we were coming up the road to home, and couldn’t wait to get out of the car and start exploring. Even Toby (the cat) seems to love the house, and spends a lot of time curled up in one window or another. 

    It’s just so quiet here. No air traffic, not a lot of car traffic, no sirens, no sounds but the wind, birds, a crackling fire in the hearth, and that’s about it. The days just go by, unpacking, sorting, exploring, going into town to take care of legal things (residency, licensing, etc.), and the mundane aspects of a simple country lifestyle. 

    Today (Friday), we were brought two cords of firewood, which we stacked up in one corner of the barn. One cord was semi-seasoned for later this fall, and one fully-seasoned for burning now. 

    The weather has been amazing- highs in the low 70’s, cooling off well into the mid-to-lower 50’s at night. We’ve just had a few windows open, and love the cool breezes that blow through the house. It sounds like it’s going to get pretty warm Sunday and Monday, but we have to head over to Durham for Allie’s orientation at UNH. 

    We had to run to the nearest Home Depot (30 minutes away) to pick up a new lawn mower today, as the one we stored, and had hauled out, ceased to operate. We stopped by the grocery store to pick up some heirloom tomatoes, and Jenny made a lovely salad with tomato, red onion, vinegar, basil, olive oil, and salt and pepper- it was like summer in a bowl. These are the simple things we so look forward to enjoying in our new life. We are falling into a rhythm of morning coffee and devotions in front of the hearth, working for most of the day, then a simple dinner and a glass of wine or beer in front of the hearth before falling into the soundest sleep we’ve ever had. 

    We’ll be continuing to unpack and sort, and hope to get our little old cars out for a ride soon. Then it’ll be back to work.

    Thanks for stopping by- next update soon!

  • And now the work begins…

    With any home, especially an older home, there are things you want to change or repair right away (“needs”), and things you have in the back of your mind for later (“wants”). With a home that’s over 236 years old, there may be things that need to be done before you can even think of doing anything else, because the level of the floors (or lack thereof) will prevent you from proceeding with your initial plan, or you have to move a wall or remove old wiring, plumbing, etc. There are also very limited resources when looking for inspiration with a home this old… there are no magazines, websites, or other places you’d normally go for ideas, (which is part of the reason we decided to start this blog). You really have to listen to the house, to look at how it was used and lived in, and by whom, then ask yourself how you want to live in it, and use all that to come up with something that will work, given the limitations of the age of the home, and then be prepared for all your plans to fall apart anyway 🙂

    Our projects actually began before closing, as it was found that the septic system had failed and a new one was needed. We wanted to upgrade to a larger system than the one that was going to be replaced by the seller. This way we’d have capacity to add a guest bathroom or a powder room in the ell, along with a gardening bench with sink, etc. We also wanted to have the septic contractor correct some grading issues in front while they installed the new tank, so we had to have the very old, very large apple tree out front taken down. We took care of the septic upgrade, as well as the grading, and we were able to close (mostly) on time at the end of October. 

    During the septic installation, we were able to see why New Hampshire is called the Granite State. Huge boulders.

    With a functioning septic system now in place, we turned our focus to the barn foundation, which was heaving quite badly. We had it jacked up, and had eleven new footings dug and installed under the barn, along with perimeter drain tile to run any water that gets in down the hill behind the barn. We still need to do some re-grading, drain tile, and soil work under the shed addition before we can replace those footings. Saving the barn will be the biggest and most urgent part of this restoration, as water seepage has been an ongoing issue for decades. When the ell was added, it was placed directly in the path of where all snow melt and rainwater naturally wanted to flow. Many boulders in the barn’s foundation have heaved and literally rolled out of place, onto the wet, dirt floor.

    We still have some work to do on the stone perimeter foundation, then we can frame and install a garage door for access, and to keep the critters out. I guess porcupines like to nibble the plastic handles of your mowers, bikes, or anything else they can get their teeth into.

    Having found a local (recommended and trusted) arborist to take down the apple tree out front for the septic work, we had him and his team take down some trees that were 1) too close to the house, 2) growing into or near the power lines, 3) sick and diseased, or 4) shading our garden area. There were also some that were just going to be problematic in a few short years, like the small stand of hemlock in the driveway circle. They also trimmed up and removed some overgrown shrubs and bushes. Wow, it really opened up the house! We’ll be adding some landscaping back this summer, so it won’t look this bare for long. Not sure what Daniel and Abigail would have had for landscaping, but we like old-fashioned roses, ranunculus, lilies, crabapple, almond, and honeysuckle. I really want to build an arbor over the walkway to the ell door with old roses climbing over it, and have Jenny build a sapling-arch fence along the driveway.

    Understanding water is the absolute enemy, we had gutters installed on the house, ell, and barn, to try to get as much water away from the foundation as possible. By the way, an “ell” is the building that connects the house to the barn, typically at a right angle. It’s a New England thing. If you want the history or more information behind this, check out Thomas Hubka’s book “Big House, Little House, Back House, Barn”.

    While putting up the gutters, it was noted that the metal roof on the north side of the barn was very corroded and thin, and would likely start leaking very soon, so since it was a quiet time of year for the roofers, we got a deal. We had them leave us the old metal from the roof, because it had a lot of patina, and we have some ideas to utilize it. Yankee ingenuity and all…. nothing is thrown away.

    We also wanted to have the cooking hearth fully checked out, as we really wanted to use it- who wouldn’t want a firepit in their living room?!?!? We knew the bricks weren’t in great shape, but when the mason took the first brick out of the hearth, the rest fully collapsed! Most of the bricks were not re-usable for the hearth sadly (but we’ll use what we can to patch the front walk- remember, nothing wasted!) Fortunately, there is a company in Maine that still makes brick by hand as they would have 200+ years ago. We also had a chimney cap made and installed. 

    We spent time this spring unpacking, painting, installing a cell phone booster, DSL (I told you, we’re rural!), and security system. We also ran over to Manchester for the New Hampshire Preservation Society’s “Old House and Barn Expo”, where we were recognized as the new owners of the Moses Eaton Jr. House, which we’re finding is a humble responsibility. We explored our property and the nearby area, including the old road along the Nubanusit River, which is just south of our property. We also painted and prepared the laundry closet for the new washer/dryer we ordered after so carefully measuring the space, only to find out that the vent outlet for the dryer was in the wrong place, so they were not going to fit. We’ll just move the vent pipe in the floor and move on (what’s another hole?). One good thing about a post and beam home is that there are no load-bearing walls, and everything is pretty accessible.

    And that pretty well catches us up to where we are today. Things are about to get really exciting! Buckle up!

  • A tour of the house, as we found it….

    Coming in the front door, which while we’re not sure of its originality, is certainly old, you step over the granite threshold, and enter into the front foyer. Unfortunately, this door doesn’t open due to someone taking out the stone sill beneath it, and replacing it with a single stack of bricks.

    From there you can go left into the formal parlor, which will be our living room/TV room, where there are reproduction, as well as original (original panel is behind the white door below), c1840 Moses Eaton Jr. stencils on the original horsehair plaster walls, a mid-to-late 19th century iron fireplace insert, on which we can heat a pot of tea, original floors, and paneled doors/cubbies in the walls. Sadly, the plaster on the lower portion has failed.

    If you were to go right from the front door, you’ll enter the other parlor, which will become our master bedroom. It too has original floors, and reproduction Moses Eaton Jr stenciling on the (failing) horsehair plaster walls.

    Behind the two parlors is the keeping room, which is our favorite space, and where we will spend most of our time. This room features the original cooking hearth, very bouncy, patched, and worn floors (which turned out to be rotten with broken joists below), a c2005 reproduction Rufus Porter-style mural (Rufus Porter was a famous muralist of the early 19th century, and a friend of Moses Eaton Jr.), and original hand-planed paneled walls.

    To the right facing the hearth is the “Birthing Room” or “Borning Room”, which is a small bedroom where mothers would have given birth, and would have been used as a nursery, as it is right off the warmth of the hearth room. This room we will decorate as close to late 18th century as we can, and we will feature the late 17th century rope bed that Jenny slept on as a child, along with period furnishings and decor. 

    To the left of the hearth is a hallway that passes a full bathroom, and leads to an outside door. This bathroom we will quickly remodel to add a walk-in shower in which we can wash the pup, who will be getting very dirty living on the farm. The area where the bathroom and hallway currently stands used to be a bedroom, mirroring the borning room.

    Just to the left of the side hall/bathroom above is the staircase to the attic, which will be Allie’s room. The stairs are narrow, steep, and most likely too small to get a queen-sized bed up, and the sides are decoupaged with cutouts from late-19th century magazines and news articles, including one story regarding the scandalous tale of President Lincoln’s niece, who ran off to marry a meter-man, but after a week, came home to “no forgiveness”.

    At the top of the stairs, you can go left into the full bath, which we will be remodeling, and adding a clawfoot tub and walk-in shower.

    If you go straight, you’ll enter a small sitting room within one of the front dormers. 

    To the right are closets on both sides of the chimney, then beyond will be Allie’s room with a fireplace, into which we’ll likely install the gas stove that’s currently in the kitchen. She has dormers on both sides, original unfinished floors, and exposed beamwork. (Furniture in the pics below was from the former owners).

    Back downstairs, as you leave the hearth room, you exit the house and enter the kitchen, which is in the ell. We will be installing a wood cook stove in this room where the former summer kitchen hearth was (just out of view to the left in the photo below); we saved some of the old metal roofing from the barn (story to come) to put up on the wall behind the stove, because patina… We’ll also be moving the sink to the wall adjoining the house, opening up the windows behind the current sink location, and eliminating the dishwasher, electric oven/range, and possibly the microwave as well. 

    If you go left from the refrigerator above, you enter into the back mudroom/laundry room. You can see part of the old summer hearth chimney to the left…

    Through the mudroom/laundry you walk out into the screened sleeping porch that overlooks the backyard. The sleeping porch then steps out onto the back deck.

    Back through the kitchen, you can step into the front mudroom, where you can step out the main door by the drive, or go through into the ell. We don’t have any pictures of the ell, as our neighbor is currently operating a small business there (spice and essential oils). The ell is roughly 15 feet wide, and 25-30 feet long, and is two stories. Just inside behind the staircase is an area that we will open up to the back mudroom/laundry and install a half bath powder room. Then the upstairs of the ell we’ll finish into a guest suite with a bedroom, full bath, and a small sitting area. There are windows on both sides, so there is plenty of natural light. The downstairs will be our heated, clean shop space, where we can have Jenny’s sewing area, a large sink and hot plate for canning, plus pantry and storage space.

    Through the ell is the barn. The barn was an active livestock barn up until about a decade ago, and needs the most work of the entire property. 

    The old tack room, where I want to make my shop, has a broken joist above, and broken floorboards below. 

    Behind the tack room is the workbench area, then behind that are two horse stalls. 

    On the left across from the stalls are the stairs to go to the lower level. Behind the stairs is an outhouse (that just dumped waste under the barn). At the back of the barn is a two-story shed addition. The lower level of the shed is currently split into several goat pens and a large chicken coop. We’ll clean these out, but leave them in case we decide to get some animals once things settle down with the house. 

    In the rafter area of the barn is an early hay crane, which still works.

    Most of the work needed on the house will be:

    -reglazing the original windows, and possibly replacing the storm windows with something more appropriate.

    -stripping the paint from the floorboards, and as much trim as possible, especially the hand-planed paneling in the hearth room.

    -remodeling the two current bathrooms, and adding a new guest powder room.

    -remodeling the kitchen; possibly sealing the dirt floor in the basement, which is only under half the house (boulders).

    -pulling down the ceiling in the hearth room to expose the beams we desperately hope are hidden under the modern sheet rock.

    -and overall painting and freshening.

    The barn needs the most work, structurally. But we are madly in love with it, so we’ll gladly give it what it needs.

    This concludes our tour of the house and barn as it was. Next up we’ll start getting dirty!

  • Where it all started…

    With our daughter, Allison, attending the University of New Hampshire beginning in the fall of 2018, and Jenny having grown up in Connecticut, we were looking to move full-time to New England, and really wanted to rescue, or just love, an antique home. After searching Zillow for a year or so, and after a couple of trips out east to Maine and New Hampshire to look at specific properties, we were led to the little village of Harrisville, NH after losing out on a couple of other “project properties”. The Moses Eaton Jr. house, as it is known on the Historic Registry, was not as much of a project as we were originally looking for (or so we thought), as the sellers had already done “some” restorative work in the fifteen years they had owned it. There are certainly many things to do with the house, and the barn needs more than a bit of TLC, but we loved the rural location, the site, and the historical character of the home. After looking it over, and actually spending a night there (the house was used as an AirBnB), we decided to call it home, and became just the fifth family to own this 227 year old home. We closed on October 31st, 2017. 

    Our house was built c1790 by Daniel and Abigail (Drury) Warren. Daniel was born in 1752 in Westborough, MA, while Abigail was born in Shrewsbury, MA in 1751. Daniel and Abigail married on May 18th, 1775, just days before Daniel left to fight at Bunker Hill. The Warrens were long time residents of this land, with Daniel’s great-great-grandfather John Warren arriving from Suffolk, England in 1630, (just ten years after the landing of the Mayflower). John Warren arrived on the “Arabella”, the flagship of an 11 ship fleet commanded by Governor John Winthrop, which then founded the Massachusetts Bay Colony. Daniel was a Minuteman, answering the call of Lexington to fight in Concord, then on to Charlestown. He then enlisted in May 1775 with the Selectmen of Waltham, MA, married Abigail five days later, and within a month, was at the Battle at Bunker Hill under Col. Thomas Gardner, and at Horseneck, Stamford, and continued to serve various enlistments until August 1780. At that time, he received $40.60 (we assume Continental dollars, as our current currency didn’t exist yet) for his last six month enlistment, and made his way back to Abigail at their home in Peterborough, NH. In 1790, he purchased 176 acres on a small rise on the Nubanusit River overlooking the Wapack mountains, Mount Monadnock, and Mount Skatutakee, from one of the original Masonian Proprietors; Range 9, Lot 2, which was at the time part of Dublin, NH, and built our little farmhouse. They went on to raise eight children in the house before selling it to William Davis in 1826. Daniel passed away in 1833, with Abigail following in 1840. They are buried at the Dublin town cemetery just down the road. In 1833, William sold the house to Moses Eaton Jr.

    Moses Eaton Jr. was a man of some acclaim as an itinerant stencil artist like his father. There is still a section of wall in one of the parlors that shows Moses Jr’s original stenciling from about 1840. He became known as a flax farmer after settling here, weaving it into the best linen to be found.

    A conservator from the Center for Painted Wall Preservation visited and copied the pattern to finish out the room in 2005. The home has been featured in magazines, and is well known to Moses Eaton Jr. followers. Moses Jr. married Rebecca Plant, raised three children, and lived here until his death in 1886. The house remained in his family for six generations.

    Our house is a simple, yet elegant, farmhouse, with sidelights at the front door, grand-sized parlors, and unusually tall ceilings for the time (9-1/2′ tall!) It contains 4 fireplaces within its massive chimney, with one of the largest flues our mason had ever seen. It still has its original cooking hearth with beehive oven. 

    The house still contains a few original features, such as the wide-plank floors, paneling, and a few pieces of hardware. Most has been lost to time, past renovations, thrown out, or sold off. The modern kitchen is now in the ell, in an older section which was likely at one time the summer kitchen. There is a portion of chimney in one wall, which we make use of for a wood stove. 

    The barn, dated to the same time frame as the house, is a hand-scribed English Bay Barn, with gunstock posts and Dutch tie beams. It was originally built in the field that is now across the road, but was moved (in one piece) in 1858 to its current site, and turned into a bank barn. At some point, likely in the early 20th century, the barn was shortened by nearly half due to rot and structural failure, which is why the stone foundation extends quite a bit beyond the barn. Then a two-story shed addition was added to the back wall. The 2-story ell (connecting the house and barn) was built at this time as well, but the barn is in critical shape, as the foundation is failing due to severe frost heaves. After generations of animal waste being slopped under the barn, the soil is so water-logged that it creates huge frost heaves (20+”!). Every time the barn goes up, it doesn’t necessarily come back down in the same place, knocking the boulders that make up the foundation in. There is also high ground water under the barn, adding to the rapid failure of the foundation.

    The property has been cut up over the years, and is now roughly 2.3 acres. It contains an old stone foundation behind the barn, which we were told was an old blacksmith shed (we think Daniel was a blacksmith). There is also an old shed out front, about the size of a one-car garage. We were told that in the early 20th century, the shed housed an early 20’s Ford Model TT one-ton logging truck. (We did find remnants of such a truck in the woods across the road). There are lots of very large boulders scattered about, many types of trees, including pear, maple, hemlock, oak, black birch, ash, and others. Our vision is to restore the house to reflect the time of Daniel and Abigail Warren- its first owners, but with plumbing and climate control. And power tools. Sadly, we received no information or artifacts of this house’s past. We will be doing our own research, and will put together a binder and keepsake box to keep with the house as it gets passed on to its next caretaker.

    The next post will be a tour of the house as it was when we started…. stay tuned!